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Recipes
Flourless Chocolate Torte
By PBogho57
Ronnie Mand, Danville, Virginia, Southern Living JULY 2010
- Unsweetened cocoa
- 2 (8-ounce) packages semisweet chocolate squares, coarsely chopped
- 1/2 cup butter
- 5 large eggs, separated
- 1 tablespoon vanilla extract
- 1/4 cup sugar
Weekend Biscuit Egg Casserole
By PBogho57
Easy to make weekend biscuit egg casserole with sausage and gooey melted cheese
- 1 (8-count) can buttermilk biscuits
- 1 pound breakfast sausage roll (browned, drained, and cooled)
- 1 cup mozzarella cheese, shredded
- 1 cup cheddar cheese, shredded
- 5 eggs, beaten
- 2 egg whites
- 3/4 cup milk
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Carrot Cake Cheese Cake
By PBogho57
Directions: In the large bowl of an electric mixer, beat together 2 packages cream cheese and 3/4 cup sugar until ...
- Ingredients:
- 18 ounces cream cheese (at room temperature)
- 1 3/4 cup granulated sugar
- 1 3/4 cups powdered sugar, sifted
- 1 cup flour and 1 tablespoon flour
- 5 eggs
- 2 1/2 teaspoons vanilla
- 3/4 cup vegetable oil
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 (8 1/2 ounce) can crushed pineapple, well drained with juice reserved
- 1 cup grated carrots
- 1/2 cup flaked coconut
- 1/2 cup chopped walnuts
- 1 tablespoon butter, softened
- 1 tablespoon reserved pineapple juice
- Dash of salt
Beer Braised BBQ Pork Butt
By PBogho57
Combine rub ingredients in a bowl and mix well
- 2 tablespoons salt
- 40 About 40 grinds black pepper
- 2 tablespoons chili powder
- 1 tablespoon garlic powder
- 2 teaspoons ground coriander
- 2 teaspoons ground mustard seed
- 12 ounces good ale or dark beer, such as Bass
- 4 cloves garlic, chopped
- 1 5-pound pork butt (shoulder of the animal)
Chicken Parm Meatballs » Dinner: A Love Story
By PBogho57
This makes 12 large-ish meatballs
- 1 1/4 pounds ground chicken
- 1/2 cup breadcrumbs
- 2 tablespoons chopped onion
- 1 tablespoon chopped parsley
- 1/2 cup Pecorino (or Parm)
- salt to taste
- pepper to taste
- 1 clove garlic, minced
- 1 teaspoon fennel seeds
- 1 egg, whisked
- zest of half a lemon
- 3 tablespoons olive oil
- 1 14-ounce can storebought pizza sauce (such as Don Pepino’s)
- 4 about 4 ounces fresh mozzarella (a dozen thin slices; to pile on the cheese would be to cancel out the fact that you were virtuous enough to replace fatty beef with lean chicken)
Banana Cream Stuffed Strawberries
By PBogho57
Directions: Mix banana, vanilla, cream cheese brown sugar and whisk until smooth
- Banana Cream Cheese Filling :
- 1 pound strawberries
- 8 oz cream cheese - whipped or regular
- 1/2 ripe banana mashed
- 1 t. vanilla extract
- diced strawberry
- 1/2 c. brown sugar
Grandma's Old Fashioned Custard Pie
By PBogho57
Pre-heat the oven to 350°F
- 1 unbaked pie shell (I use Marie Callendar's deep dish)
- 3 large eggs
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- 2 2/3 cups milk, scalded
- 1 teaspoon pure vanilla extract
Funeral Potatoes
By PBogho57
Grease a 9×13 inch baking dish
- 1 1/2 cups shredded cheese
- 2 cans cream of chicken soup
- 2 cups sour cream
- 1/2 cup melted butter
- 1/2 cup chopped onions
- 32 oz. package frozen shredded or cubed hash browns
- 3 cups coarsely crushed corn flakes
- 2 tablespoons melted butter
Pico De Gallo Mexican Restaurant
By PBogho57
Dice the tomatoes and onions into little cubes, the cilantro and jalapenos should be finely chopped
- 3 medium tomatoes (firm to the touch)
- 1 medium sweet yellow onion
- 1 green onion with the stalk (optional)
- 3 jalapenos or serrano peppers (depends on the spiciness of the pepper) to taste
- 1/2 cilantro bush (equal to about half cup or more chopped)
- 1 pinch of salt (you can add a pinch per tomato if you'd like)
Cranberry sauce chicken
By PBogho57
Directions Preheat oven to 350 degrees F (175 degrees C)
- 6 chicken thighs
- 1 (16 ounce) can cranberry sauce
- 1 (8 ounce) bottle Russian-style salad dressing
- 1 packet dry onion soup mix