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Recipes
Caramel Apple Pie
By DOMESTICDIVA
Slice apple into very thin slices
- 1 apple
- 1 tablespoon lemon juice
- 1 tablespoon water
- 1 teaspoon apple cider vinegar
- 1 packet powdered stevia
- 1 teaspoon ground cinnamon
- Pinch of nutmeg
- 1 tablespoon water
- English toffee stevia to taste
Tom Collins by domesticdiva
By DOMESTICDIVA
Bombay Sapphire Gin, bursting with botanical and citrus flavors
- 1 1/2 parts BOMBAY SAPPHIRE Gin
- Juice of 1/2 a lemon
- 3/4 parts simple syrup
- 2 parts club soda
- lemon twist for garnish
Raspberry Forest Cake Desserts
By DOMESTICDIVA
Nothing says celebration like this pull-out-all-the-stops cake
- CAKE
- 1 1/2 cups cake flour
- 1/2 cup Dutch-processed cocoa
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups sugar
- 1/2 cup unsalted butter, softened
- 3 eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- FROSTING & GARNISH
- 1 cup heavy whipping cream
- 3 tablespoons unsalted butter, cut up
- 18 oz. semisweet chocolate, chopped, divided
- 1 teaspoon vanilla extract
- 3 cups fresh raspberries, divided
Homemade Salsa
By DOMESTICDIVA
Special Recipe
- 1 can tomatoes (whole, peeled)
- 2 jalapenoes ( pickeled)
- add a little juice from piceled jalapenoes
- 1 jalapeno (raw)
- 1 yellow wax chili
- 2 cloves garlic
- 1/2 tsp. salt
- 1 bunch cilantro ( 10 sprigs or so)
- 1/2 -3/4 onion (yellow)
Crab Bisque
By DOMESTICDIVA
Puree tomatoes and broth in a food processor or blender
- 100 grams crab meat
- 1 cup tomatoes chopped
- 2 cups vegetable broth (or substitute 1 cup water for 1 cup broth)
- 1 tablespoon onion minced
- 1 clove garlic crushed and minced
- 1 teaspoon Old Bay seasoning
- 1 bay leaf
- 1 tablespoon milk (optional)
- Cayenne pepper to taste
- Salt and black pepper to taste
Alfredo Sauce
By DOMESTICDIVA
Procedures HEAT milk and cream in a heavy bottom saucepan until it begins to simmer
- Serving Size:
- Prep Time:10 minutes
- Cook Time:10 minutes
- Ingredients
- 1 1/2 cup milk
- 1 1/2 cup heavy cream
- 1/2 cup imported Parmesan cheese, grated
- 1/2 cup imported Romano cheese, grated
- 6 egg yolks from fresh jumbo eggs
- Salt and black pepper to taste
Quinoa with Orange and Cranberries
By DOMESTICDIVA
1 Heat oil in medium saucepan over medium heat until hot
- Studded with cranberries and juicy chunks of orange, this quinoa side dish blends the comfort of rice pilaf with the freshness of a salad. To make it a more substantial meal, stir in shredded cooked chicken.
- 1 tablespoon olive oil
- 1/2 cup sliced green onions
- 1 teaspoon curry powder
- 2 cups lower-sodium vegetable or chicken broth
- 1 cup quinoa, rinsed, drained
- 1/2 teaspoon salt, divided
- 2 cups shredded carrots (about 3 medium)
- 1/3 cup dried cranberries, coarsely chopped
- 1 medium orange, peeled, white pith removed, cut into 1/2-inch pieces
- 1 teaspoon grated orange peel
- 2 tablespoons chopped fresh parsley
Chocolate Turtle Layer Cake
By DOMESTICDIVA
1 Heat oven to 350°F. Grease 2 (9-inch) round cake pans with shortening or cooking spray; sprinkle with cocoa
- INGREDIENTS
- Unsweetened baking cocoa
- 1 1
- box Betty Crocker® SuperMoist® devil’s food cake mix
- 1 1
- box (4-serving size) chocolate instant pudding and pie filling mix
- 3 3
- eggs
- 1 1/4 1 1/4
- cups milk
- 1 1
- cup canola oil
- 3 3
- teaspoons vanilla
- 1 1
- teaspoon instant coffee granules or crystals
- 1 1
- cup semisweet chocolate chips (6 oz)
- 1 1
- cup chopped pecans
- 1 1
- container (1 lb) Betty Crocker® Rich & Creamy cream cheese frosting
- 1/2 1/2
- cup canned dulce de leche (caramelized sweetened condensed milk)
- 1 1
- box (7 oz) turtle candies
- 1 1
- jar (12 oz) caramel topping
- 1/4 1/4
- cup pecan halves, toasted
- Save $$$ on your favorite brands
Chilies Rellenos Bake by domesticdiva
By DOMESTICDIVA
A simplified version of the mexican dish chilie rellenos is just as tasty even without the extra work of stuffing a...
- 8 large eggs
- 1 cup sour cream
- 1/4 tsp. salt
- 2 drops red pepper sauce
- 2 cups shredded monterey jack cheese
- 2 cups shredded cheddar cheese
- 2 cans (4 oz ea.)chopped green chilies, undrained
Vegetable Lasagna
By DOMESTICDIVA
Procedures Pre-heat oven to 375ºF
- Serving Size:
- Prep Time:30 minutes
- Cook Time:1 hour
- Ingredients
- 7 oz pack goat cheese
- 1/3 cup pitted black olives, chopped
- 1 Tbsp fresh thyme (or 1 tsp dry), chopped
- 1/2 Tbsp fresh basil (or 1/2 tsp dry)
- 1/2 Tbsp fresh oregano (or 1/2 tsp dry)
- 2 tsp garlic, minced
- Salt and pepper to taste
- 4 cups prepared pasta sauce (your choice)
- 1 lb whole-wheat lasagna, cooked according to package directions
- Freshly ground black pepper
- 2 small zucchinis, diced
- 2 small summer squash, diced
- 3/4 cup roasted red pepper, diced
- 1/4 cup Parmesan cheese, grated