Strawberry Cheesecake Pie
By Suesee50
Rate this recipe
5/5
(1 Votes)
Ingredients
- 2 cups sliced fresh strawberries
- 1/4 cup chopped almonds, toasted
- 1 tablespoon sugar
- 1 graham cracker crust (9 inches)
- 1 package (8 ounces) cream cheese, softened
- 2 cups cold milk, divided
- 1 package (3.4 ounces) instant vanilla pudding mix
Details
Servings 8
Preparation
Step 1
In a small bowl, combine the strawberries, almonds and sugar. Pour into crust; set aside. In a large bowl, beat cream cheese until smooth; gradually add 1/2 cup of milk. Add pudding mix and remaining milk. Beat for 1 minute or until blended; pour over strawberries. Cover and refrigerate for 2 hours or until set. Yield: 8 servings.
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