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Paleo Cookie Dough Ice Cream Sandwiches from Clean Eating With a Dirty Mind

Paleo Cookie Dough Ice Cream Sandwiches from Clean Eating With a Dirty Mind

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Paleo/Primal Cookie Dough Ice Cream Sandwiches

  • Ingredients:
  • Cookie Dough Layers-
  • 2 cups cashew butter*
  • 1/2 cup browned Kerrygold grass-fed butter or 1/4 cup melted ghee
  • 1/4 cup coconut flour
  • 1/4 cup raw honey, melted
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon vanilla
  • dash of cinnamon
  • 3/4 cup Guittard Extra Dark Chocolate Chips
4.6/5 (13 Votes)

Paleo German Apple Pancakes from Civilized Caveman

Paleo German Apple Pancakes from Civilized Caveman

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Preheat Oven to 425 degrees fahrenheit In a large bowl, whisk eggs, almond milk, coconut oil, vanilla, and maple s...

  • 6 eggs
  • 1 cup almond milk
  • 3 tbsp coconut oil, melted
  • 2 tsp vanilla
  • 2 tsp pure maple syrup
  • 1/4 cup coconut flour
  • 1/2 tsp baking soda
  • 1/8 tsp nutmeg
  • 2 apples, cored and diced
  • 2 tbsp coconut oil
  • 2 tbsp raw organic honey
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • juice of 1/2 lemon
  • handful of crushed pecans
4.5/5 (19 Votes)

Italian Tri-Color Cookies

Italian Tri-Color Cookies

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Preheat the oven to 350 degrees

  • Italian Tri- Color Cookies
  • 7 oz almond paste
  • 3/4 cup sugar
  • 1/2 tsp almond extract
  • 3/4 cup butter, room temperature
  • 3 eggs
  • 1 cup flour, sifted
  • 1/4 tsp salt
  • green food coloring
  • red food coloring
  • apricot preserves
  • 1/3 cup chocolate chips {more or less depending on your preference}
  • 1 tsp shortening or vegetable oil
5/5 (1 Votes)

Paleo Dark Chocolate Mousse Hearts from Clean Eating with a Dirty Mind

Paleo Dark Chocolate Mousse Hearts from Clean Eating with a Dirty Mind

By

1. Place a can of coconut cream or milk in the refrigerator overnight

  • 1 bag (11.5 oz.) Guittard Extra Dark Chocolate Chips
  • 1 can coconut cream/milk, full fat, refrigerated overnight
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons pure maple syrup (or raw honey)
  • 1 teaspoon vanilla
  • pinch of salt
  • white chocolate or raw cacao butter shavings for garnish (see recipe below)
4.5/5 (11 Votes)

Paleo Almost 5 Ingredient Pizza Spaghetti

Paleo Almost 5 Ingredient Pizza Spaghetti

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The same says it - it is a pizza made from spaghetti squash that is great when you are eating the Paleo way

  • 1 large spaghetti squash (about 600 grams)
  • 1 pound italian sausage
  • 1/2 yellow onion, diced
  • 1 cup pizza sauce (no sugar added)
  • 1 teaspoon dried basil
  • salt and pepper, to taste
  • 3 eggs, whisked
  • Optional, add anything you like with pizza: veggies, basil, even cheese if you do primal.
4/5 (35 Votes)

Paleo Banana Bread from Civilized Caveman

Paleo Banana Bread from Civilized Caveman

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Preheat your oven to 350 degrees F Combine your bananas, eggs, and nut butter, and grass-fed butter in a blendtec,...

  • 4 bananas, (2 1/2 cups mashed or 575 grams)(they can be yellow bananas)
  • 4 eggs
  • 1/2 cup almond butter (140 grams)(or coconut, sunflower seed, macadamia nut, etc butter)
  • 4 tablespoons grass-fed butter, melted (can substitute coconut oil)
  • 1/2 cup coconut flour (75 grams)(or almond flour, macadamia nut meal, etc)
  • 1 tablespoon cinnamon
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder (gluten free or homemade)
  • 1 teaspoon vanilla
  • pinch of sea salt
4.3/5 (6 Votes)

Paleo Perfect Pancakes from Civilized Caveman

Paleo Perfect Pancakes from Civilized Caveman

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Preheat a skillet to 350 degrees fahrenheit Combine all of your ingredients in your blendtec, blender, or food pro

  • 3 bananas
  • 3 eggs
  • 1/2 cup nut butter, I prefer almond butter
  • 2 teaspoons cinnamon
4.5/5 (6 Votes)

Paleo Best Chocolate Chip Cookies

Paleo Best Chocolate Chip Cookies

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Preheat your oven to 375 degrees (F)

  • 3 1/4 cups almond meal
  • 1/2 cup coconut oil
  • 1/2 cup honey
  • 1 tablespoon vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 cups chocolate chips
  • 2 eggs
5/5 (1 Votes)

Perfect Vanilla Cupcakes from Crazy for Crust

Perfect Vanilla Cupcakes from Crazy for Crust

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Preheat oven to 350 degrees

  • frosting:
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 stick unsalted butter, melted
  • 1 cup sugar
  • 3 large eggs
  • 1 tablespoon vanilla bean paste
  • 3/4 cup buttermilk (or combine 3/4 cup milk + 1 teaspoon white vinegar and let sit for 5 minutes)
  • 2 sticks unsalted butter, softened
  • 1/4 teaspoon salt
  • 5 1/2 cups powdered sugar
  • 1 tablespoon vanilla bean paste
  • 1-2 tablespoons heavy whipping cream
4.5/5 (30 Votes)

Paleo Pecan French Toast

Paleo Pecan French Toast

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*

  • 6 pcs sliced grain free bread, sliced 3/4” thick
  • 1 large egg
  • 1/4 cup almond milk
  • 1/4 tsp vanilla extract
  • 1/2 + 1/4 tsp ground cinnamon
  • 1 tbsp coconut oil
  • 4 tbsp pecans, toasted
  • 1/2 tsp coconut sugar
  • 2 tbsp grass fed butter, softened
  • 2 tbsp raw honey
4.3/5 (12 Votes)