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Family Favorite Salad with Homemade Ranch Dressing and Croutons

Family Favorite Salad with Homemade Ranch Dressing and Croutons

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Recipe courtesy Guy Fieri

  • 1 head butter lettuce, washed, spun dry and torn or cut into bite-size pieces
  • 1/2 head red leaf lettuce, washed, spun dry and torn or cut into bite-size pieces
  • 3/4 cup Ranch Dressing, recipe follows
  • 1 cup Croutons, recipe follows
  • 1 pint cherry or grape tomatoes, cut in 1/2
  • 2 ripe avocados, halved, pitted and flesh diced
  • 2 pieces bacon, cooked until crisp and crumbled
  • 1/3 cup sour cream
  • 1/2 cup mayonnaise
  • 1 cup buttermilk
  • 3 tablespoons freshly chopped chives
  • 2 tablespoons freshly chopped Italian parsley leaves
  • 1/2 teaspoon dried dill
  • 1 teaspoon salt, divided
  • 1 teaspoon freshly cracked black pepper
  • 1 tablespoon white vinegar
  • 1/2 teaspoon salt, plus more for sprinkling
  • 1 teaspoon freshly cracked black pepper
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon paprika
  • 2 teaspoons dried parsley
  • 1 teaspoon dried basil
  • 2 teaspoons garlic paste, (2 cloves garlic smashed with the flat side of a knife and a sprinkle of salt, to make paste)
  • 1/3 cup extra-virgin olive oil
  • 4 cups cubed stale Italian bread, cut into 3/4-inch cubes
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Chicken-Apple Sausage Bites with Hot Sweet Mustard

Chicken-Apple Sausage Bites with Hot Sweet Mustard

By

Recipe courtesy Michael Chiarello, 2007

  • 1 package frozen puff pastry, thawed
  • 1 egg, well beaten
  • 3 chicken apple sausages, cooked and cut into thirds
  • 1 cup spicy Dijon mustard
  • 1 cup spicy whole-grain mustard
  • 1/2 cup honey
0/5 (0 Votes)

Sweet Potato Fries

Sweet Potato Fries

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Recipe courtesy Sandra Lee 2009

  • 2 sweet potatoes, washed
  • 2 tablespoons canola oil
  • Salt and freshly ground black pepper
0/5 (0 Votes)

Pat's Spicy Fried Wings

Pat's Spicy Fried Wings

By

Recipe courtesy The Neelys

  • 1 tablespoon seasoning salt
  • 1 tablespoon crushed red pepper flakes
  • 2 teaspoons black pepper
  • 2 teaspoons cayenne pepper
  • 2 teaspoons poultry seasoning
  • 1 teaspoon lemon-pepper
  • 12 whole chicken wings, cut in 1/2 at the joint
  • 2 eggs
  • 2 tablespoons hot sauce
  • 1 tablespoon crushed red pepper flakes
  • 1 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  • 2 cups all-purpose flour
  • Vegetable oil, to fry
  • Dipping Sauce, recipe follows
  • 1 cup sour cream
  • 2 tablespoons horseradish
  • 1/4 tablespoon chili sauce
  • 1/2 teaspoon cayenne pepper
  • Salt and freshly ground black pepper
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Grilled Raspberry Chicken

Grilled Raspberry Chicken

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Recipe courtesy Sandra Lee

  • 6 boneless, skinless chicken breasts
  • 1/2 cup frozen raspberries, thawed (recommended: Dole)
  • 1 cup raspberry vinaigrette (recommended: Annie's)
  • 1/4 cup raspberry vodka, optional
  • 1/4 cup finely chopped fresh mint leaves
  • Fresh mint sprigs, for garnish
  • Fresh raspberries, for garnish
0/5 (0 Votes)

Caramel Apple Cheesecake

Caramel Apple Cheesecake

By

Recipe courtesy Bobby Flay, 2007

  • 8 whole graham crackers
  • 1 cup lightly toasted walnuts, divided
  • 2 tablespoons light brown sugar
  • 5 tablespoons unsalted butter, melted
  • 1/2 cup plus 2 tablespoons granulated sugar, divided
  • 1 tablespoon orange zest
  • 3 (8-ounce) packages cream cheese, at room temperature (recommended: Philadelphia)
  • 1/2 cup plus 2 tablespoons packed light muscovado sugar
  • 4 large eggs, at room temperature
  • 1 large vanilla bean, seeds scraped
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon salt
  • 1/2 cup heavy cream
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Potato Chips

Potato Chips

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Recipe courtesy Alton Brown, 2008

  • 2 quarts olive oil, not extra virgin
  • 1 pound russet potatoes, about 2 large, scrubbed and rinsed
  • Kosher salt
0/5 (0 Votes)

Warm Spinach Salad with Eggs and Bacon

Warm Spinach Salad with Eggs and Bacon

By

Recipe courtesy Sandra Lee, 2007

  • 1/4 cup olive oil and vinegar dressing
  • 4 cups bagged baby spinach
  • 1 cup quartered artichoke hearts
  • 2 hard boiled eggs, sliced
  • 1/4 cup crumbled real bacon pieces
0/5 (0 Votes)

Neely's Cookies and Cream Cake

Neely's Cookies and Cream Cake

By

Recipe courtesy The Neelys

  • Cooking spray
  • 2 cups all-purpose flour, plus more for pans
  • 3/4 cup unsweetened cocoa
  • 2 cups granulated sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 3 large eggs, plus 1 egg yolk
  • 1 cup unsalted butter, melted
  • 1 cup buttermilk
  • 1 1/2 cups finely crumbled chocolate sandwich cookies
  • Cookies and Cream Cheese Icing, recipe follows
  • 1 stick butter, softened
  • 2 (8-ounce) packages cream cheese, softened
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 3 3/4 cups confectioners' sugar
  • 1 1/2 cups finely crumbled chocolate sandwich cookies
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Marinated Peaches

Marinated Peaches

By

2008, Michael Symon, All rights reserved

  • 6 peaches, halved, pits removed
  • 1/4 cup honey
  • 2 oranges, juiced
  • 1 cup vodka
  • 1/2 cup freshly chopped mint leaves
  • Pinch salt
0/5 (0 Votes)