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Recipes
eggplant with toasted bread crumbs
By momofsixplus1
In a popular sicilian version of this recipe, the eggplant is fried until golden in an abundance of extra-virgin ol...
- 3/4 cup(6 fl oz) extra-virgin olive oil
- 2 cloves garlic, thinly sliced
- 3/4 lb fresh plum(Roma) tomatoes, peeled and chopped or canned plum tomatoes, drained and chopped
- 2 tablespoons chopped fresh basil
- pinch of cayenne pepper
- salt
- 2 asian(slender) eggplants(aubergines) about 3/4lb total wight, trimmed and cut crosswise into slices about 1/4 inch thick
- 6 oz fairly stale coarse country bread, crusts discarded and bread crumbled
strawberry freeze
By momofsixplus1
place cookies on bottom of 9inch springform pan
- 12 chips ahoy chocolate chip cookies
- 1 pkg(8oz) cream cheese, softened
- 1/2 cup sugar
- 1 can(12oz) frozen berry juice concentrate, thawed
- 1 cup crushed strawberries
- 1 tub(8oz) cool whip whipped topping, thawed
- 1 cup strawberries, halved(optional)
bread-peanut butter #2
By momofsixplus1
preheat oven to 375 combine dry ingredients
- 2 cups all-purpose flour
- 1/3 cup sugar
- 1 tsp salt
- 4 tsp baking powder
- 1 1/2 cups milk
- 1/2 cup peanut butter
bread-carrot
By momofsixplus1
heat oven to 350, grease bottom only of loaf pan, 9 x 5 x 3 inches
- 2 cups bisquick baking mix
- 1 1/2 cups lightly packed shredded carrots
- 3/4 cup sugar
- 1/2 cup chopped nuts
- 1/4 cup all-purpose flour
- 1/4 cup vegetable oil
- 2 tsp ground cinnamon
- 1 tsp ground nutmeg
- 1 tsp vanilla
- 3 eggs
fresh tomato sauce
By momofsixplus1
combine the tomatoes, onions, and basil together with the water in a large pot
- 5 pounds fresh tomatoes, cored and chopped(or 4 28-oz cans peeled whole Italian tomatoes, drained in a colander and broken up with your hands)
- 1 large white or yellow onion, chopped
- 1 bunch fresh basil leaves, chopped(about 1/2 cup) plus 6 whole basil leaves
- 4 cups water
- 1/2 cup olive oil
- 1/2 cup olive oil
- 1 tablespoon sugar(or more to taste)
- salt and freshly ground black pepper
- vinegar to taste
berry berry cake
By momofsixplus1
preheat oven to 350. beat cream cheese spread and 1/2 cup pf the sugar in large bowl with electric mixer on medium ...
- 1/3 cup cream cheese spread
- 3/4 cup sugar, divided
- 2 egg whites
- 2 tsp grated lemon peel
- 1 cup plus 2 tsp flour, divided
- 1/2 tsp baking soda
- 1/3 cup sour cream
- 3 cups mixed fresh blueberries and raspberries, divided
- 1 1/2 cups thawed cool whip whipped topping, divided
bread-chocolate chip
By momofsixplus1
mix and put in 9 x 5 x 3 loaf pan
- 3 cups bisquick
- 1 1/4 cup milk
- 1 egg
- 1/2 cup sugar
- 1 1/2 cups nuts
- 1 (12oz) pkg chocolate chips
breads-spreads for quick breads
By momofsixplus1
whipped cinnamon butter; beat 1 cup margarine or butter, softened, and 1 tsp ground cinnamon in small bowl on medi...
- fruited cream cheese spread;
- beat 1 package ( 8 oz) cream cheese, softened, and 1/4 cup peach or apricot preserves or orange marmalade in small bowl on medium speed until fluffy.
- makes 1 1/4 cups spread
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- lemon cheese spread; beat 1 package ( 8 oz) cream cheese, softened, 1 tablespoon powdered sugar, 1 tsp grated lemon peel and 1 tablespoon lemon juice in small bowl on medium speed until fluffy. 1 cup
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apple bars
By momofsixplus1
combine flour, sugar, baking powder and salt
- 2 cups flour
- 1/2 cup sugar
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 cup margarine
- 2 beaten egg yolks
- 4 cups apples-pealed and sliced
- 3/4 cup sugar
- 1/4 cup flour
- 1 tsp cinnamon
- 1 eggwhite-beaten
onion cream sauce with black olives
By momofsixplus1
the pungent flavors of black olives and onion complement each other in this creamy sauce for fresh egg pasta or dri...
- 1 1/4 lb white onions, sliced
- 1/4 cup unsalted butter
- salt
- freshly ground pepper
- 3/4 cup heavy cream
- 3/4 cup freshly grated parmesan cheese
- 15 black olives, pitted and sliced
- hint of garlic