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Antipasti Pasta Salad

Antipasti Pasta Salad

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So good! A nice change from the typical mayo-heavy pasta salads

  • Coarse salt and ground pepper
  • 3/4 pound short twisted pasta, such as campanelle
  • 4 ounces fresh mozzarella or bocconcini, cut into 3/4-inch pieces
  • 2 jarred roasted red peppers, drained and cut into 1/2-inch strips
  • 8 large pitted green olives, sliced crosswise
  • 1/2 small red onion, thinly sliced lengthwise
  • 2 ounces thinly sliced salami, slices halved or quartered if large
  • 2 tablespoons red-wine vinegar
  • 4 teaspoons extra-virgin olive oil
  • 1 cup lightly packed fresh parsley leaves
4.6/5 (16 Votes)

Fettucini with Shrimp, Goat Cheese, and Sun-dried Tomatoes

Fettucini with Shrimp, Goat Cheese, and Sun-dried Tomatoes

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In large skillet, heat olive oil over medium heat

  • 2 tbsp extra virgin olive oil
  • 1 shallot, minced
  • 2 cloves garlic, minced
  • 1/3 cup tomato paste
  • 3/4 cup dry white wine
  • 2 tbsp fresh parsley, chopped
  • 1/2 cup sun dried tomatoes (I used the extra moist and ready to eat)
  • 1 lb shrimp (I used precooked, shelled, and deveined), thawed and tails removed
  • 3 oz goat cheese
  • 10 oz whole wheat fettucini
  • Kosher salt to taste
4.6/5 (9 Votes)

Taco Dip

Taco Dip

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In a medium-sized mixing bowl, combine cream cheese, sour cream and taco seasoning

  • 1 (8 ounce) package cream cheese, softened
  • 1 (16 ounce) container nonfat sour cream
  • 1 (1.25 ounce) package taco seasoning mix
  • 1/4 head iceberg lettuce - rinsed, dried, and shredded
  • 1 cup shredded Cheddar cheese
  • 3 chopped tomatoes
  • 1 green bell pepper, chopped
  • 1 (2.25 ounce) can black olives, drained
4.5/5 (18 Votes)

Bacon Jalepeno Cheese Ball

Bacon Jalepeno Cheese Ball

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Cream cheese is mixed with cheddar cheese, bacon, jalapeños and flavored with herbs and spices, then shaped into a...

  • 6 slices bacon
  • 1/4 cup pecans, chopped
  • 8 ounces cream cheese, room temperature
  • 1/2 cup cheddar cheese, shredded
  • 2 tablespoons fresh parsley, chopped
  • 1 garlic clove, minced
  • 1/4 teaspoon ground cumin
  • Pinch cayenne pepper
  • 1 teaspoon lime juice
  • 1/2 teaspoon Worcestershire sauce
  • 2 jalapeños (ribs and seeds removed), finely chopped and divided
  • Crackers (for serving)
4.5/5 (55 Votes)

Southwestern Chopped Chicken Salad

Southwestern Chopped Chicken Salad

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So in addition to the lettuce, we’ve got a lot going on in this southwestern chopped chicken salad

  • DRESSING:
  • 2 cups chicken, shredded
  • 1 green bell pepper, diced
  • 1 can black beans, rinsed
  • 1 can sweet yellow corn (or 1 cup frozen corn, thawed)
  • 2 roma tomatoes, diced
  • 4 green onions, sliced
  • 1 head ice berg lettuce, washed and chopped
  • 1/4 cup cilantro, chopped
  • 2 ripe avocados, diced
  • 1 cup crushed tortilla chips
  • 1/2 cup mayonnaise
  • 2/3 cup Greek yogurt
  • 1 tablespoon ranch seasoning
  • 1 tablespoon taco seasoning
4.5/5 (63 Votes)

Beer Caramelized Onion Dip

Beer Caramelized Onion Dip

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In a large non-stick skillet, combine the butter and olive oil over medium-hight heat

  • 3 tablespoons unsalted butter
  • 1 tablespoon olive oil
  • 2 tablespoons brown sugar
  • 1 teaspoon salt
  • 3 medium yellow onions, diced
  • 1/4 cup IPA beer
  • 1/2 cup mayo
  • 1/4 cup cream cheese, softened to room temperature
  • 1/4 cup sour cream
  • 4 slices thick-cut bacon, cooked until crisp and chopped
  • 2 ounces swiss cheese, grated
  • 2 ounces sharp white cheddar cheese, grated
  • 2 ounces gruyere cheese, grated
  • crusty bread or tortilla chips, for serving
4.6/5 (15 Votes)

Panera Broccoli Cheese Soup

Panera Broccoli Cheese Soup

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I had to use an immersion blender to smooth my soup out

  • 1 tablespoon melted butter
  • 1/2 medium chopped onion
  • 1/4 cup melted butter
  • 1/4 cup flour
  • 2 cups half-and-half cream
  • 2 cups chicken stock
  • 1/2 lb fresh broccoli
  • 1 cup carrot, julienned
  • 1/4 teaspoon nutmeg
  • 8 ounces grated sharp cheddar cheese
  • salt and pepper
  • Read more at: http://www.food.com/recipe/panera-broccoli-cheese-soup-150384?oc=linkback
4.5/5 (40 Votes)

Tequila Lime Grilled Chicken Sandwich with Guacamole and Roasted Jalepeno Mayo

Tequila Lime Grilled Chicken Sandwich with Guacamole and Roasted Jalepeno Mayo

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1. Puree the tequila, lime juice, oil, lime zest, jalapeno, garlic, cilantro, cumin, salt and pepper in a food proc...

  • 1/4 cup tequila
  • 1/2 cup lime juice
  • 2 tablespoons oil
  • 1 teaspoon lime zest
  • 1 jalapeno pepper
  • 2 cloves garlic
  • 1 handful cilantro
  • 1 teaspoon cumin, toasted and ground
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 small chicken breast fillets, boneless and skinless
  • 4 buns
  • 1/4 cup roasted jalapeno mayo (or mayo)
  • 4 leaves lettuce
  • 4 slices tomato
  • 8 slices bacon, cooked
  • 1 cup guacamole
  • 1/4 cup queso fresco (or feta), crumbled
4.3/5 (29 Votes)

Spicy Coconut Chicken Curry

Spicy Coconut Chicken Curry

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A spicy, sweet red curry with chicken, green beans, red peppers, and corn served over jasmine rice

  • 1 tablespoon olive oil
  • 1 1/2 pounds boneless skinless chicken breasts, cut into 1-inch pieces
  • Salt and pepper, tot taste
  • 1 can (14.5-ounce) light coconut milk
  • 2 teaspoon curry powder
  • 1 to 2 tablespoons Thai red curry paste
  • 2 cups chicken broth
  • 1 cups uncooked jasmine rice
  • 2 red bell peppers with ribs and seeds removed, cut into 1-inch pieces
  • 1 pound green beans, stem ends removed, cut into 1-inch pieces
  • 1 1/2 cups corn, fresh or frozen
4.8/5 (16 Votes)

Citrus Vinaigrette

Citrus Vinaigrette

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Combine first 6 ingredients in a small jar; season vinaigrette to taste with salt and pepper

  • 1 small shallot, finely chopped
  • 3/4 cup olive oil
  • 1/4 cup Champagne vinegar or white wine vinegar
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons fresh orange juice
  • 1/4 teaspoon finely grated lemon zest
  • Kosher salt and freshly ground black pepper
4.9/5 (16 Votes)