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Recipes
Slow Cooker Baby Back Ribs
By janriff924
Season ribs with salt and pepper
- 3 pounds baby back ribs, trimmed
- salt and ground black pepper, to taste
- 1/2 cup water
- 1/2 onion, sliced
- 1 clove garlic, minced
- 1 (18 ounce) bottle barbeque sauce
Light-But-Hearty Tuna Casserole Recipe
By janriff924
Cook noodles according to package directions
- TOPPING:
- 3 cups uncooked yolk-free noodles
- 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted
- 1/2 cup fat-free milk
- 2 tablespoons reduced-fat mayonnaise
- 1/2 teaspoon ground mustard
- 1 can (5 ounces) albacore white tuna in water
- 1 jar (6 ounces) sliced mushrooms, drained
- 1/4 cup chopped roasted sweet red pepper
- 1/4 cup dry bread crumbs
- 1 tablespoon butter, melted
- 1/2 teaspoon paprika
- 1/4 teaspoon Italian seasoning
- 1/4 teaspoon pepper
CROCKPOT STUFF PEPPER SOUP
By janriff924
Brown and drain grease from the ground beef and place in slow cooker
- 2 lbs ground beef
- 2 green bell peppers, diced ( about 1 cup)
- 2 (15 oz) cans diced tomatoes, undrained
- 1 (15 oz) can of tomato sauce
- 32 oz of beef broth
- 1 cup of water
- 1 small onion, diced
- 2 TBSP brown sugar
- 3-4 cloves of garlic, minced
- 2 tsp salt
- 1 tsp pepper
- 4 cups of cooked rice ( I love Seed of Change Quinoa & Brown Rice mix)
Chocolate Chip Peanut Butter Pie
By janriff924
1 HEAT oven to 350º F. Coat 9-inch pie plate with no-stick cooking spray
- CRUST
- Crisco® Original No-Stick Cooking Spray
- 1 (7.4 oz.) package Martha White® Chocolate Chip Muffin Mix
- 4 tablespoons butter, softened
- 1/3 cup salted peanuts, chopped
- FILLING
- 1/2 cup Jif® Creamy Peanut Butter
- 1 (3 oz.) package cream cheese
- 1/3 cup sugar
- 3 tablespoons milk
- 2 cups frozen whipped topping, thawed
- TOPPING
- 2 tablespoons Smucker's® Hot Fudge Microwaveable Topping
Marinated Baked Pork Chops
By janriff924
Preheat oven to 350 degrees F (175 degrees C)
- 1 tablespoon soy sauce
- 2 tablespoons vegetable oil
- 1 tablespoon Worcestershire sauce
- 1 teaspoon lemon juice
- 2 tablespoons brown sugar
- 2 tablespoons ketchup
- 6 pork chops, trimmed
Pressure Cooker Lasagna
By janriff924
Cook lasagna in a mere seven minutes with this recipe
- 1 tablespoon olive oil
- 1 onion, diced
- 1 pound ground beef
- salt
- pepper
- 1 (24-ounce) jar pasta sauce
- 1/4 cup water
- 2 pounds ricotta
- 2 large eggs
- 1/3 cup parmesan, grated
- 2 teaspoons garlic, minced
- 1 teaspoon Italian seasoning
- 8 ounces lasagna noodles, no-boil variety
- 1 package mozzarella cheese, shredded
Corned Beef Supper Recipe
By janriff924
Place onion in a 3-qt. slow cooker
- 1 small onion, sliced
- 4 small carrots, cut into chunks
- 2 medium potatoes, cut into chunks
- 1 corned beef brisket with spice packet (1 pound)
- 1/3 cup unsweetened apple juice
- 2 whole cloves
- 1 tablespoon brown sugar
- 1/2 teaspoon grated orange peel
- 1/2 teaspoon prepared mustard
- 2 cabbage wedges
Zippy Peach Spread Recipe
By janriff924
Place cream cheese on a serving plate
- 1 package (8 ounces) cream cheese, softened
- 2/3 cup peach preserves
- 1-1/2 teaspoons prepared horseradish
- 1-1/2 teaspoons ground mustard
- 1/4 teaspoon white pepper
- Assorted crackers
Orange Tilapia
By janriff924
Pour 1 1/2 cups orange juice into a resealable plastic bag
- 4 tilapia fillets
- 1 1/2 cups orange juice
- 6 tablespoons butter, softened
- 3/4 cup panko bread crumbs
- 3 tablespoons orange juice
- 2 cloves garlic, minced
- 1 tablespoon minced fresh basil
- 1/2 cup orange juice
Salted Turtle Bites
By janriff924
Heat oven to 350°F. In large bowl, break up cookie dough
- 1 roll (16.5 oz) Pillsbury® refrigerated chocolate chip cookies
- 1/3 cup all-purpose flour
- 1/2 cup finely chopped pecans
- 24 caramels, unwrapped (from 14-oz bag)
- 2 tablespoons half-and-half
- 1/3 cup semisweet chocolate chips, melted
- 1 teaspoon coarse sea salt