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Recipes

Christmas Tree Recipe

Christmas Tree Recipe

By

For live tree, will stay fresh much longer than usual

  • 1 gallon warm water
  • 2 cups clear Karo syrup
  • 1/2 cup chlorine bleach
  • 1/2 teaspoon 20 Mule Team Borax
  • 1/4 cup vinegar
  • 1/4 cup woolite
0/5 (0 Votes)

Pasta Salad

Pasta Salad

By

Bring a large pan of salted water to boil, add pasta and garlic and simmer for about 5 minutes or until al dente, a...

  • 11 ounces small shell-shaped or bow-tied pasta
  • 3 cloves garlic
  • 9 ounces yellow cherry tomatoes
  • 9 ounces red cherry tomatoes
  • 1/2 cucumber
  • 1 handful black olives, pitted (greek olives)
  • 2 tablespoons fresh chives
  • 1 handful fresh basil
  • 7 tablespoons extra-virgin olive oil
  • 4 tablespoons white wine vinegar
  • sea salt and freshly ground black pepper
  • 1/4 cup French or regular feta cheese
0/5 (0 Votes)

Hurricane Punch

Hurricane Punch

By

Combine all ingredients. Stir well and serve over ice

  • 32 ounces (4 cups) red fruit punch
  • 1 6 oz can frozen limeade concentrate, thawed
  • 1 6 oz can frozen orange juice concentrate, thawed
  • 1 1/3 cups light rum
  • 1 1/3 cups dark rum
0/5 (0 Votes)

Cheese & sausage balls - Scott Doll

Cheese & sausage balls - Scott Doll

By

Very easy appetizer

  • 1 package Jimmy Dean Sausage
  • 1 1/2 cups bisquick
  • 1/2 lb sharp cheddar cheese
0/5 (0 Votes)

Simple Syrup

Simple Syrup

By

For drinks, to sweeten lemonade, iced tea, etc

  • 1 cup sugar, extra fine
  • 1/2 cup water
0/5 (0 Votes)

Strawberry Salad

Strawberry Salad

By

Salad, sweet and savory

  • Dressing:
  • 1 cup oil
  • 3/4 cup superfine sugar
  • 1/2 cup red wine vinegar
  • 2 cloves minced garlic
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • 1 teaspoon white pepper
  • Salad:
  • 1 large head of Romaine
  • 1 head Bibb (Boston) lettuce
  • 1 pint strawberries/sliced
  • 1 cup shredded jack cheese (I prefer french feta)
  • 1/2 cup walnuts, chopped
5/5 (1 Votes)

Egg Nog for 10

Egg Nog for 10

By

Scratch egg nog, very rich

  • 1/2 lb superfine sugar
  • 6 eggs
  • 3/4 of a quart half & half
  • 1/4 quart whipping (heavy) cream
  • 1/4 of a fifth brandy
  • 3/4 Tbl vanilla
  • 1/2 Tbl nutmeg
0/5 (0 Votes)

Chile Relleno Casserole

Chile Relleno Casserole

By

Best recipe for relleno casserole I have had

  • 2 7 oz cans whole mild Ortega chiles
  • 1 pound jack cheese, grated
  • 1 pound cheddar cheese, grated
  • 4 eggs
  • 1 cup milk
  • 2 tablespoons flour
  • 1 8 oz can tomato sauce
  • 1 8 oz jar salsa
0/5 (0 Votes)

Parsley'd Roast

Parsley'd Roast

By

Rub for prime rib, sirloin, etc

  • minced fresh parsley
  • minced garlic
  • red pepper flakes
  • olive oil
  • salt & pepper
0/5 (0 Votes)

Beef Marinade - Scott Doll

Beef Marinade - Scott Doll

By

Works well on all types of steaks

  • 1 1/2 cup salad oil
  • 3/4 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons dry mustard
  • 1 tablespooon black pepper
  • 1/2 cup wine vinegar (red wine)
  • 1/3 cup lemon juice
  • 1 1/2 teaspoon parsley flakes
  • garlic salt
0/5 (0 Votes)