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Recipes

Chicken Florentine Puffs

Chicken Florentine Puffs

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I really enjoyed these, my one suggestion would be to stretch out the puff pastry a little to fit all the stuffing ...

  • 2 sheets puff pastry, thawed and rolled out
  • 2 cups cooked chicken, cubed or shredded
  • 1 (10oz) pkg. frozen chopped spinach, thawed and liquid squeezed out
  • 1 roasted red pepper, diced
  • 4 oz cream cheese, softened
  • 1 c gruyere, grated
  • 2-3 Tbsp fresh basil (or 2 tsp dried)
  • 1/4 tsp garlic powder
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1 egg
  • 1 Tbsp water
  • parmesan cheese (optional, for garnish)
4.5/5 (27 Votes)

Louisiana Cajun Shrimp with Chipotle Mayo

Louisiana Cajun Shrimp with Chipotle Mayo

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A fiery twist on the Creole classic, these Spicy Louisiana Cajun Shrimp with Chipotle Mayonnaise are positively bur...

  • 1 pound medium shrimp, peeled and deveined, with tail shell intact
  • 2 tablespoons olive oil
  • 1 tablespoon Cajun seasoning - homemade or store bought
  • 1/2 tablespoon chipotle peppers in adobo sauce, finely chopped
  • 1/2 teaspoon brown sugar
  • 1 lemon or lime, sliced in wedges for garnish
  • Salt and pepper, for seasoning
4.4/5 (53 Votes)

Mint Brownies (aka Grasshopper Brownies or Creme de Menthe Brownies)

Mint Brownies (aka Grasshopper Brownies or Creme de Menthe Brownies)

By

For the brownie: Preheat oven to 325 degrees

  • Brownie
  • 6 oz bittersweet chocolate chips - 60% cocoa (or chopped bittersweet chocolate. I recommend Ghirardelli)
  • 1/2 cup unsalted butter, diced into tablespoons, plus more for baking dish
  • 1 1/4 cups granulated sugar
  • 1/2 tsp salt
  • 3 large eggs
  • 1/2 tsp vanilla extract
  • 2 Tbsp cocoa powder
  • 2/3 cup all-purpose flour
  • Mint Cream Filling
  • 1/2 cup unsalted butter, softened slightly
  • 3 oz cream cheese, softened
  • 1 1/2 tsp mint extract
  • 5 drops green food coloring, or more/less as desired (optional)
  • 2 1/2 cups powdered sugar
  • 1 - 2 pinches salt, to taste
  • Chocolate Topping
  • 8 oz semi-sweet chocolate chips
  • 5 Tbsp unsalted butter, diced into tablespoons
4.8/5 (14 Votes)

Slow Cooker Cashew Chicken

Slow Cooker Cashew Chicken

By

For the chicken: Trim any visible fat off the chicken

  • For the chicken:
  • 2 lbs boneless, skinless chicken thigh
  • 1/4 cup all purpose flour
  • 1/2 tsp black pepper
  • 1 Tbsp canola oil
  • For the sauce: (this should be doubled if you want plenty to pour over rice)
  • 1/4 cup soy sauce
  • 2 Tbsp rice wine vinegar
  • 2 Tbsp ketchup
  • 1 Tbsp brown sugar
  • 1 garlic clove, minced
  • 1/2 tsp grated fresh ginger (see Note)
  • 1/4 tsp red pepper flakes
  • 1/2 cup cashews
4.6/5 (38 Votes)

BLT Wraps

BLT Wraps

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In a small bowl, toss quartered grape tomatoes with a dash of salt and pepper

  • 10 slices bacon, cooked and crumbled
  • 1 cup grape tomatoes, quartered
  • Dash of salt and pepper
  • 2 cups shredded lettuce
  • 4 burrito sized tortillas
  • 3 ounces cream cheese, softened (room temp is best)
  • 1 tablespoon mayo
  • 1 tablespoon dijon mustard
4.4/5 (16 Votes)

Cheesesteaks

Cheesesteaks

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Directions: Prepare 4 sheets of foil and slice the hoagie rolls and set aside

  • 4 hoagie rolls, sliced (We love the Publix hoagie rolls!)
  • 1/2 green pepper, sliced
  • 1 large white onion, cut in half and sliced thick
  • 8 oz mushrooms, sliced
  • 1.25-1.5 lbs beef ribeye steaks (sliced thinly across the grain and then chopped roughly again so they are small pieces)
  • salt & pepper
  • 3 1/2 Tbsp salted butter
  • 8 slices of cheese (Provolone or Muenster)
4.5/5 (12 Votes)

Homemade Cheeseburger Macaroni

Homemade Cheeseburger Macaroni

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Instructions Go ahead and brown your ground beef in a fairly deep pan or pot (you'll be adding a lot of liquid)

  • 1 lb ground beef, turkey or chicken
  • 1 tbsp cornstarch
  • 2 tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • salt and pepper to taste
  • 1 tsp sugar
  • 1 cup hot water
  • 2 cups milk
  • 1 1/2 cups macaroni
  • 1 cup shredded cheddar
4.6/5 (21 Votes)

Basic Tart Dough

Basic Tart Dough

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Makes enough for one 10”-diameter tart or one 14x10" galette

  • 1 T. sugar
  • 1/2 t. kosher salt
  • 1 cup all-purpose flour, plus more for surface
  • 6 T. chilled unsalted butter, cut into pieces
  • 1 large egg, beaten to blend
0/5 (0 Votes)

5-Layer Greek Dip

5-Layer Greek Dip

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This is a super easy way to serve hummus and my party guests loved it! Makes it look like you spent way more time ...

  • 1 pkg. (7 oz.) ATHENOS Original Hummus
  • 1 pkg. (4 oz.) ATHENOS Traditional Feta Cheese, crumbled
  • 1/2 cup chopped tomatoes
  • 1/4 cup chopped cucumbers
  • 2 Tbsp. sliced kalamata olives
  • ATHENOS Pita Chips Original
4.4/5 (24 Votes)

Crock Pot Chicken & Dumplings with Refrigerated Biscuits

Crock Pot Chicken & Dumplings with Refrigerated Biscuits

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An easy make ahead recipe, this Crock Pot Chicken and Dumplings recipe is so delicious it's in my rotation of meals...

  • 1 pound chicken breasts, boneless, skinless
  • 2 tablespoons butter
  • 2 (10.5-ounce) cans condensed cream of chicken soup
  • 1 (14-ounce) can chicken broth
  • 1 medium white onion, diced
  • 4 large flaky refrigerator biscuits (half a can)
4.5/5 (311 Votes)