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Recipes
Easy, Healthy, Mini Banana Bundt Cakes
By CarolineNGa
This recipe makes about 16 mini cakes, and each cake has about 107 calories, 1
- 4 over-ripe bananas, mashed with a fork
- 1 , 6oz cup greek yogurt
- Splash of vanilla extract
- 1 cup All Purpose flour
- 1 cup Whole Wheat flour
- 1 whole egg
- 1 egg white
- 4 Tbsp sugar
- 1 tsp baking soda
- 1/4 tsp salt
- Dash of cinnamon and nutmeg (optional)
- Handful chopped walnuts (optional)
Crock Pot Applesauce by SkinnyTaste
By CarolineNGa
Peel, core, and slice the apples
- 8 medium apples (Use a combination of Golden Delicious, Honey Crisp, Fuji, Gala, etc.)
- 1 strips of lemon peel - use a vegetable peeler
- 1 tsp fresh lemon juice
- 3 inch cinnamon stick
- 5 tsp light brown sugar (unpacked) - or agave
Bacon and Egg Breakfast Tarts
By CarolineNGa
"Perfect selection for a brunch, but also convenient enough for serving on a weekday
- 1 (11 ounce) package pie crust mix
- 1 (6 ounce) package Canadian-style bacon
- 1 cup shredded Cheddar cheese
- 4 eggs
- 1/4 cup milk
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground black pepper
Lemon Sour Cream Pound Cake
By CarolineNGa
My mother thinks the original recipe for this cake came from Southern Living, however it is not listed on their web...
- 1 cup butter, softened
- 1/2 cup shortening
- 3 cups sugar
- 5 eggs
- 1/4 cup milk
- 8 ounces sour cream
- 3 cups flour
- 1/2 teaspoon baking powder
- 2 teaspoons lemon extract
- 1 teaspoon vanilla
Slow-Cooker Corn Chowder
By CarolineNGa
There is nothing quite like a steaming bowl of Slow-cooker Corn Chowder, which comes together in no time at all and...
- 1 tablespoon vegetable oil
- 1 cup finely chopped carrots
- 1/2 cup finely chopped celery
- 1/3 cup finely chopped onion
- 3 cups peeled and cubed russet potatoes
- 3 cups reduced-sodium chicken broth
- 1 bay leaf
- 3/4 teaspoon salt
- 3/4 teaspoon dried thyme, crushed
- 1/8 teaspoon paprika
- 4 cups frozen whole kernel corn
- 2 cups milk
- 3 tablespoons cornstarch
- 2 tablespoons dry white wine
- 1 tablespoon snipped fresh thyme
- 4 slices bacon, crisp-cooked, drained, and crumbled
- fresh cracked black pepper to taste
Oven-Roasted Spring Vegetable Medley Recipe
By CarolineNGa
In a large bowl, toss the potatoes with oil, salt and pepper
- 9 small red potatoes, quartered
- 2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 pound fresh asparagus, trimmed and cut into 1-inch pieces
- 2 small yellow summer squash, quartered and cut into 1/2-inch slices
- 2 small zucchini, quartered and cut into 1/2-inch slices
- 6 radishes, quartered
- 1/3 cup balsamic vinegar
- 3 tablespoons brown sugar
Greek-Style Oven-Roasted Lemon-Butter Parmesan Potatoes
By CarolineNGa
I My family could make a meal just with these potatoes, they so delicious! Adjust all seasonings to taste, for a mo...
- 3 lbs potatoes
- 1 cup chicken broth
- 2 tablespoons fresh lemon juice
- 1/4 cup butter, melted (no substitutes)
- 1 teaspoon oregano (or to taste)
- 1 tablespoon fresh minced garlic (optional or to taste)
- salt and pepper
- 1/2-3/4 cup grated parmesan cheese (or to taste)
- chopped fresh parsley
Balsamic-Glazed Beef Skewers Recipe
By CarolineNGa
With only five easy-to-double ingredients, these mouthwatering kabobs are one of our favorite recipes
- 1/4 cup balsamic vinaigrette
- 1/4 cup barbecue sauce
- 1 teaspoon Dijon mustard
- 1 beef top sirloin steak (1 pound), cut into 1-inch cubes
- 2 cups cherry tomatoes
WW - Buttermilk Biscuits - 3 Points Plus each
By CarolineNGa
These biscuits are rich and flaky — a lightened-up version of a Southern favorite
- 1 1/2 cup(s) all-purpose flour
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp table salt
- 1/4 cup(s) regular butter, cold
- 1/2 cup(s) low-fat buttermilk, cold
- 1 Tbsp all-purpose flour, for rolling out dough
Island Spiced Pork Tenderloin
By CarolineNGa
Step One Mix the ingredients for the dry rub in a small bowl
- 1/2 Teaspoon smoked paprika
- 1/2 Teaspoon cumin
- 1/2 Teaspoon chili powder
- 1/2 Teaspoon cinnamon
- 2-3 Pounds pork tenderloin
- 1 onion, medium
- 1 red bell pepper
- 1 yellow bell pepper
- 2 garlic cloves, minced
- 1/4 Cup brown sugar
- 1 Tablespoon Tabasco
- 2 Tablespoons olive oil
- salt & pepper to taste