Eliorakiah's profile page
Recipes
Vanilla Buttercream Frosting
By eliorakiah
Beat butter at medium speed with an electric mixer until creamy; gradually add powdered sugar alternately with milk...
- 1 cup butter, softened
- 2 (16-ounce) packages powdered sugar
- 2/3 cup milk
- 1 tablespoon vanilla extract
ROOT BEER CAKE
By eliorakiah
Prep Time: 35 Minutes Bake Time: 35 to 40 Minutes Cool: 15 Minutes
- 1 box (18.25 oz.) HILL COUNTRY FARE YELLOW CAKE MIX
- 1 can (12 oz.) H-E-B ROOT BEER
- 1/4 cup HILL COUNTRY FARE CANOLA OIL
- 3 H-E-B GRADE A LARGE EGGS
- 1/2 cup H-E-B POWDERED SUGAR
- 3 Tablespoons ROOT BEER SODA
PENNE WITH BACON, TOMATO & PEAS
By eliorakiah
Prep Time: 15 Minutes Cook Time: 15 Minutes Wine Suggestions: ROSEMOUNT CABERNET SAUVIGNON
- 3 Tablespoons CRISCO EXTRA VIRGIN OLIVE OIL, divided
- 1 container (16 oz.) H-E-B SERIOUSLY SWEET TOMATOES, halved
- 3 cloves H-E-B READY, FRESH, GO!™ GARLIC, chopped
- 1 bag (16 oz.) H-E-B FROZEN PETITE PEAS
- 1 box (16 oz.) BARILLA PLUS PENNE
- 8 slices H-E-B FULLY COOKED® BACON, chopped
- 1/3 cup H-E-B SHREDDED ITALIAN ROMANO, PARMESAN or ITALIAN BLEND CHEESE
- SALT & PEPPER
MONSTER RED EYE CHILI
By eliorakiah
Prep Time: 30 Minutes Cook Time: 1 1/2 Hours Wine Suggestions: LaDiDa WHITE ZINFANDEL 2006
- 1 Tablespoon HILL COUNTRY FARE CANOLA OIL
- 1 1⁄2 lbs. H-E-B LEAN GROUND BEEF or GROUND TURKEY BREAST
- 1 container (5 oz.) H-E-B READY, FRESH, GO!® DICED SWEET ONION
- 1 ⁄4 cup BOLNER'S FIESTA BRAND QUICK CHILI MIX
- 1 can (8 oz.) HILL COUNTRY FARE DICED GREEN CHILES
- 2 cans (14.5 oz.) H-E-B PETITE DICED TOMATOES
- 2 cans (14.5 oz.) CENTRAL MARKET™ ORGANICS PINTO, BLACK or RED BEANS
- SALT & FRESH CRACKED BLACK PEPPER
Peppermint Patties
By eliorakiah
The peppermint candies should be coarsely crushed in a large zip-top plastic bag by lightly tapping them with a rol...
- Cookies:
- 1 1/2 cups all-purpose flour
- 1/3 cup Dutch process cocoa
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
- 1 large egg
- Cooking spray
- Filling:
- 30 hard peppermint candies, crushed (about 1 cup)
- 3 cups vanilla low-fat ice cream, softened
GRILLED CHICKEN & AVOCADO CLUB SANDWICH
By eliorakiah
Ready in 30 minutes or less Prep Time: 10 Minutes Cook Time: 5 - 10 Minutes Wine Suggestions:the Little Penguin
- 1 AVOCADO, pit removed
- 1/2 cup REDUCED FAT, OR FAT FREE MAYONNAISE
- 1 teaspoon PEPPER SAUCE
- 1 bag (12 oz.) H-E-B FULLY COOKED® CHICKEN BREASTS FOR FAJITAS
- 4 thick slices FRENCH BREAD
- FRESH ARUGULA
- TOMATO SLICES
- OLIVE OIL
- SALT, to taste
Apple Coleslaw
By eliorakiah
Prep Time: 10 min Total Time: 10 min This colorful side dish is easy to prepare and can enhance any meal
- 3/4 cup MIRACLE WHIP Light Dressing
- 1 Tbsp. honey
- 1 bag (16 oz.) coleslaw blend
- 2 medium apples (preferably 1 red and 1 green), chopped
PASTA E FAGIOLI WITH ITALIAN TURKEY SAUSAGE
By eliorakiah
Prep Time: 10 Minutes Cook Time: 30 Minutes Wine Suggestions: CAVIT PINOT GRIGIO
- 1 container H-E-B READY, FRESH, GO!™ DICED ONIONS & CELERY
- 2 cloves GARLIC, finely chopped
- 1 chopped CARROT
- 1 Tablespoon H-E-B OLIVE OIL
- 1 lb. ITALIAN TURKEY SAUSAGE
- 2 Tbsp. ITALIAN SEASONING
- 1 - 2 teaspoons RED PEPPER FLAKES, to taste
- 1 can (14.5 ounce) H-E-B ITALIAN STYLE DICED TOMATOES
- 3/4 cup CENTRAL MARKET™ ORGANICS CHICKEN BROTH
- 1 can (19 oz.) PROGRESSO CANNELLINI BEANS
- 1 cup SMALL SHELL PASTA, cooked
- 2 Tablespoons chopped ITALIAN PARSLEY
- GRATED PARMESAN CHEESE
Creamy Chicken & Pasta Bake
By eliorakiah
Prep Time: 20 min Total Time: 38 min
- 1-1/2 cups multigrain rotini pasta, uncooked
- 1 small bunch broccoli, cut into florets (about 3 cups)
- 1 lb. boneless skinless chicken breasts, cut into bite-size pieces
- 1/2 cup fat-free reduced-sodium chicken broth
- 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA 1/3 Less Fat Cream Cheese, cubed
- 1 cup KRAFT 2% Milk Shredded Mozzarella Cheese, divided
- 2 Tbsp. KRAFT Grated Parmesan Cheese
TACO CHICKEN WITH SPANISH RICE
By eliorakiah
Ready in 30 minutes or less Prep Time: 10 Minutes Cook Time: 15 - 20 Minutes Wine Suggestions: TWIN VINES VINHO
- 1 cup SOUR CREAM
- 1 jar (7 ounce) GREEN CHILE SALSA
- 2 Tablespoons FRESH CILANTRO, chopped
- 1 pkg. (1 1/4ounce) TACO SEASONING MIX, divided
- 4 CHICKEN BREASTS
- 1 bag (16 oz.) H-E-B STEAMABLE SPANISH STYLE RICE (Heat according to package instructions