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Everything Topping Mix for Bagels

Everything Topping Mix for Bagels

By

.Mix all ingredients together well in a small bowl

  • 4 teaspoons poppy seeds
  • 4 teaspoons sesame seeds
  • 4 teaspoons dried garlic flakes
  • 4 teaspoons dried onion flakes
  • 2 teaspoons kosher salt or 2 teaspoons coarse sea salt
4.3/5 (7 Votes)

Giada's Mini Turkey Meatballs

Giada's Mini Turkey Meatballs

By

Add the onion, garlic, egg, bread crumbs, ketchup, parsley, Parmesan, Pecorino, salt and pepper to a large bowl and...

  • 1 small onion, grated
  • 3 garlic cloves, minced
  • 1 large egg
  • 1/4 cup dried bread crumbs
  • 3 tablespoons ketchup
  • 1/4 cup chopped fresh Italian parsley leaves
  • 1/4 cup grated Parmesan
  • 1/4 cup grated Pecorino Romano
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 pound ground dark turkey meat
  • 3 tablespoons olive oil
  • 26 ounces Simple Tomato Sauce, recipe follows, or store-bought marinara sauce
  • 1/2 cup extra-virgin olive oil
  • 1 small onion, chopped
  • 2 cloves garlic, chopped
  • 1 stalk celery, chopped
  • 1 carrot, chopped
  • Sea salt and freshly ground black pepper
  • 2 (32-ounce) cans crushed tomatoes
  • 4 to 6 basil leaves
  • 2 dried bay leaves
  • 4 tablespoons unsalted butter, optional
4.5/5 (21 Votes)

ANGEL FOOD PINEAPPLE CAKE

ANGEL FOOD PINEAPPLE CAKE

By

Mix these ingredients together and bake in an oblong cake pan at 325 degrees for about 25 to 30 min

  • 1 can of crushed pinapple in its own juice
  • 1 box of 1 step angel food cake mix (1 step kind)
4.5/5 (24 Votes)

Oatmeal Pancakes with Strawberries

Oatmeal Pancakes with Strawberries

By

Whisk the oat flour, flour, sugar, baking powder and salt together in a large bowl

  • makes 18 pancakes
  • 3/4 cup oat flour (you can make this by pulsing rolled oats into a food processor or vita-mix)
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoon baking powder
  • 3/4 teaspoon Kosher salt
  • 3 tablespoons unsalted butter, melted and cooled slightly (plus extra for the pan)
  • 1 1/4 cups whole milk (I used unsweetened Almond milk)
  • 1 cup cooked oatmeal (I used leftover steel cut oats)
  • 1 tablespoon unsulphured (not blackstrap) molasses or 1 tablespoon honey
  • 2 large eggs
  • Strawberries, for serving
4.5/5 (10 Votes)

Brisket Mopping Sauce

Brisket Mopping Sauce

By

This recipe starts out with one 12 ounce bottle of beer

0/5 (0 Votes)

Easy Cole Slaw

Easy Cole Slaw

By

This is the recipe I turn to most when I make cole slaw

  • 1 (10 2/3 ounce) bag coleslaw mix
  • 1/2 cup mayonnaise
  • 1/4 cup sugar
  • 2 tablespoons milk
  • 1 1/3 tablespoons vinegar
  • 1/3 teaspoon salt
  • 1/4 teaspoon pepper
4.6/5 (16 Votes)

Sand Tarts

Sand Tarts

By

Cream the butter, sugar and eggs together

  • 2 pounds butter
  • 2 cups white sugar
  • 5 eggs
  • 8 cups all-purpose flour, or as needed
  • 1 egg white
  • 1 tablespoon milk
  • 1/4 cup cinnamon sugar
  • 3/4 cup pecan halves
4.6/5 (18 Votes)

Olive Garden Salad and Dressing

Olive Garden Salad and Dressing

By

Enjoy Olive Garden's salad and dressing for lunch or dinner or as a side for any meal

  • SALAD
  • 1 bag American Blend Dole Mix
  • 5 slices red onion
  • 1 can black olives chopped or sliced
  • 4 pepperoncini peppers
  • 1/2 cup or more croutons
  • 1 tomato, chopped
  • parmesan cheese, freshly grated
  • DRESSING
  • 1/2 cup mayonnaise
  • 1/3 cup white vinegar
  • 1 tablespoon vegetable oil
  • 2 tablespoon corn syrup
  • 2 tablespoon parmesan cheese
  • 2 tablespoon romano cheese
  • 1/2 teaspoon garlic salt or clove
  • 1/2 teaspoon italian seasoning
  • 1/2 teaspoon parsley flakes
  • 1 tablespoon lemon juice
4.4/5 (83 Votes)

Baked Oatmeal

Baked Oatmeal

By

I love apples, and oatmeal

  • 1 1/3 cups oatmeal
  • 1 cup raisins
  • 1 cup skim milk
  • 1 cup brown sugar
  • 1 tablespoon butter, melted
  • 1 teaspoon cinnamon
  • 1/8 teaspoon salt
  • 1 granny smith apple, chopped
  • 1/4 cup walnuts, chopped
4.5/5 (31 Votes)

Slow Cooker Pork Shoulder

Slow Cooker Pork Shoulder

By

Preparation Arrange onion slices in the bottom of a large slow cooker

  • 2 large onions, halved, sliced
  • 1 boneless pork shoulder roast
  • Salt and pepper
  • 1 jar (12 ounces) apple jelly
  • 1/2 cup chicken broth or water
  • 2 tablespoons grainy mustard
0/5 (0 Votes)