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ATM Safety

ATM Safety

By

Dear Readers: It's time to review some safety hints for when you visit an automated teller machine (ATM): Take ...

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4/5 (1 Votes)

Zucchini Carrot Cupcakes

Zucchini Carrot Cupcakes

By

Preheat oven to 350 F. Line a cupcake pan with 12 paper muffin liners

  • 1 cup all-purpose flour
  • 1/4 cup whole-wheat flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/2 tsp salt
  • 3/4 cup sugar
  • 2 eggs
  • 1/2 cup canola oil
  • 1 1/2 tsp vanilla extract
  • 1 cup grated zucchini (about 1 small zucchini)
  • 1 cup grated carrot
  • 1/4 cup chopped walnuts (optional)
  • Cream Cheese Icing (your recipe or commercial)
4/5 (1 Votes)

Lemon Bread

Lemon Bread

By

Preheat oven to 350 F. Grease and flour a 9-by-5-inch loaf pan

  • 1 1/2 cups all-purpose flour
  • 1/2 tsp salt
  • 1 tsp baking powder
  • 6 tbsp butter, softened
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup milk
  • Grated peel and juice of 1 lemon
  • 1/4 cup poppy seeds (or chopped walnuts)
  • 1/2 cup confectioners' sugar
0/5 (0 Votes)

Carrot Ribbon Salad

Carrot Ribbon Salad

By

For the dressing, in a large bowl whisk together the mayonnaise, lemon peel, lemon juice, sugar, salt, and pepper

  • 6 tablespoons mayonnaise
  • 2 teaspoons finely shredded lemon peel
  • 5 tablespoons fresh lemon juice
  • 1 tablespoon sugar
  • 1 teaspoon fine sea salt
  • 3/4 teaspoon finely ground black pepper
  • 3 pounds carrots
  • 1/2 cup raisins
  • 1 small bunch green onions, sliced
4.7/5 (9 Votes)

The Hurricane

The Hurricane

By

Place all ingredients in a blender and mix on medium speed for 1 minute

  • The Hurricane
  • 2 cups orange juice
  • 1 banana, in chunks
  • 1 (8 ounce) carton mango low-fat yogurt
  • 1 cup canned pineapple chunks, drained
  • 2 tbsp chocolate syrup
  • 1 cup frozen raspberries
0/5 (0 Votes)

Hoppin' John (Vegetarian)

Hoppin' John (Vegetarian)

By

The traditional New Year food is black eyed peas, and this is a vegetarian look at eating peas to bring prosperity ...

  • 1 pound dry black-eyed peas
  • 1 bay leaf
  • 1 teaspoon oregano
  • 1/2 teaspoon thyme
  • 1 teaspoon basil
  • Cayenne pepper
  • Sea salt
  • Black pepper, freshly ground
  • 2 tablespoons extra-virgin olive oil
  • 2 red onions, chopped, and some extra for garnish
  • 1 yellow pepper, cored, seeded and chopped
  • 2 celery stalks, chopped
  • 4 or 5 garlic cloves, minced
  • 1 can (28 ounces) tomatoes
  • 2 1/2 cups cooked brown rice
0/5 (0 Votes)

Maggie's Raspberry Oat Bars

Maggie's Raspberry Oat Bars

By

Preheat oven to 400 F. If not using jam, microwave raspberries and sugar for 2 minutes

  • 1/2 cup butter, softened
  • 3 cups Krusteaz oat bran muffin mix
  • 1 cup quick-cooking oats
  • 3 cups fresh raspberries plus 1 cup sugar (may substitute 1 cup raspberry jam)
  • 1/2 cup chopped nuts
0/5 (0 Votes)

Bruschetta with Gorgonzola and Apples

Bruschetta with Gorgonzola and Apples

By

Combine cheese, butter, brandy and pepper in a small bowl, stirring until blended

  • 1/3 cup (about 1 1/2 ounces) crumbled Gorgonzola cheese
  • 2 tbsp butter, softened
  • 1 tbsp brandy or cognac
  • 1/8 tsp ground black pepper
  • Cooking spray
  • 12 slices (12 ounces) diagonally cut French bread, about 1 inch thick
  • 6 garlic cloves, halved
  • 3 Granny Smith apples, each cut into 8 wedges (about 18 ounces)
0/5 (0 Votes)

Apple-Spice Cookies

Apple-Spice Cookies

By

I was stuck at a friend's house making treats for a bake sale, when I decided to modify a simple sugar cookie recip...

  • 2 1/2 cups flour
  • 2 tsp baking soda
  • 2 tsp cinnamon
  • 2 tsp cloves
  • 2 tsp ginger powder
  • 2 tsp allspice
  • 1 cup margarine
  • 1 3/4 cups brown sugar
  • 1 cup applesauce
4/5 (1 Votes)

Black Bean Chili

Black Bean Chili

By

Chipotle chiles are smoked jalapenos that are sold dried or canned in adobo sauce

  • 1 (8 ounce) onion, peeled and chopped
  • 2 tsp pressed or minced garlic
  • 2 tsp olive oil
  • 3 cans (14 1/2 ounces each) black beans, rinsed and drained
  • 1 can (14 1/2 ounces) crushed tomatoes
  • 1 1/2 tsp ground cumin
  • 1/4 cup chopped fresh cilantro
  • 1 tbsp canned chipotle chili puree
  • 1 tbsp rice vinegar
  • 1/4 cup reduced-fat sour cream
  • Tomato salsa, optional
5/5 (1 Votes)