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Chicken Broccoli Casserole

Chicken Broccoli Casserole

By

Arrange cooked broccoli in 9 x 13-inch pan

  • 3 pkgs. frozen broccoli, cooked and drained
  • 6 chicken breasts, cooked
  • 1 1/2 c. mayonnaise
  • 2 tsp. lemon juice
  • 6 T. sherry
  • 3/4 c. sharp cheddar cheese
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Cheesy Hashbrown Casserole

Cheesy Hashbrown Casserole

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Combine hashbrowns, Cheese whiz, sour cream and soup; put in large casserole dish

  • 32 oz. hashbrowns
  • 8 oz. Cheese Whiz
  • 8 oz. sour cream
  • 1 can cream of mushroom soup
  • 2 c. crushed cornflakes
  • 1/2 c. melted butter
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Shoepeg Salad

Shoepeg Salad

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Mix dressing ingredients together

  • COMBINE:
  • 1 can peas, drained
  • 1 can white shoepeg corn, drained
  • 1 can French cut green beans, drained
  • 1/2 c celery
  • 1/2 c green peppers
  • 1/2 c onions
  • DRESSING:
  • 1/4 c oil
  • 1/4 c vinegar
  • 1/2 c sugar
  • 1/4 tsp pepper
  • 1/2 tsp salt
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Fat Cakes

Fat Cakes

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Add 1 teaspoon sugar to yeast and disolve in warm water

  • 1 pkg. quick-rising yeast
  • 1 tsp. sugar
  • 2/3 c. warm water
  • 1 1/2 c. milk
  • 2/3 c. butter or oleo
  • 3/4 c. sugar
  • 1 lg. egg
  • 2 tsp. salt
  • 5 to 5 1/2 c. flour
  • 1 c. raisins
  • Cooking oil (for deep frying)
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Divinity

Divinity

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Cook first mixture ingredients to soft ball stage (238 degrees)

  • First Mixture:
  • 2 c. sugar
  • 2/3 c. white corn syrup
  • Second Mixture
  • 2/3 c. sugar
  • 1/3 c. water
  • 1/8 tsp. salt
  • Then:
  • 2 lg. egg whites (unbeaten)
  • 1 tsp. vanilla
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Taco Casserole

Taco Casserole

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Preheat oven to 350 degrees

  • 1 lb. ground beef
  • 1 small onion
  • 1/2 tsp. garlic powder
  • 1 env. taco seasoning
  • 1 (8-oz.) can tomato sauce
  • 1 c. cottage cheese
  • 2 c. crushed tortilla chips
  • 2 c. shredded cheese (or 8-oz.)
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Cherry Cheesecake

Cherry Cheesecake

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Mix graham cracker crust per directions on box, and put in 9x9-inch pan and bake

  • Box of graham cracker crust mix
  • 1 pkg. softened 8 oz. cream cheese
  • 1 tsp. vanilla
  • 1/3 c. lemon juice
  • 1 can Eagle Brand milk
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Taco Salad

Taco Salad

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Brown meat; drain. Add onion and cook until tender

  • 1 lb ground beef
  • 1/4 c grated Parmesan cheese
  • 3/4 c barbecue sauce
  • 1/2 c chopped onion
  • 3 c shredded lettuce
  • 1/2 c (2 oz) Parmesan cheese, grated
  • Red beans
  • 3/4 c sour cream
  • 1 (4 oz) can green chili peppers, drained
  • 2 c chopped tomatoes
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Peanut Butter Bars

Peanut Butter Bars

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Cream sugars and oleo. Mix into this the egg, flour, oatmeal, peanut butter, soda, salt and vanilla

  • 1 c. sugar (may mix brown and white)
  • 1 stick oleo
  • 1 c. flour
  • 1 c. oatmeal
  • 1 egg, beaten
  • 1/2 c. peanut butter (creamy or chunky)
  • 1 tsp. vanilla
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 c. chocolate chips
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Apple Pie Moonshine

Apple Pie Moonshine

By

Boil ingredients together until sugar dissolves then remove from heat

  • 1 gallon apple cider
  • 1 gallon apple juice
  • 2 cup sugar
  • 4 cinnamon sticks
  • 1 jar White Lightnin'
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