Krech_0608's profile page
Recipes
Mizithra Browned Butter Pasta
By krech_0608
Cook pasta in large pot of salted, boiling water until al dente
- 1 pound spaghetti
- 1 cup butter
- 3/4 pound Mizithra cheese
Quick Mediterranean Pasta
By krech_0608
In a large pot with boiling salted water cook spaghetti pasta until al dente
- 8 ounces spaghetti
- 1/4 cup bread crumbs
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 tablespoon olive oil
Vanilla Crepes
By krech_0608
In a large bowl, mix together the milk, egg yolks and vanilla
- 1 1/2 cups milk
- 3 egg yolks
- 2 tablespoons vanilla extract
- 1 1/2 cups all-purpose flour
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 5 tablespoons melted butter
Slow Cooker Chicken Taco Soup
By krech_0608
Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker
- 1 onion, chopped
- 1 (16 ounce) can chili beans
- 1 (15 ounce) can black beans
- 1 (15 ounce) can whole kernel corn, drained
- 1 (8 ounce) can tomato sauce
- 1 (12 fluid ounce) can or bottle beer
- 2 (10 ounce) cans diced tomatoes with green chilies, undrained
- 1 (1.25 ounce) package taco seasoning
- 3 whole skinless, boneless chicken breasts
- shredded Cheddar cheese (optional)
- sour cream (optional)
- crushed tortilla chips (optional)
BLT Pasta Salad
By krech_0608
Bring a large pot of lightly salted water to a boil
- 1 (16 ounce) package medium seashell pasta
- 1 pound sliced bacon
- 1 1/2 cups light Ranch-style salad dressing
- 1 small onion, chopped
- 2 tomatoes, chopped
BLAT Wrap
By krech_0608
Place bacon in a large, deep skillet
- 8 slices bacon
- 4 (10 inch) flour tortillas
- 4 tablespoons Ranch-style salad dressing
- 1 avocado - peeled, pitted and diced
- 1 tomato, chopped
- 1 cup shredded lettuce
Pear and Gorgonzola Cheese Pizza
By krech_0608
Preheat oven to 450 degrees F (230 degrees C)
- 1 (16 ounce) package refrigerated pizza crust dough
- 4 ounces sliced provolone cheese
- 1 Bosc pear, thinly sliced
- 2 ounces chopped walnuts
- 2 1/2 ounces Gorgonzola cheese, crumbled
- 2 tablespoons chopped fresh chives
Sugar Cookie Icing
By krech_0608
In a small bowl, stir together confectioners' sugar and milk until smooth
- 1 cup confectioners' sugar
- 2 teaspoons milk
- 2 teaspoons light corn syrup
- 1/4 teaspoon almond extract
- assorted food coloring
Cheesecake Cookie Cups
By krech_0608
PREHEAT oven to 325 degrees F
- 12 pieces NESTLE® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough
- 1 (8 ounce) package cream cheese
- 1/2 cup NESTLE® CARNATION® Sweetened Condensed Milk
- 1 large egg
- 1 teaspoon vanilla extract
- 1 (21 ounce) can cherry pie filling
Chicken Avocado Pizza
By krech_0608
Preheat your oven's broiler
- 2 avocados - peeled, pitted and diced
- 1 tablespoon chopped fresh cilantro
- 1 tablespoon fresh lime juice, or to taste
- salt to taste
- 1 clove garlic, peeled
- 4 (7 inch) pre-baked pizza crusts
- 1 tablespoon olive oil
- 1 cup chopped cooked chicken breast meat
- 1 cup cherry tomatoes, quartered
- 1 cup shredded Monterey Jack cheese
- 1 pinch cayenne pepper