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Strawberry Pretzel Pie

Strawberry Pretzel Pie

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For crust: Preheat oven to 350°

  • Crust:
  • 3 1/2 c. pretzels
  • 1 stick butter, melted
  • 1/3 c. packed brown sugar
  • Filling:
  • 1 1/2 c. sugar
  • 3 T. cornstarch
  • 1 package strawberry gelatin
  • 3 pints strawberries, hulled and halved
  • 2 c. heavy cream
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Monster Cookies

Monster Cookies

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Preheat oven to 350°. In a large bowl, beat eggs

  • 3 eggs
  • 1 1/2 c. packed brown sugar
  • 1 c. white sugar
  • 1 tsp. vanilla extract
  • 1 tsp. corn syrup
  • 2 tsp. baking soda
  • 1/2 c. butter
  • 1 1/2 c. peanut butter
  • 4 1/2 c. rolled oats
  • 1 c. milk chocolate chips
  • 1 c. M & Ms.
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Corn Relish

Corn Relish

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Combine corn with remaining ingredients in a large pot and simmer for 15 minutes

  • 10 cups of corn kernels, blanched
  • 1 c. chopped red bell pepper
  • 1 c. chopped green bell pepper
  • 1 1/4 c. chopped celery
  • 3/4 c. chopped onions
  • 1 1/2 c. sugar
  • 2 1/2 c. white vinegar
  • 2 c. water
  • 1 T. salt
  • 1 tsp. celery seed
  • 2 1/2 T. mustard seed
  • 1/2 tsp. ground turmeric
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Freezer Apple Pie Filling

Freezer Apple Pie Filling

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In a large bowl, toss apples with lemon juice, set aside

  • 24 c. peeled, sliced apples (6-7 lbs.)
  • 3 T. lemon juice
  • 2 1/4 c. sugar
  • 2 1/4 c. brown sugar
  • 1 c. cornstarch
  • 3-4 tsp. apple pie spice (adjust to taste)
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Red Cabbage

Red Cabbage

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Put vinegar and lard or butter in large pan

  • 1 large head red cabbage, shredded
  • 1 T. lard or butter
  • 2 tsp. salt
  • 8 whole cloves
  • 1/2 c. white vinegar
  • 1 c. sugar
  • 4 med. yellow apples (peeled, cored and diced)
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Rohlickies

Rohlickies

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Blend potato and milk in blender until smooth

  • 1 3/4 c. warm milk
  • 1 large baked potato, skin removed
  • 1 pkg. yeast
  • 1 egg plus 1 egg yolk
  • 1/2 c. butter
  • 1/2 c. sugar
  • 1 tsp. salt
  • pinch of cardamon
  • few drops butter flavoring
  • 5 1/2 c. flour
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Baby Ruth Bars

Baby Ruth Bars

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Heat sugars, syrup and peanut butter in a heavy pan until smooth

  • 1 c. peanut butter
  • 1 c. white corn syrup
  • 1/2 c. brown sugar
  • 1/2 c. white sugar
  • 6 c. corn flakes
  • 1 c. milk chocolate chips
  • 2/3 c. peanuts
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Chicken Pot Pie

Chicken Pot Pie

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can be made in Dutch oven

  • 6 chicken thighs, 4 chicken breasts
  • 6 T. olive oil or bacon grease
  • 8 cloves garlic, minced
  • 2 yellow onions, diced
  • 8 medium potatoes, diced
  • 2-16 oz. bags frozen mixed vegetables
  • 4 cans cream of chicken soup
  • 1 c. evaporated milk
  • 3 tsp. poultry seasoning
  • 2 T. Worcestershire sauce
  • salt and pepper to taste
  • 2 cans refrigerated crescent rolls, or 1 bag frozen biscuits
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Prime Rib

Prime Rib

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Leave prime rib out overnight

  • Prime Rib Roast
  • coarse salt
  • coarse ground black pepper
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Chocolate Sugar Cookies

Chocolate Sugar Cookies

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Cream shortening, sugar and egg

  • 3/4 c. butter
  • 1 egg
  • 2 squares unsweetened chocolate (melted)
  • 2 c. flour
  • 1/4 tsp. salt
  • 1 c. sugar
  • 1/4 c. light corn sytrup
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
0/5 (0 Votes)