Hklbrries' profile page
Recipes
Tip - How to keep sugar from hardening
By Hklbrries
Have clumped- up sugar in the canister? No worries
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Chokecherry Jelly
By Hklbrries
Sterilize pint or half-pint canning jars and prepare lids
- 2 cups chokecherry juice
- 1 cup apple juice
- 1/4 cup bottled lemon juice
- 6 1/2 cups sugar
- 6 ounces liquid pectin
- Other Wild Products
Chocolate Fudge Brownies from the Palmer House Hilton
By Hklbrries
Preheat oven to 325 F. Melt chocolate and butter in a glass bowl set over simmering water
- Glaze:
- 3 1/2 cups semisweet chocolate chips
- 3 cups (4 sticks) unsalted butter at room temperature
- 1 1/2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 tablespoon baking powder
- 5 eggs, lightly beaten
- 4 cups chopped walnut pieces
- 1 tablespoon water
- 1 tablespoons apricot preserves
Flaxseed Raisin Bread
By Hklbrries
You can substitute craisins or dates for the raisins
- 1 cup raisins or chopped dates
- 1 cup boiling water
- 1 teaspoon baking soda
- 3/4 cup flaxseed
- 1 cup whole-wheat flour
- 1 cup rolled oats
- 1/3 cup sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
Ultimate Double Chocolate Cookies
By Hklbrries
The economy may have soured, but folks haven’t stopped indulging in something sweet
- 2 cups Ghiradelli 60 percent Cacoa Bittersweet chocolate chips
- 6 tablespoons (3/4 stick) unsalted butter
- 3 large eggs
- 1 cup granulated white sugar
- 1/3 cup all purpose flour
- 1/2 teaspoon baking powder
- 2 cups Ghiradelli Semi-Sweet chocolate chips
- 1 cup chopped walnuts
Lime-Scented Flax Dressing
By Hklbrries
Perfect for a refreshing pick-me-up
- 4 tbsp flaxseed oil
- 4 tbsp fresh lime juice
- 2 cloves garlic, minced
- 1/4 tsp cayenne pepper
Poached Eggs
By Hklbrries
Spray wells lightly with nonstick cooking spray
- Nonstick cooking spray
- 1/3 cup water
- 2 eggs
- Salt
- Pepper
Pineapple Coconut Upside-Down Cake
By Hklbrries
Preheat oven to 350 F. Line a large rimmed baking sheet with parchment paper
- 1 cup softened butter, divided
- 1 cup brown sugar
- 1/2 tsp ground ginger
- 1 (20-oz) can pineapple slices, drained, with 1 cup juice reserved
- 1/2 jar maraschino cherries
- 1 (18.25-oz) box yellow cake mix (any brand)
- 2 eggs
- 1/2 cup shredded coconut
Slow Cooker Vegetarian Chili
By Hklbrries
Cooking time is approximately 2 hours
- 1 (19 ounce) can black bean soup
- 1 (15 ounce) can kidney beans, rinsed and drained
- 1 (15 ounce) can garbanzo beans, rinsed and drained
- 1 (16 ounce) can vegetarian baked beans
- 1 (14.5 ounce) can chopped tomatoes in puree
- 1 (15 ounce) can whole kernel corn, drained
- 1 onion, chopped
- 1 green bell pepper, chopped
- 2 stalks celery, chopped
- 2 cloves garlic, chopped
- 1 tbsp chili powder, or to taste
- 1 tbsp dried parsley
- 1 tbsp dried oregano
- 1 tbsp dried basil
Mulled Tea Bag
By Hklbrries
Tea lovers will enjoy curling up with a cup of hot spiced tea made with our Mulled Tea Bag
- 2 1/2 tsp loose tea leaves
- 2 whole cloves
- 3 whole allspice berries
- 1 tsp coarsely crushed cinnamon stick
- 1/2 tsp grated orange rind
- 1/4 tsp grated lemon rind
- 5 -inch square of fine-mesh cheesecloth
- Cotton string