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Recipes
Peach Cobbler
By jlw_63
Preheat 350 Mix all ingredients for filing in bowl Combine dry topping ingredients except crytal sugar in bow
- 3 lbs ripe fresh peaches, peeled and sliced
- 2 tbsp cornstarch
- 1/3 cup granulated sugar
- 1 tbsp lemon juice
- 1 tbsp cream
- BISCUIT TOPPING
- 1-1/2 cups flour
- 1/2 cup granulated sugar
- 1 tsp baking powder
- 1/2 tsp salt
- 4 tbsp butter, cut into small cubes
- 1 tsp vanilla
- 1/2 cup cream
- Coarse or crystal sugar to sprinkle
Strawberry Delight
By jlw_63
Mix 1 stk butter and graham crackers and press into 13 X 9 pan Beat cream cheese and powdered sugar together, fo...
- Crust:
- 2 cups crushed graham crackers or wafers
- 1 stk butter softened
- Filing:
- 8 oz. softened cream cheese
- 1 cup powdered sugar
- 8 oz. cool whip
- Topping:
- 1 qt strawberries
- 16 oz. pkg strawberry glaze
Italian Stuffed Peppers
By jlw_63
Heat to 400 Cut peppers in half; place in 2-quart shallow baking dish Brown beef; drain; stir in remaining ingr...
- 3 bell peppers
- lb ground beef
- 14 oz. spaghetti sauce
- 1-1/3 cups french fried onions, divided
- 2 tbsp cayenne pepper sauce
- 1/2 cup uncooked instant rice
- 1/4 cup sliced ripe olives
- 1 cup (4 oz) shredded mozzarella
Dirt Pudding
By jlw_63
Mix first four ingredients together Crush oreos Make two layers Top with oreos Refrigerate
- 2 boxes 6 oz. chocolate instant pudding
- 4 cups milk
- 2 cups confectioner sugar
- 16 oz. cool whip
- 20 oz. oreo cookies
Buttermilk Cornbread Loaf
By jlw_63
Preheat 375; spray loaf pan Combine ingredients through baking soda Cut in shortening with pastry blender until
- 1-1/2 cups flour
- 1 cup yellow cornmeal
- 1/3 cup sugar
- 2 tsps baking powder
- 1 tsp salt
- 1/2 tsp baking soda
- 1/2 cup vegetable shortening
- 1-1/3 cups buttermilk
- 2 eggs
Slow Cooker Chicken Ole'
By jlw_63
5 Quart
- 10-3/4 oz. cream of mushroom
- 10-3/4 oz. cream of chicken
- 1 cup of sour cream
- 2 tdsp grated onion
- 1-1/2 cups grated cheddar
- 12 flour tortillas, torn into 6-8 pcs
- 3-4 cups cubed, cooked chicken
- 7 oz. jar of salsa
- 1/2 cup grated cheddar
Mexicali Cornbread
By jlw_63
Preheat to 350; spray 9" square baking dish Combine buttermilk, butter and eggs in large bowl; beat with electri...
- 1-1/4 cups buttermilk
- 1 stk butter, melted
- 2 eggs
- 1-1/2 cups cornmeal
- 1 cup flour
- 2-1/2 tsps baking powder
- 1 tsp salt
- 1/4 cup finely diced green peppers
- 1/4 cup finely diced red peppers
- 1/4 cup chopped green onions
- 1 4 oz. can chopped green chiles, drained
Tender Pot Roast Beef
By jlw_63
Place beef in shallow roasting pan
- 2 lb roast
- juice of 1 lemon
- cooking bag
- 2 onions sliced
- 8 baby carrots
- 2 medium potatoes
- 4 stalks of celery
- green pepper chopped
- clove garlic chopped
- tsp dry mustard
- tsp dried thyme
- 2 cups tomato juice
Slow Cooker Sweet Cornbread
By jlw_63
Spray cooker Combine egg beaters, milk and sugar in bowl; add butter substitute and salt; mix thoroughly Add ...
- 1/3 cup egg beaters
- 1 cup evaporated milk
- 1/2 cup brown sugar
- 2 tsps dry butter substitute
- 1 tsp salt
- 1-1/4 cup baking mix
- 3/4 cups cornmeal
Bisquick Cheddar Garlic Biscuits
By jlw_63
Preheat to 450 Mix first three ingredients to form soft dough; drop by spoonfuls onto cookie sheet Bake 8-10
- 2 cups Bisquick
- 2/3 cup of milk
- 1/2 cup shredded cheddar
- 2 tbsp melted butter
- 1/8 tsp garlic powder