Momofsixplus1's profile page
Recipes
frosty berry blend
By momofsixplus1
place milk, honey and cream cheese in food precessor container, cover
- 1/4 cup milk
- 6 tbsp honey
- 1 pkg(8oz) cream cheese, softened
- 2 cups each frozen raspberries and blueberries
neverland cookies
By momofsixplus1
blend the flour, baking powder, baking soda, and salt together in a small bowl, set aside
- 2 1/4 cups all purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 1 1/2 cups(about 14oz) creamy peanut butter
- 1 cup(8oz) margarine, softened
- 1 cup granulated sugar
- 1 cup firmly packed brown sugar
- 1 tsp vanilla
- 2 large eggs, slightly beaten
- 1 bag(12oz) white morsels (about 2 cups)
- 1 jar (6.5oz) macadamia nuts, coarsely chopped (1 1/2 cups)
bread-orange nut
By momofsixplus1
put orange juice in a large cup and bring to a boil in microwave or in saucepan on stovetop
- 1 cup orange juice
- 1 cup raisins
- 2 tsp finely grated orange peel
- 1 tsp vanilla
- 1 egg, beaten
- 2 tablespoons melted butter
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp baking soda
- 1 cup granulated sugar
- 1/2 cup chopped nuts
pineapple cake
By momofsixplus1
mix together and put into greased cookie sheet-pat into place
- filling:
- 2 sticks margarine
- 1/2 cup sugar
- 1 egg yolk
- 1 tsp vanilla
- 2 1/2 cups flour
- 2 cans crushed pineapple
- 1 box reg vanilla pudding
- 1 box reg coconut pudding
- dreamwhip
ricotta with ham and corn
By momofsixplus1
farfalle are the ideal pasta for this creamy sauce
- salt
- 2 ears white or yellow corn, stalked
- 3/4 cup ricotta cheese
- 1/4 cup unsalted butter, at room temperature
- 3 oz cooked ham, cut into thin strips
- freshly ground white pepper
- 3/4 cup freshly grated parmesan cheese
easy toasted coconut pie
By momofsixplus1
microwave chocolate in medium microwavable bowl on high 1 minute; stir until chocolate is completely melted
- 2 squares semi-sweet baking chocolate
- 3/4 cup coconut, toasted, divided
- 2 cups thawed coolwhip whipped topping, divided
- 1 graham pie crust (6oz)
- 1 1/2 cups cold milk
- 1 pkg(4-serving size) coconut cream or vanilla flavor instant pudding and pie filling
bread-heavenly peach
By momofsixplus1
simmer idced peahes with schnapps until peaches are tender, about 5-8 minutes
- 3 cups diced fresh peaches
- 1/4 cup peach schnapps
- 1 tsp vanilla extract
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 3 eggs
- 2 3/4 cups all-purpose flour
- 1 1/2 tsp baking powder
- 1 tsp salt
- 1/2 tsp baking soda
- 1 1/2 tsp cinnamon
bread-fruit
By momofsixplus1
grease bottom of loaf pan, 9 x 5 x 3 inches mix sugar, margarine and eggs until blended; stir in banana and the ...
- 1/3 cup sugar
- 1/4 cup margarine or butter, softened
- 2 eggs
- 1/2 cup mashed banana( about 1 medium)
- 1 can ( 8oz) crushed pineapple in juice, well drained
- 2 cups bisquick baking mix
- 1/2 cup shredded coconut
- 1/2 cup chopped nuts
creamy orange fluff
By momofsixplus1
dissolve jello in hot water
- 1 pkg 6 oz orange jello
- 2 1/2 cups boiling water
- 2 cans(11oz) mandarin oranges-drained
- 1 can 6oz frozen orange juice-thawed
- 1 pkg 8 oz cream cheese
- 1 cup cold milk
- 1 pkg instant vanilla pudding
sun-dried tomatoes with green olives
By momofsixplus1
so intense are the flavors of sun0dried tomatoes and green olives that this sauce requires little if any additional...
- 3/4 cup heavy cream
- 12 green olives, pitted and finely chopped
- 4 oz sun-dried tomatoes in olive oil. drained and finely chopped
- salt
- freshly ground pepper
- 3/4 cup freshly grated parmesan cheese