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Recipes
No Crust Coconut Pie
By janriff924
Preheat oven to 350 degrees In a large bowl, combine eggs, butter or margarine, flour, vanilla, sugar, milk and co...
- 4 eggs, beaten
- 1/2 cup butter or margarine melted
- 1/2 cup self-rising flour
- 1 teaspoon vanilla extract
- 1 1/3 cups white sugar
- 2 cups milk
- 8 ounces flaked coconut
HG'S DREAMSICLE SHIVER
By janriff924
Orange you craving a creamy new concoction that combines orange and vanilla? This new sipper is AMAZING! Grab a str...
- 2 tsp. fat-free nondairy powdered creamer (like the kind by Coffee-mate)
- 1 no-calorie sweetener packet (like Splenda or Truvia)
- 1 cup Trop50 No Pulp orange juice beverage
- 1/2 cup fat-free vanilla ice cream
- 1 1/2 cups crushed ice or 8 - 12 ice cubes
Frosted Reindeer Cookies
By janriff924
In large bowl, break up cookie dough
- 1 roll Pillsbury® refrigerated sugar cookies
- 1/4 cup all-purpose flour
- 1 cup vanilla creamy ready-to-spread frosting (from 1-lb container)
- 64 small pretzel twists
- 64 semisweet chocolate chips (about 1/4 cup)
- 16 gumdrops, cut in half
FLOURLESS BACON AND BROCCOLI QUICHE
By janriff924
Preheat oven to 375°F. Butter a pie dish to prepare it for the quiche
- 6 slices Bacon
- 1/2 Yellow Onion (Chopped Small)
- 6 large Eggs
- 1/4 cup Heavy Cream
- 1 1/2 cup Blanched Broccoli Florets (chopped)
- 1 cup Gruyere Cheese (Shredded)
- 1/4 teaspoon Freshly Grated Nutmeg
- 1/2 teaspoon Fresh Tarragon (Chopped)
- Salt and Freshly Ground Black Pepper
Popeye's Crock Pot Soup
By janriff924
Combine all ingredients in crock pot and cook on high for 6 hours
- 3 boneless chicken breasts, cut into bite size pieces
- 2 can chicken broth
- 1 can cream of chicken soup
- 1 1/2 c celery
- 1 1/2 c carrots
- 1 can lima beans
- 1 can cannelloni beans
- 1 pkg frozen chopped spinach, thawed and liquid squeezed out
- 1 onion, chopped
- 1/2 c white rice, uncooked (brown or wild rice for a healthier dish)
- 1 pinch dill, salt and pepper
CHOCOLATE DOUGHNUT POPPERS
By janriff924
Heat oven to 350°F. Lightly sprinkle work surface with Pillsbury BEST® All Purpose Flour
- 1 can Pillsbury™ Crescent Recipe Creations™ refrigerated seamless dough sheet
- 5 tablespoons Jiff® Chocolate Flavored Hazelnut Spread
- 1 tablespoon butter, melted
- 1/2 Cup powdered sugar
- 3-4 teaspoons milk
- 1/4 cup finely chopped nuts
Slow Cooker Chicken Parmesan
By janriff924
Spread the 1 TBSP of olive oil into the bottom of your crockpot
- 2-4 boneless, skinless chicken breast halves
- 1/2 cup Italian Seasoned Bread Crumbs
- 1/4 cup Parmesan Cheese
- 1/4 t black pepper
- 1/4 t kosher salt
- 1 TBSP olive oil
- 1 egg, beaten
- sliced or shredded mozzarella cheese
- favorite jarred marinara sauce
Sausage Potato Bake
By janriff924
For oven: Preheat oven to 350 degrees F (175 degrees C)
- 8 cups cubed potatoes
- 1 pound smoked sausage, sliced
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (10.75 ounce) can condensed vegetable beef soup
Layered Cranberry Dessert Recipe
By janriff924
In a large bowl, dissolve gelatin in boiling water
- 2 packages (3 ounces each) cranberry gelatin
- 1-1/2 cups boiling water
- 1 can (14 ounces) whole-berry cranberry sauce
- 1-1/2 cups cold water
- 1-1/2 cups graham cracker crumbs
- 1/2 cup Imperial Sugar® / Dixie Crystals® Granulated Sugar, divided
- 1/2 cup butter, melted
- 1 package (8 ounces) cream cheese, softened
- 1 carton (16 ounces) frozen whipped topping, thawed, divided
- 1 can (15 ounces) mandarin oranges, drained
CHOCOLATE-BANANA SMOOTHIE
By janriff924
In a tall glass, combine cocoa mix, powdered creamer, chocolate chips, and sweetener
- 1 packet Swiss Miss Sensible Sweets diet hot cocoa mix
- 1 small ripe banana, sliced and frozen
- 2 tsp. fat-free non-dairy powdered creamer (like Coffee-mate Fat Free Original)
- 1 tsp. mini semi-sweet chocolate chips
- 1 no-calorie sweetener packet (like Splenda or Truvia)
- 1 cup crushed ice or 5 to 8 ice cubes