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Philadelphia Fat Free 7-Layer Mexican Dip

Philadelphia Fat Free 7-Layer Mexican Dip

By

Mix cream cheese with electric mixer on medium speed until creamy

  • 1 package (8 ounce) Philadelphia Fat Free Cream Cheese, softened
  • 1 tablespoon Taco Bell Home Originals Taco Seasoning Mix
  • 1 cup Taco Bell Home Originals Thick 'N Chunky Salsa
  • 1 cup canned black beans, drained, rinsed
  • 1 cup shredded lettuce
  • 1 cup Kraft Free shredded nonfat cheddar cheese
  • 1/2 cup chopped green onions
  • 2 tablespoons sliced pitted ripe olives
  • Low fat tortilla chips
5/5 (1 Votes)

Almond-Jam Thumbprint Cookies (Vegan)

Almond-Jam Thumbprint Cookies (Vegan)

By

“Vegan Family Meals” somehow escaped detection for more than a year among the piles of books on my desk

  • 2 1/2 cups raw whole almonds
  • 1 1/2 cups oat flour
  • 1 cup whole-wheat pastry flour or barley flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon fine sea salt
  • 1 cup pure maple syrup
  • 1/4 cup apple juice
  • 1/4 cup neutral cooking oil (such as canola, grapeseed, safflower or sunflower)
  • 2 teaspoons almond extract
  • 1/4 About 1/4 cup raspberry preserves, apricot preserves or apple butter
5/5 (1 Votes)

Foamy Egg Sauce

Foamy Egg Sauce

By

This is one of my Mother's (Jeannette Costigan's) recipes

  • 4 eggs, beatn until light
  • 1 and 1/2 cups sugar
  • Add the beaten eggs to the sugar. Beat well. If this sauce sets, it has to be stirred thoroughly before using as the foam rises and the sweet syrup settles.
  • Good on bread puddings or gingerbread.
  • [Note: I would not eat this in 2010 - non-pasteurized!]
0/5 (0 Votes)

Sifting Through Sugars

Sifting Through Sugars

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Sugar isn’t so simple for parents who are trying to dodge it in their children’s diets

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0/5 (0 Votes)

Grilled Goat Cheese Pizza

Grilled Goat Cheese Pizza

By

Given that goats were among the first domesticated animals, it should come as no surprise that cheese makers have b...

  • 1 (12 inch) whole-wheat pizza crust
  • 2 tsp olive oil
  • 1/2 cup zesty pizza or tomato sauce
  • 1 fresh tomato, sliced
  • 10 1/2 ounces fresh goat cheese, sliced into medallions 1/8-inch thick
  • 2 tbsp fresh basil, cut into thin strips
  • 1 tsp fresh parsley, torn into small pieces
0/5 (0 Votes)

The Worst Cleaning Jobs Made Simple - Changing or Emptying the Vacuum Bag or Bin

The Worst Cleaning Jobs Made Simple - Changing or Emptying the Vacuum Bag or Bin

By

Time it takes: 5 to 10 minutes

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0/5 (0 Votes)

Fresh Apple Cake with Cream Cheese Frosting

Fresh Apple Cake with Cream Cheese Frosting

By

"Cooks always have enjoyed using fresh apples, and during the fall the best varieties for baking - Rome, Jonagold, ...

  • Cake:
  • 1 3/4 cups granulated sugar
  • 3 eggs
  • 1 cup vegetable oil
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 2 cups peeled and chopped apples
  • 1 cup chopped walnuts
  • Cream Cheese Frosting:
  • 1/2 cup butter or margarine, softened
  • 1 (1 pound) box confectioners' sugar
  • 1 (8 ounce) package cream cheese, softened
  • 1 tsp vanilla extract
0/5 (0 Votes)

Easiest Apple Pie

Easiest Apple Pie

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Use a whole wheat crust that contains no hydrogenated fats

  • 1 prepared frozen pie shell
  • 7 cups thinly sliced apples
  • 1/3 cup sugar, plus 1 tbsp
  • 2 tbsp lemon juice
  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 2/3 cup packed light brown sugar
  • 1/2 tsp pumpkin pie spice
  • 1/4 tsp salt
  • 1/2 cup butter, cut into 1/4-inch pieces
  • 1/4 tsp ground nutmeg
  • 1 1/2 tbsp cornstarch
0/5 (0 Votes)

Apple-Oatmeal Cookies

Apple-Oatmeal Cookies

By

Make these with your kids!

  • 1/2 cup softened butter
  • 1 cup sugar
  • 2 eggs
  • 1 1/2 tsp vanilla extract
  • 1 1/2 cups uncooked oatmeal
  • 1 1/2 cups flour
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1/4 cup milk
  • 1 apple, finely chopped
  • 1 cup raisins
5/5 (1 Votes)

No-Bake Lemon Cream Pie

No-Bake Lemon Cream Pie

By

A cool, lemony dessert is the perfect finish to a hot summer day

  • 1/2 (12-oz) can frozen lemonade, thawed
  • 1 (14-oz) can sweetened condensed milk
  • 1 (8-oz) container nondairy whipped topping (such as Cool Whip), thawed
  • Juice of 1 lemon
  • 1 (9-inch) pie crust, baked
  • 3 Tbsp slivered almonds, toasted
0/5 (0 Votes)