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Recipes
SAVORY ONION CARMALIZED SHRIMP
By DOMESTICDIVA
Heat up the liquid ingredients on high heat in small frying pan
- 100 grams shrimp
- Sliced onion cut into rings
- 1/4 cup water
- 3 tablespoons lemon juice
- 1 tablespoons Bragg's liquid aminos
- Vanilla flavored liquid stevia to taste
- Salt and pepper to taste
GARLIC AND ONION SPICED CHARD
By DOMESTICDIVA
In a frying pan add chard, water, onion, garlic and spices to the water and liquid ingredients and sauté for 5 ...
- 4-6 cups swiss or red chard
- 1 tablespoon apple cider vinegar
- 1/2 cup vegetable, chicken broth or water
- 4 tablespoons lemon juice to taste
- 6 cloves of garlic chopped
- 2 tablespoons chopped onion
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Chocolate Velvet Dessert by domesticdiva
By DOMESTICDIVA
Melt In your mouth delicious!!!
- Chocolate Buttercream Frosting:
- 1-1/2 cups chocolate wafer crumbs
- 2 tbsp sugar
- 1/4 cup butter, melted
- 2 cups (12oz) semisweet chocolate chips
- 6 egg yolks
- 1-3/4 cups heavy whippoing cream
- 1 tsp. vanilla extract
- 1/2 cup butter, softened
- 3 cups confectioners' sugar
- 3 tbsp baking cocoa
- 3-4 tbsp. milk
Chocolate Mint Layer Cake by domesticdiva
By DOMESTICDIVA
Rich chocolate frosting and minty whipped cream filling makes a great finale to any special dinner
- Filling:
- 1/2 cup butter, softened
- 1-3/4 cups sugar
- 3 eggs
- 4 oz. unsweetened chocolate, melted and cooled.
- 1 tsp. vanilla extract
- 3/4 cups milk
- 1/2 cup water
- 1-3/4 cups all-purpose flour
- 3/4 tsp. baking soda
- 1/2 tsp. salt
- 1 cup heavy whipping cream
- 3 tbsp. confectioners' sugar
- 1/8 tsp. peppermint extract*
- 3 to 4 drops green food coloring, optional
- Icing:
- 1 cup (6oz) semisweet chocolate chips
- 1/4 cup butter
- 1/3 cup evaporated milk
- 1 tsp. vanilla extract
- 1-1/2 cups confectioners' sugar
- *I used orange extract, and it was wonderful, you can use different flavorings to change up the recipe.
Striped Icebox Cookies by domesticdiva
By DOMESTICDIVA
Great in a gift basket at christmas time
- 1 cup butter, softened
- 1-1/2 cups sugar
- 1 egg
- 2-1/2 cups all purpose flour
- 1-1/2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup chopped maraschino cherries, drained
- 2 drops red food coloring
- 1 square (1oz) semisweet chocolate, melted
- 1 tbsp. nonpareils
Chicken Castellina
By DOMESTICDIVA
Procedures Sauce SAUTÉ pancetta (or bacon) in a 3-qt sauce pan or large pot, over medium/high heat until crisp a...
- Serving Size:
- Prep Time:25 minutes
- Cook Time:25 minutes
- Ingredients
- Sauce
- 1/4 cup pancetta (or bacon), diced
- 6 Tbsp butter, cubed
- 1 tsp garlic, chopped
- 1/4 cup sun-dried tomatoes, diced
- 1 1/2 cups heavy cream
- 1 1/2 cups milk
- 1 oz cornstarch
- 1/4 cup Parmesan cheese, grated
- 1/2 cup smoked Gouda cheese, chopped
- 1/4 tsp salt
- 1 Tbsp fresh rosemary, chopped
- 8.5 oz can sliced artichokes, drained
- 1/4 tsp pepper
- 1/4 cup mushrooms, sliced
- 1 1/2 lbs pasta of choice, cooked according to package directions
- Chicken
- 1 1/2 lbs skinless/boneless chicken breasts, cut in 1 - 1 1/2” pieces
- 3/4 cup flour
- 1/2 tsp salt
- 1/4 tsp pepper
- 3 Tbsp olive oil
- 1/4 cup white wine
- Fresh parsley, chopped (for garnish)
Pumpkin Cheesecake Pie by domesticdiva
By DOMESTICDIVA
Great dessert for Holloween, Thanksgiving or Christmas
- Filling:
- 1-1/2 cups crushed ginersnap cookies
- 1 tbsp sugar
- 1/4 cup butter, melted
- 2 pkgs (8 oz each) cream cheese, softened
- 3/4 cup sugar
- 1 can (15 oz) solid packed pumpkin
- 1 tsp ground cinnamon
- 1/4 tsp ground ginger
- 1/4 tsp ground nutmeg
- 1/8 tsp salt
- 2 eggs, lightly beaten
- Topping:
- 1 cup (8 oz) sour cream
- 1/4 cup sugar
- 1 tsp vanilla extract
- Ground Cinnamon, optional
French Onion Soup
By DOMESTICDIVA
Brown the onions in a little water and lemon juice
- 2 cups beef broth
- 1 Melba toast crumbled or Melba croutons (optional)
- 1 teaspoon Worcestershire sauce
- 1 tablespoon Bragg's liquid aminos (optional)
- 1 tablespoon lemon juice
- 1/4 to 1/2 of an onion in thin strips
- 1 clove garlic crushed and minced
- Stevia to taste
- Salt and black pepper to taste
Heart Steak And Tater Soup
By DOMESTICDIVA
1 Cut beef into 1x1/4-inch pieces
- INGREDIENTS
- 1 1
- pound beef boneless round steak
- 1 1
- pound small red potatoes, cut into 1/4-inch slices (4 cups)
- 2 2
- medium stalks celery, chopped (1 cup)
- 2 2
- medium carrots, chopped (1 cup)
- 1 1
- medium onion, chopped (1/2 cup)
- 2 2
- cloves garlic, finely chopped
- 1 1
- tablespoon beef bouillon granules
- 1/2 1/2
- teaspoon pepper
- 2 2
- cartons (32 ounces each) Progresso® beef flavored broth
- 1 1
- jar (6 ounces) Green Giant® sliced mushrooms, undrained
- 1/2 1/2
- cup water
- 1/2 1/2
- cup Gold Medal® all-purpose flour
- SAVE ON THIS RECIPE!
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Chocolate-Mint Cheesecake by domesticdiva
By DOMESTICDIVA
Chocolate and peppermint combine to create a decadent version of the after-dinner mint
- Crust:
- 2 cups chocolate cookie crumbs*
- 6 tbsp. unsalted butter, melted
- Filling:6 oz. semisweet chocolate, chopped
- 3 (8oz) pkg. cream cheese, softened
- 1 cup sugar
- 2 tbsp. all-purpose flour
- 4 eggs, room temperature
- 1 cup sour cream
- 2 tsp. vanilla extract
- 1 tsp. peppermint extract
- Glaze:
- 6 oz. semisweet chocolate, finely chopped
- 1/3 cup whipping cream
- 2 tbsp. unsalted butter, cut up
- 1 tbsp. light corn syrup
- 1/2 tsp. peppermint extract