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Strawberry Cheesecake Pie

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Ingredients

  • 2 cups sliced fresh strawberries
  • 1/4 cup chopped almonds, toasted
  • 1 tablespoon sugar
  • 1 graham cracker crust (9 inches)
  • 1 package (8 ounces) cream cheese, softened
  • 2 cups cold milk, divided
  • 1 package (3.4 ounces) instant vanilla pudding mix

Details

Servings 8

Preparation

Step 1

In a small bowl, combine the strawberries, almonds and sugar. Pour into crust; set aside. In a large bowl, beat cream cheese until smooth; gradually add 1/2 cup of milk. Add pudding mix and remaining milk. Beat for 1 minute or until blended; pour over strawberries. Cover and refrigerate for 2 hours or until set. Yield: 8 servings.

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