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Recipes

Beef Stroganoff

Beef Stroganoff

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Total Time: 35 min Prep: 10 min Cook: 25 min Yield:6 to 8 servings Level:Easy ree-drummond

  • Beef Stroganoff:
  • 12 ounces egg noodles
  • 2 tablespoons salted butter
  • 2 tablespoons olive oil
  • 1 pound sirloin steak, cut into small cubes
  • Salt and freshly ground black pepper
  • 8 ounces cremini mushroom caps, halved
  • 2 carrots, finely chopped
  • 1/2 onion, finely chopped
  • 1/2 cup brandy
  • 2 1/4 cups beef stock
  • 2 tablespoons cornstarch
  • 1/4 cup sour cream
  • 1 heaping teaspoon Dijon mustard
  • Chopped fresh parsley, for serving
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Chocolate Lava Cakes

Chocolate Lava Cakes

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Total Time: 25 min Prep: 10 min Cook: 15 min Yield:4 servings Level:Easy Ree Drummond

  • Baking spray, for spraying custard cups
  • 1 stick butter
  • 2 ounces bittersweet chocolate
  • 2 ounces semisweet chocolate
  • 1 1/4 cups powdered sugar
  • 2 whole eggs
  • 3 egg yolks
  • 1 teaspoon vanilla
  • 1/2 cup all-purpose flour
  • Vanilla ice cream, for serving
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STRAWBERRY BANANA BREAD

STRAWBERRY BANANA BREAD

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375* oven

  • 1/2 cup (1 stick) butter, softened
  • 1 cup granulated sugar
  • 2 large eggs, beaten
  • 3 ripe bananas, mashed
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups fresh strawberries chopped & tossed in 1 Tablespoon of flour
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Triple Layer Lemon Pie

Triple Layer Lemon Pie

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pour milk into large bowl add fry pudding mixes and juice beat with wire whisk 2 minutes or until well blended

  • 1 6oz graham cracker pie crust
  • 2 cups cold milk
  • 2 pkg lemon Instant pudding
  • 1 Tablespoon lemon juice
  • 1 8oz tub cool whip thawed
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Quey's Savannah Pralines

Quey's Savannah Pralines

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Total:25 min Active: 20 min Yield: 12 servings Level: Easy Recipe courtesy of Trisha Yearwood

  • Nonstick cooking spray, for the parchment
  • 4 tablespoons (1/2 stick) unsalted butter
  • 2 cups granulated sugar
  • 2 cups firmly packed dark brown sugar
  • 1/2 cup whole milk, plus a splash more if needed
  • 1/2 cup sweetened condensed milk
  • 1/4 teaspoon salt
  • 2 cups whole pecans
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Crock Pot Green Bean Casserole

Crock Pot Green Bean Casserole

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gently mix together your soups, green beans (drained) and milk until well bended spray your crock pot lightly pour

  • 2 10.75oz 2 10.75oz 10.75oz cans cream of mushroom soup
  • 3 14.5 3 14.5 3 14.5 oz cans gren beans drained
  • 1/3 1/3 1/3 cup milk
  • 6 6 can 6 oz can French fried onions
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AMAZING WHITE CAKE

AMAZING WHITE CAKE

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Prep time 10 mins Cook Time 35 mins Time to Make It 45 mins

  • 1 cup salted butter, softened
  • 1 1/2 cups sugar
  • 2 teaspoons almond extract
  • 3 1/2 cups cake flour
  • 4 teaspoons of baking powder
  • 1/2 teaspoon salt
  • 6 large egg whites, room temperature
  • 1 1/2 cups milk, room temperature
  • Instructions
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No-Bake Mini S'mores Cheesecakes

No-Bake Mini S'mores Cheesecakes

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2 Hr(s) 20 Min(s) 20 Min(s) Prep 2 Hr(s) Cook

  • 5 graham crackers, divided
  • 3 Tbsp. butter, melted
  • 6 Tbsp. sugar, divided
  • 1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, broken into small pieces
  • 1 tub (8 oz.) COOL WHIP Whipped Topping (about 3 cups), thawed, divided
  • 1 tsp. (about 1/3 of 1/4-oz. env.) KNOX Unflavored Gelatine
  • 2 Tbsp. water
  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1 Tbsp. vanilla
  • 3/4 cup JET-PUFFED Miniature Marshmallows
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Caramel Pecan CheeseCake

Caramel Pecan CheeseCake

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oven 325* then 350*

  • CRUST
  • 1 cup graham cracker crumbs
  • 1/2 cup finely chopped pecans
  • 3 Tablespoons sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup butter melted
  • CARAMEL LAYER
  • 20 caramels
  • 3 Tablespoons milk
  • 1/2 cup chopped pecans
  • FILLING
  • 2 8oz 8oz cream cheese softened
  • 1/2 cup sugar
  • 1/2 teaspoon vanilla
  • 2 eggs
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Super Chocolatey Buttons

Super Chocolatey Buttons

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Total:3 hr 30 min Active: 45 min Yield: 60 to 65 cookies Level: Easy oven 350*

  • 1 stick (8 tablespoons) unsalted butter
  • 4 ounces unsweetened chocolate, chopped
  • 8 ounces semisweet chocolate, chopped in chip-size pieces
  • 1 1/2 cups granulated sugar
  • 1 cup light brown sugar
  • 1 teaspoon pure vanilla extract
  • 4 large eggs
  • 2 tablespoons buttermilk
  • 1 cup all-purpose flour (see Cook's Note)
  • 1/2 cup cocoa powder, plus 1/2 cup for rolling
  • 1/2 teaspoon kosher salt
  • 1/4 cup confectioners' sugar, for rolling
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