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Chocolate Cream Puffs

Chocolate Cream Puffs

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Find more recipes at: cookingchanneltv

  • 1 cup 2% milk
  • 8 oz. unsalted butter
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1 1/4 cups unbleached allpurpose flour
  • 4 extra large eggs, whisked together in a small bowl
  • 2 cups heavy cream
  • 16 ounces semisweet or bittersweet chocolate, finely chopped
  • 2 tablespoons corn syrup 1 cup raspberry preserves
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Cinnamon Rolls - not Cinnabon

Cinnamon Rolls - not Cinnabon

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For the dough, scald (heat) the milk, add oil, and sugar in a medium saucepan over medium heat; do not allow the mi...

  • Dough
  • 1 quart whole milk
  • 1 cup vegetable oil
  • 1 cup sugar
  • 2 packages (4 1/2 teaspoons total) active dry yeast
  • 9 cups all-purpose flour
  • 1 heaping teaspoon baking powder
  • 1 scant teaspoon baking soda
  • 1 heaping tablespoon salt
  • Filling
  • 2 cups melted butter, plus more as needed
  • 1/4 cup ground cinnamon for sprinkling
  • 2 cups sugar, plus more as needed
  • Maple icing
  • 2 pounds powdered sugar
  • 1/2 cup whole milk, more if needed for thinning
  • 6 tablespoons (3/4 stick) butter, melted
  • 1/4 cup strongly brewed coffee
  • Dash of salt
  • 1 tablespoon maple flavoring or maple extract
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Beef Stew in Red Wine Sauce

Beef Stew in Red Wine Sauce

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Preheat the oven to 350°

  • 1 tablespoon unsalted butter
  • 2 tablespoons olive oil
  • 2 pounds trimmed beef flatiron steak or chuck, cut into 8 pieces
  • Salt
  • Freshly ground black pepper
  • 1 cup finely chopped onion
  • 1 tablespoon finely chopped garlic
  • 1 tablespoon all-purpose flour
  • One 750-milliliter bottle dry red wine
  • 2 bay leaves
  • 1 thyme sprig
  • One 5-ounce piece of pancetta
  • 15 pearl or small cipollini onions, peeled
  • 15 cremini mushrooms
  • 15 baby carrots, peeled
  • Sugar
  • Chopped fresh parsley, for garnish
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Cranberry Moonshine

Cranberry Moonshine

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In a large pot, bring juice, cranberries, sugar, nutmeg, cinnamon sticks and cloves to a boil

  • 1 oz bottle cranberry juice 64
  • 1 oz bottle apple cider 64
  • 1 pound fresh cranberries rinsed
  • 2 cups granulated sugar
  • 6 - 7 cinnamon sticks
  • 2 whole nutmeg seeds smashed
  • 1 teaspoon whole cloves
  • 1 ml bottle grain alcohol 750, I used 190 proof Everclear
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Grilled Herbed Salmon

Grilled Herbed Salmon

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Prep/Total Time: 25 min. In a small saucepan, combine the first nine ingredients

  • 1 /2 cup butter, cubed
  • 1 /3 cup lemon juice
  • 2 tablespoons minced parsley
  • 1 -1/2 teaspoons soy sauce
  • 1 -1/2 teaspoons Worcestershire sauce
  • 1 teaspoon dried oregano
  • 1 /2 teaspoon garlic powder
  • 1 /4 teaspoon salt
  • 1 /8 teaspoon pepper
  • 1 salmon fillet (2-1/2 to 3 pounds and 3/4 inch thick)
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Whiskey Barbeque Sauce

Whiskey Barbeque Sauce

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This is a great addition to any hamburger!

  • 3 ounces cooked, crumbled bacon
  • 1 1/2 cups of ketchup
  • 1/4 cup of molasses
  • 2 tablespoons cider vinegar
  • 2 tablespoons of Worcestershire sauce
  • 2 tablespoons of your favorite whiskey ...or a "touch" more!
  • 2 tablespoons brewed coffee
  • 1 teaspoon dry mustard
  • 1 teaspoon Tabasco
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Cabbage Turkey Soup

Cabbage Turkey Soup

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Heat the grape seed oil in a large soup pot over medium-high heat

  • 1 tbsp grape seed oil
  • 3/4 lb ground turkey
  • 1 tbsp chopped garlic
  • 2 cup chopped celery
  • 1 sliced onion
  • 2 tsp caraway seeds
  • 15 oz stewed tomatoes
  • 4 cup chicken broth
  • 1 chopped medium cabbage
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Corn and Salmon Chowder

Corn and Salmon Chowder

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1. Shuck corn, then stand each ear on its fat end in a deep bowl and slice kernels off ears into bowl

  • 4 ears corn
  • 3 tablespoons salted butter
  • 1 large shallot, chopped
  • 1 large Yukon Gold potato, peeled and cut into 1/2-in. dice
  • 1 garlic clove, chopped
  • 2 tablespoons flour
  • 1 1/4 cups milk
  • 1 cup half-and-half
  • 1 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 7 ounces salmon, skinned
  • 1 tablespoon chopped chives
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Chocolate Beet Cake

Chocolate Beet Cake

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Rich dark chocolate cake, full of antioxidants and nutrients, slathered in chocolate ganache

  • For the Chocolate Ganache:
  • 1 3/4 cups flour
  • 1 1/2 teaspoons baking soda
  • 6 Tablespoons dark chocolate cocoa
  • 1/2 teaspoon espresso powder
  • 1/2 teaspoon salt
  • 1 1/2 cups sugar
  • 3 eggs
  • 1 cup vegetable oil + 2 Tablespoons
  • 1 1/2 cups pureed Paisley Farms Sweet Pickled Beets (about half of a 35.5 ounce jar) drain before pureeing.
  • 2 teaspoons pure vanilla
  • 8 ounces of semi sweet chocolate, (I have used squares and chips)
  • 1/2 cup of cream
  • 1 teaspoon of instant coffee or 1 Tablespoon of rum or whiskey
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Roasted Vegetable Soup

Roasted Vegetable Soup

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Serve with Brioche Croutons (recipe follows) Good olive oil

  • Roasted Winter Vegetables:
  • 3 to 4 cups chicken stock, preferably homemade
  • 1 quart Roasted Winter Vegetables (recipe follows)
  • Kosher salt and freshly ground black pepper
  • 1 pound carrots, peeled
  • 1 pound parsnips, peeled
  • 1 large sweet potato, peeled
  • 1 small butternut squash (about 2 pounds), peeled and seeded
  • 3 tablespoons good olive oil
  • 1 1/2 teaspoons kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons chopped fresh flat-leaf parsley
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