Ksgroves' profile page
Recipes
Stuffed Baked Potatoes
By ksgroves
Rub potatoes with oil if desired; pierce with a fork
- 3 large baking potatoes (1 pound each)
- 1 1/2 tsp. vegetable oil (optional)
- 1/2 cup sliced green onion
- 1/2 cup butter, divided
- 1/2 cream half and half cream
- 1/2 cup sour cream
- 1 tsp salt
- 1/2 tsp white pepper
- 1 cup (4 oz) shredded cheddar cheese
- Paprika
Angel Strawberry Dessert
By ksgroves
1. For glaze, in a large saucepan, combine the sugar, cornstarch and gelatin
- 1 1/2 cup sugar
- 5 tbs. cornstarch
- 1 pkg. (3 ounces) strawberry gelatin
- 2 cups water
- 2 pounds fresh strawberries, hulled, divided
- 1 package (8 oz.) cream cheese, softened
- 1 can (14 ounces) sweetened condensed milk
- 1 carton (12 ounces) frozen whipped topping, thawed
- 1 prepared angel food cake (8 to 10 ounces) cut into 1-inch cubes
Pork Chops over Rice
By ksgroves
In a large skillet over medium heat, brown pork chops in oil; remove
- 8 boneless pork chops (3/4 inch thick)
- 1 tbs vegetable oil
- 1 cup uncooked long grain rice
- 1 can (14 1/2 ounces) chicken broth
- 1/2 cup water
- 1 small onion, chopped
- 1 package (10 ounces) frozen peas
- 1/2 tsp salt
- 1/2 tsp dried thyme
Strawberry Bread
By ksgroves
1. Preheat the oven to 350 degrees
- For the Bread:
- 3/4 cup granulated sugar
- 1/2 cup milk
- 1/2 cup oil
- 1 large egg
- 1 tsp. vanilla extract or almond extract
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 cups diced strawberries
- 2 TBS all purpose flour
- For the Glaze:
- 2 cups powdered sugar
- 2 TBS melted butter
- 1/3 cup finely diced strawberries
- 1/2 tsp. vanilla extract or almond extract
- 1-2 TBS heavy cream or milk (optional)
Potato Pan Rolls
By ksgroves
In a saucepan, bring potatoes and water to a boil
- 2 medium potatoes, peeled and quartered
- 1 1/2 cups water
- 2 packages active dry yeast
- 1 tsp sugar
- 1/2 cup butter, melted
- 1/2 cup honey
- 1/4 cup vegetable oil
- 2 eggs
- 2 tsp salt
- 6 to 7 cups flour
Strawberry Bread
By ksgroves
1. Preheat the oven to 350 degrees
- For the Bread:
- 3/4 cup granulated sugar
- 1/2 cup milk
- 1/2 cup oil
- 1 large egg
- 1 tsp. vanilla extract or almond extract
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 cups diced strawberries
- 2 TBS all purpose flour
- For the Glaze:
- 2 cups powdered sugar
- 2 TBS melted butter
- 1/3 cup finely diced strawberries
- 1/2 tsp. vanilla extract or almond extract
- 1-2 TBS heavy cream or milk (optional)
Cheesy Bacon Potatoes
By ksgroves
1. Use a large pot. Saute chopped onions in butter till soft but not browned 2
- 6 potatoes, peeled & thinly sliced
- 1/2 cup onion, chopped
- 2 cups cheddar cheese, shredded
- 1 cup bacon; cooked and crumbled; approx. 1 pound
- 2 cups milk
- 1/2 cup half & half
- 4 TBS flour
- 4 TBS butter
- salt and pepper
Taco Casserole
By ksgroves
1. Preheat oven to 400 degrees
- 2 lbs ground beef
- 2 packets taco seasoning
- 4 large eggs
- 3/4 cups milk
- 1 1/4 cups biscuit/baking mix
- dash pepper
- 1/2 cup sour cream
- 2 cups chopped lettuce
- 3/4 to 1 cup chopped tomato
- 2 cups shredded cheddar cheese
- olives
Strawberry Bread
By ksgroves
1. Preheat the oven to 350 degrees
- For the Bread:
- 3/4 cup granulated sugar
- 1/2 cup milk
- 1/2 cup oil
- 1 large egg
- 1 tsp. vanilla extract or almond extract
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 2 cups diced strawberries
- 2 TBS all purpose flour
- For the Glaze:
- 2 cups powdered sugar
- 2 TBS melted butter
- 1/3 cup finely diced strawberries
- 1/2 tsp. vanilla extract or almond extract
- 1-2 TBS heavy cream or milk (optional)
Chicken-Asparagus Roll-Ups
By ksgroves
Preheat oven to 475 degrees
- 1/2 cup mayonnaise
- 3 tbsp Dijon mustard
- 1 tsp lemon zest
- 1 tbsp lemon juice
- 2 tsp dried tarragon
- 1/2 tsp salt
- 1 tsp black pepper
- 4 (6-ounce) skinless, boneless chicken breast halves
- 4 slices provolone cheese
- 1 cup panko bread crumbs