Menu Enter a recipe name, ingredient, keyword...

Davidgoodman's profile page

Recipes

Filet of Beef

Filet of Beef

By

1. Heat oven to 500. Place beef on a baking sheet; pat the outside dry with a paper towel

  • 1 whole filet of beef (4 to 5 pounds), trimmed and tied
  • 2 tablespoons unsalted butter, room temperature
  • 1 tablespoon salt
  • 1 tablespoon coarsely ground pepper
0/5 (0 Votes)

Almond Cookies

Almond Cookies

By

1. Spread almonds in a baking pan

  • 1/2 cup almonds, unskinned
  • 1/2 cup sugar
  • 1/2 tsp Unsalted butter
  • 1 tsp Vanilla Extract
  • Grated peel of 1/2 lemon
  • 1 Egg
  • 2/3 cup whole wheat flour
  • 1/4 tsp Ground ginger
0/5 (0 Votes)

Martha Stewart's Bearnaise Sauce Recipe

Martha Stewart's Bearnaise Sauce Recipe

By

1. Combine vinegar, wine, shallots, black pepper, and 1 1/2 teaspoons tarragon in a small saucepan

  • 2 tablespoons tarragon vinegar
  • 2 tablespoons dry white wine
  • 1/4 cup very finely chopped shallot
  • 1/4 teaspoon ground black pepper, more if desired
  • 1 tablespoon finely chopped tarragon leaf
  • 3 large egg yolks
  • 1 tablespoon water
  • 1/2 stick of unsalted butter, very soft
  • coarse salt
  • pepper, if desired
  • lemon juice, if desired
4/5 (1 Votes)

Ginger Snaps

Ginger Snaps

By

1. Preheat the oven to 325°F

  • 2 1/2 cups all-purpose flour
  • 1 tsp bicarbonate of soda
  • 3 tsp baking powder
  • 3 tsp ground ginger
  • 1 tsp ground cinnamon
  • 1 cup Superfine or granulated sugar, plus extra for sprinkling.
  • 1 stick unsalted butter
  • 1/4 cup Molasses
  • 1 Extra-large egg
0/5 (0 Votes)

Rhubarb Grunt

Rhubarb Grunt

By

Rhubarb Grunt

  • Rhubarb Grunt
0/5 (0 Votes)

Corn Chowder (Sope de Mais)

Corn Chowder (Sope de Mais)

By

This may be the mythical Corn Chowder from The Ivy in LA!

  • 2 tablespoons butter
  • 1 large Spanish (white) onion, finely chopped
  • 2 red peppers, finely chopped
  • 2 green peppers, finely chopped
  • 1 large serrano pepper, finely chopped
  • 7 or 8 medium-size ears fresh corn, kernels sliced off the cob
  • 1/2 bunch tarragon, leaves only, chopped
  • 1 teaspoon Indian black pepper
  • Salt
  • 1 1/2 tablespoons sugar
  • 1 quart milk
  • 1 quart water
0/5 (0 Votes)

Chocolate Meringues

Chocolate Meringues

By

1. Preheat the oven to 250°F

  • 3 oz Good bittersweet Chocolate
  • 3 Egg whites, from extra large eggs
  • Pinch of cream of tartar (Optional)
  • 7/8 cup Superfine or granulated Sugar
0/5 (0 Votes)

Triple Choc Cookies

Triple Choc Cookies

By

1. Ask an adult to help you preheat the oven to 350°F

  • 9 tsp Unsalted butter, at room temperature
  • 1/2 cup Superfine or granulated Sugar
  • 2/3 cup firm-packed light brown sugar
  • 1 Extra-large egg
  • 1 2/3 cup all-purpose flour
  • 2 1/2 tsp Unsweetened cocoa
  • 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 2/3 cup bittersweet chocolate chips
  • 2/3 cup White chocolate chips
  • 2-3 Nonstick baking sheets, ungreased
  • A pinch of salt
0/5 (0 Votes)

Cranberry and White Chocolate Cookies

Cranberry and White Chocolate Cookies

By

1. Preheat the oven to 375°F

  • 1 cup All-purpose flour
  • 1/2 tsp Baking soda
  • 1/2 tsp Salt
  • 1/4 cup Ground almonds
  • 3/4 cup Light brown sugar
  • 1 cup Rolled oats
  • 1/2 cup Dried cranberries
  • 1 1/2 ounces White chocolate, cut into chunks
  • 1 stick Unsalted butter plus 2 tablespoons
  • 1 Large egg yolk or 2 small egg yolks
0/5 (0 Votes)

Corn Chowder

Corn Chowder

By

From an old clipping my mother gave me

  • 1/2 cup diced salt pork
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 3 T chopped green pepper
  • 1 cup raw diced potatoes, peeled
  • 2 cups of water
  • 2 t salt
  • 1/8 t paprika
  • 1/2 bay leaf
  • 1/2 t thyme
  • 3 cups fresh cut corn
  • 3 T flour
  • 1/2 cup milk
  • 1 1/2 cups milk, hot
  • Chopped parsley (optional)
0/5 (0 Votes)