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Crock Pot Buffalo Chicken Wings - Recipes That Crock!

Crock Pot Buffalo Chicken Wings - Recipes That Crock!

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Michael LOVES spicy food. We have to have a gigantic bottle of Frank’s Hot Sauce in our house at all times

  • 12-14 whole chicken wings
  • 1 1/4 c Frank's Hot Sauce (or favorite hot sauce), divided
  • 1 1/4 c butter, divided
  • 1 c beer
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Creamy Cheese Grits

Creamy Cheese Grits

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Combine chicken broth and whipping cream in a large saucepan; bring to a boil

  • 3 (10 1/2 oz) cans condensed chicken broth, undiluted
  • 1/2 cup whipping cream
  • 1 cup uncooked quick-cooking grits
  • 2 cups (8 oz) shredded sharp cheddar cheese
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Quick & Creamy Company Cake

Quick & Creamy Company Cake

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MIX cream cheese spread and sugar in medium bowl with whisk until blended

  • 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
  • 2 Tbsp. sugar
  • 1-1/2 cups thawed COOL WHIP Whipped Topping
  • 1 pkg. (16 oz.) prepared coffee cake
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Grilled Watermelon with Yogurt

Grilled Watermelon with Yogurt

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This is Michael Psilakis's modern take on the traditional Greek combination of watermelon and feta cheese

  • 1 cup plain whole-milk Greek yogurt or Homemade Greek Yogurt
  • 2 tablespoons freshly squeezed lemon juice
  • 1 tablespoon white wine vinegar
  • 1 teaspoon coarsely chopped thyme
  • 1 tablespoon extra-virgin olive oil, plus more for drizzling
  • Salt and freshly ground black pepper
  • Twelve 3-inch-long triangles of seedless red watermelon, about 1 inch thick
  • 1/4 cup small mint leaves
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Cilantro Jalapeno Limeade

Cilantro Jalapeno Limeade

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Combine first 3 ingredients in a medium saucepan over medium-high heat; bring to a boil

  • 4 1/2 cups water
  • 3/4 cups sugar
  • 1/2 cups agave nectar
  • 1 cup coarsely chopped cilantro
  • 2 large jalapeno peppers, seeded and chopped (about 1/2 cups)
  • 2 tbls sugar
  • 1/4 tsp salt
  • 9 lime wedges, divided
  • 1 1/2 cups fresh lime juice (about 10 limes)
  • 4 cups ice
  • Vodka or Tequila optional
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One Pot Tomato Parmesan Brown Ale Fettuccini with Chicken

One Pot Tomato Parmesan Brown Ale Fettuccini with Chicken

By

Sprinkle chicken thighs on all sides with salt and pepper

  • 4 chicken thighs
  • salt and pepper
  • 3 tbs olive oil
  • 1/2 yellow onion, diced
  • 1 large carrot, diced
  • 15 asparagus stalks, trimmed
  • 3 cloves garlic, minced
  • 12 ounces brown ale
  • 2 lbs fresh tomatoes, diced
  • 6 wt oz tomato paste
  • 4 wt oz parmesan (with rind)
  • 1/2 tsp garlic powder
  • 1 tsp dried oregano
  • 8 wt ounces fettuccini noodles
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Beer Parmesan Rolls

Beer Parmesan Rolls

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Stir together 1st 6 ingredients until moistened

  • 3 cups biscuit mix
  • 3 tbsps sugar
  • 1/3 cup (1 1/2 oz) shredded Parmesan cheese
  • 1 cup beer
  • 3 tbsps butter, melted
  • 1/2 tsp dried Italian seasoning
  • 2 tbsps butter (optional)
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Chipotle Shrimp Tostadas

Chipotle Shrimp Tostadas

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To create this Southwestern-inspired dish, Melissa Rubel Jacobson tosses shrimp with chipotle chile powder (made fr...

  • 1 teaspoon vegetable oil, plus more for frying
  • 4 corn tortillas
  • Kosher salt
  • 24 large shelled and deveined shrimp (about 1 pound)
  • 1 teaspoon chipotle chile powder
  • 4 cups shredded cabbage or coleslaw mix
  • 1 medium tomato, seeded and cut into 1/4-inch dice
  • 2 scallions, thinly sliced
  • 1/4 cup sour cream
  • 1 1/2 teaspoons fresh lime juice
  • 1 Hass avocado, thinly sliced
  • 2 medium radishes, thinly sliced
  • 1/4 cup cilantro leaves
  • Lime wedges, for serving
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Turkey Tettrazzini

Turkey Tettrazzini

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Preheat oven to 400F. Heat skillet over medium heat

  • 1 pound spaghetti or linguine, cooked according to package directions
  • 1/2 cup unsalted butter, divided
  • 1/2 sweet onion, chopped
  • 2 garlic cloves, minced
  • 1/4 cup all-purpose flour
  • 3 cups low-sodium chicken stock or broth
  • 2 cups heavy cream
  • 2-4 cups shredded leftover turkey
  • 1 cup frozen peas
  • kosher salt & freshly ground black pepper
  • 1 cup panko breadcrumbs
  • 1/2 cup freshly grated parmesan
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Spring Rolls with Sweet Garlic Lime Sauce

Spring Rolls with Sweet Garlic Lime Sauce

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Instructions SAUCE PREP: Pulse the sauce ingredients together in a blender or food processor

  • Sweet Garlic Lime Sauce
  • 3 cloves garlic
  • 2 tablespoons rice vinegar
  • 1/4 cup agave or brown sugar
  • 1/4 cup fish sauce
  • 1/3 cup lime juice
  • 1/3 cup vegetable oil
  • For the Bowls
  • Rice Noodles
  • Basil, Mint, and Cilantro (plz use all three - they're so good together!)
  • Serrano Peppers
  • Chopped Peanuts
  • Avocado
  • Veggies --> like carrots, bell peppers, and cucumbers
  • Protein --> like shrimp, tofu, chicken (optional)
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