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Recipes
CORN ON THE COB WITH CILANTRO BUTTER
By carvalhohm
- 4 ears of corn, broken or cut in half
- 1 cup water
- 1 stick butter, room temperature
- 1/2 cup fresh cilantro leaves
- 1 teaspoon salt
- freshly ground black pepper
Low Fat Baked Ziti with Spinach
By carvalhohm
Preheat oven to 375°. Spray a 9x13-inch baking pan with oil spray
- 1 teaspoon olive oil
- 3 cloves garlic,minced
- 10 ounce frozen spinach, thawed
- 1 teaspoon oregano
- 2 tablespoon chopped fresh basil
- Salt and fresh pepper to taste
- 8 ounce fat-free ricotta
- 1/4 cup Parmesan
- 2 cups (8 ounces) part skim mozzarella
- Spray olive oil
Lime Sherbet Angel Food Cake Roll
By carvalhohm
1 . Preheat oven to 350 degrees
- 1 box (1 lb) White Angel Food Cake Mix
- 1 1/4 cups cold water
- Powdered sugar
- 5 cups lime sherbet, softened
Meringue Coconut Macaroons
By carvalhohm
Preheat oven to 325 degrees
- 2 egg whites
- 1/2 teaspoon vanilla extract
- 2/3 cup sugar
- 1 1/2 teaspoons unsweetened cocoa
- 1 cup shredded coconut
Tarragon Chicken
By carvalhohm
1. Remove skin from chicken by grasping it with paper towels and pulling it off
- 2 1/2 lbs (4 each) chicken drumsticks and thighs (about )
- 1 large onion, very thinly sliced
- 4 cloves garlic, peeled and thinly sliced
- 2 plum tomatoes, diced
- 1/3 cup tarragon vinegar
- 1 1/2 Tbsp chopped fresh tarragon or 2 tsp dried
- 1 Tbsp Dijon mustard
- 3/4 tsp salt
- 1/2 tsp pepper
- 1/2 cup heavy cream
- 2 Tbsp all-purpose flour
Crispy Honey Wings
By carvalhohm
1 Brush grill rack with vegetable oil
- 16 chicken wings (about 3 pounds)
- 3/4 cup honey
- 1/4 cup white Worcestershire sauce
- 1/2 teaspoon ground ginger
German Chocolate Chiparoos
By carvalhohm
1 Heat oven to 375°. In medium bowl, stir together butter and egg
- 1/2 cup butter or margarine, softened
- 1 egg
- 1 pouch (1 lb 1.5 oz) Betty Crocker® chocolate chip cookie mix
- 1/3 cup unsweetened baking cocoa
- 1/4 cup water
- 1 container (1 lb) coconut pecan frosting
BEEF AND TOMATO MACARONI SOUP
By carvalhohm
Heat the oil in a large pot
- 2 tbsp Vegetable Oil
- 1 Medium Yellow Onion Finely Chopped
- 1 Green Bell Pepper Finely Chopped
- 2 Cloves Garlic Minced
- 1 Pound Ground Beef
- 2 tsp Chili Powder
- 2 tsp Dried Oregano
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 2 cans Condensed Tomato Soup
- 1 15 ounce can Diced Tomatoes Undrained
- 32 Ounces Beef Broth
- 4 Cups Water
- 2 Cups Elbow Pasta Uncooked
Apple Crisp
By carvalhohm
1 Heat oven to 375º. Grease bottom and sides of 8-inch square pan with shortening
- 4 medium tart cooking apples, sliced (4 cups)
- 3/4 cup packed brown sugar
- 1/2 cup all-purpose flour
- 1/2 cup quick-cooking or old-fashioned oats
- 1/3 cup butter or margarine, softened
- 3/4 teaspoon ground cinnamon
- 3/4 teaspoon ground nutmeg
- Cream or Ice cream, if desired
Edible Tree Ornaments
By carvalhohm
In large bowl, cream the butter and sugar
- 1 cup (2 sticks) butter, softened
- 3/4 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 3 1/2 cups all-purpose flour