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Recipes
Molasses Spice Cookies
By Bonnie T
Combine first 4 ingredients in a large bowl, stirring well
- 1/2 cup butter
- 1 cup sugar
- 1/4 cup molasses
- 1 large egg
- 2 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon cloves
- granulate sugar
Lemony Green Beans
By Bonnie T
makes 8 servings takes 15 minutes totaltime
- 24 oz green beans, ends trimmed
- 8 T fresh lemon juice
- 2 T olive oil
- 4 T minced lemon zest
- Salt and pepper to taste
Chicken Enchiladas
By Bonnie T
In a large skillet with a tight-fitting lid, bring 1 inch salted water to a boil
- Coarse salt and ground pepper
- 3 boneless, skinless chicken breast halves (6 to 8 ounces each)or 2 pkg chicken tenders
- 2 tablespoons vegetable oil, such as safflower
- 4 garlic cloves, minced
- 1/4 cup all-purpose flour
- 1 teaspoon ground cumin
- 1 tablespoons minced canned chipotles in adobo
- 1 can (14 1/2 ounces) reduced-sodium chicken broth
- 8 corn tortillas (6-inch)
- 1 cup grated Monterey Jack cheese (2 ounces)
Sausage Breakfast Casserole
By Bonnie T
1 Heat a skillet on medium high
- 1 lb of Italian pork sausage, (then cooked, drained, crumbled)
- 4 1/2 C cubed day old bread
- 2 C shredded sharp cheddar cheese
- 10 eggs slightly beaten
- 4 C whole milk
- 1 tsp dry mustard
- 1 tsp salt
- 1/4 tsp onion powder
- Fresh ground pepper to taste
- 1/2 C sliced mushrooms (optional)
- 1/2 C peeled, chopped tomatoes (optional)
Overnight French Toast with Streusel
By Bonnie T
What a great way to wake up! Simply assemble French toast the night before, then bake in the morning
- French Toast:
- Total time, about one hour plus soaking and drying time.
- 7 eggs
- 1 1/4 cup milk
- 1 1/4 cup half and half
- 1/2 cup sugar
- 2 teaspoon vanilla
- 1/4 teaspoon nutmeg
- 2 baguettes, ends trimmed, sliced and dried (10 oz. each)
- Streusel:
- 1/2 cup flour
- 1/4 cup sugar
- 1/8 teaspoon salt
- 3 tablespoon unsalted butter, melted
- 1/4 cup sliced almonds
- 1/2 teaspoon almond extract
Candied Pecans
By Bonnie T
Really good and easy. Nordstrom's Entertaining at Home Cookbook pg
- Unsalted butter for preparing baking sheet
- 1 large egg white
- 1 tablespoon water
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon kosher salt
- 1 pound pecan halves
Pumpkin Bread
By Bonnie T
Make the mini loaves and give them as gifts in the Fall and Winter
- 1 T pumpkin pie spice
- 1 tsp cloves
- 1 tsp nutmeg
- 1 tsp cinnamon
- 3 C sugar
- 1 C canola oil
- 4 eggs
- 1 1/2 tsp salt
- 2 C pumpkin pie mix
- 2/3 C water
- 2 tsp baking soda
- 3 C sifted flour
- 1/2 tsp baking powder
- 1 C chopped walnuts
Hot Fudge Sundae Cake
By Bonnie T
Similar to Denver Chocolate Pudding This dessert separates into layers as it bakes and becomes a fudge sauce top...
- 1 cup flour
- 3/4 cup sugar
- 2 tablespoons baking cocoa
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 2 teaspoon canola oil
- 1 teaspoon vanilla extract
- 1 cup chopped nuts
- 1 cup packed brown sugar
- 1/4 cup baking cocoa
- 1 3/4 cups very hot water
- Ice cream
Denver Chocolate Pudding
By Bonnie T
Preheat to 350 degrees with rack in center position
- 1 stick unsalted butter room temperature
- 1 1/3 cups sugar separated
- 1 cup flour sifted before measuring
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup whole milk
- 2 ounces unsweetened baking chocolate melted and cooled slightly
- 2 teaspoons vanilla extract separated
- 1/3 cup dark brown sugar firmly packed
- 3 rounded tablespoons unsweetened cocoa
- 1 1/2 cups boiling water
Apple and Mixed Berry Crumble
By Bonnie T
Yields two 9 inch pie plates of crumble
- 1/4 cup lemon juice
- 2 granny smith apples peeled, cored, halved, lengthwise and sliced paper thin
- 2 tablespoons cinnamon separated
- 1 pint (3 cups) blueberries
- 1 pint (3 cups) raspberries
- 2 cups oatmeal quick cooking
- 2 cups brown sugar
- 1 cup flour
- 1/2 teaspoon salt
- 2 sticks plus 2 T unsalted butter cut into small pieces
- Heavy cream for serving