Bubbles7380's profile page
Recipes
Chocolate Caramel Pretzel Bites
By bubbles7380
oven 375 degrees
- 24 pretzels
- 12 caramel squares. halved
- 3/4 cup semi-sweet or milk chocolate chips
- 1 tsp coconut oil
- Christmas sprinkles
STRAWBERRIES AND CREAM CHEESECAKE CAKE
By bubbles7380
1. Preheat oven to 300°F (148°C)
- VANILLA CHEESECAKE
- 24 oz (678g) cream cheese, room temperature
- 1 cup (207g) sugar
- 3 tbsp (24g) all purpose flour
- 1 cup (230g) sour cream
- 1 tbsp vanilla extract
- 4 large eggs, room temperature
- STRAWBERRY CAKE LAYERS
- 3/4 cup (168g) unsalted butter, room temperature
- 1 1/2 cups (310g) sugar
- 3/4 cup (173g) sour cream
- 2 tbsp strawberry extract
- 6 large egg whites, room temperature
- 2 1/2 cups (325g) all purpose flour
- 4 tsp (15g) baking powder
- 1/2 tsp salt
- 1/2 cup (120ml) milk
- 1/2 cup (120ml) strawberry puree
- 7-8 drops pink food color
- CREAM CHEESE WHIPPED CREAM FROSTING
- 16 oz (452g) cream cheese, room temperature
- 3 cups (720ml) heavy whipping cream, cold
- 1 1/4 cups (144g) powdered sugar
- 1 tbsp vanilla extract
- 6-10 strawberries, sliced
- 3 strawberries, cut in half
Silver White Cake
By bubbles7380
heat oven to 350* grease and flour 13X9 pan or 2 9 inches cake pans bear flour, sugar, baking powder, salt, butter,
- 2 cups flour
- 1 1/2 cups sugar
- 3 1/2 tsp baking powder
- 1 tsp salt
- 1/2 cup butter
- 1 cup milk
- 1 tsp coconut flavoring extract
- 4 egg whites
- Rum Sauce
- 1 cup sugar
- 1/2 cup butter
- 3 tablespoons water
- 1/3 cup coconut rum or rum flavoring
Cheese Garlic Biscuits
By bubbles7380
RedLobster's oven 450*
- 2 cups BUTTERMILK Baking Mix (like Pioneer)
- 2/3 cup milk
- 1/2 cup shredded cheddar cheese
- 1/4 cup butter
- 1/4 teaspoon garlic powder
Galaxy Mousse Cakes
By bubbles7380
To Make the Brownies: Line a 9” x 13” baking pan with foil, and spray the foil with nonstick cooking spray
- For the Brownies:
- 6 oz unsalted butter
- 8 oz semi-sweet chocolate , chopped
- 2 large eggs
- 2 tsp instant espresso powder , optional
- 2 tsp vanilla extract
- 5 oz granulated sugar , (3/4 cup)
- 2.25 oz all-purpose flour , (1/2 cup)
- 1 tsp baking powder
- 1/2 tsp salt
- For the Chocolate Mousse:
- 9 oz semi-sweet chocolate , chopped (1 1/2 cups, or can substitute chocolate chips)
- 3/4 cup International Delight Chocolate Caramel Creamer
- Pinch salt
- 1 packet unflavored powdered gelatin , (1/4 oz)
- 2 tbsp water
- 1 cup heavy cream
- For the Mirror Glaze:
- 3 packets unflavored powdered gelatin , (3/4 oz)
- 9 oz water , divided use
- 10 1/2 oz granulated sugar , (1 1/2 cups)
- 7 oz sweetened condensed milk , (1/2 of a standard 14-oz can)
- 12 oz real white chocolate , chopped or white chocolate chips
- Gel food coloring (I used Americolor Royal Blue, Sky Blue, Electric Purple, Electric Pink, Super Black, and Bright White)
One Pot Easy Lasagna Soup
By bubbles7380
heat oil in a pot add onion and cook until translucent add garlic and cook for 1-2 minutes add ground beef, break u...
- 2 teaspoon olive oil
- 1 onion diced
- 3 cloves of garlic minced
- 1 1/2 lbs lean ground meat
- 2 teaspoons Italian seasoning
- 2 Tablespoons tomato paste
- 7 cups chicken broth
- 2 cans (15oz) petite-diced tomatoes undrained
- 3 cups uncooked bowtie pasta
- 2 small zucchini sliced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- CHEESE TOPPING
- 1/2 cup low fat ricotta cheese
- 1 Tablespoon Parmesan cheese
- 1/8 teaspoon salt
- pinch of pepper
- 1/2 cup mozzarella cheese
Banana Pudding Cake
By bubbles7380
Recipe courtesy of Trisha Yearwood Total:3 hr 25 minActive: 45 min Yield: 12 servings Level: Easy
- Cake:
- Nonstick cooking spray, for spraying the pan
- All-purpose flour, for dusting the pans
- 3 ripe bananas
- 2 teaspoons freshly squeezed lemon juice
- 3/4 cup (1 1/2 sticks) unsalted butter, softened
- 2 cups granulated sugar
- 3 large eggs
- One 11-ounce box vanilla wafers, crushed
- 1 cup buttermilk
- 2 teaspoons vanilla extract
- Filling:
- 2 large eggs
- 1/4 cup granulated sugar
- 1 tablespoon all-purpose flour
- 1 tablespoon cornstarch
- Pinch salt
- 1 cup milk
- 1/4 teaspoon vanilla extract
- Confectioners' sugar, for sprinkling
RAPID RISE SKILLET YEAST ROLLS
By bubbles7380
Prep time 30 mins Cook Time 25 mins Time to Make It 55 mins
- 1 tablespoon instant dry yeast
- 1 cup warm water
- ¼ cup honey
- ¼ cup melted salted butter
- 1 teaspoon salt
- 1 large egg
- 2½ to 3 cups all-purpose flour
Cherry Filled Crescents
By bubbles7380
Unroll crescent rolls. Place 2 Tbsp cherry pie filling in center of each roll; roll up dough
- 1 1 1 (8 count) cans crescent rolls
- 1 1/2 1 1/2 1/2 cups cherry pie filling
- 1/2 1/2 1/2 cup confectioners’ sugar
Pecan Caramel Tart
By bubbles7380
oven 450* 10 inch tart pan with removal bottom
- 15 oz ready pie crust
- 1 teaspoon flour
- FILLING
- 36 caramels
- 1/2 cup whipping cream
- 3 1/2 cups pecan halves
- TOPPING
- 1 teaspoon butter
- 1/4 cup semi-sweet chocolate chips
- 1 tablespoon whipping cream