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Recipes
Key Lime Pie -Joe's Stone Crab's
By carolync
For the filling: Mix yolks, milk, juice, and zest
- For the Filling:
- Joe's Stone Crab's Key Lime Pie
- 5 egg yolks
- 2 cans (14-ounce) sweetened condensed milk
- 1 cup fresh lime juice
- Zest of 1/2 lime
- For the Graham Cracker Crust:
- 10 graham crackers, crushed
- 1/4 cup sugar
- 5 tablespoons melted butter
- Whipped cream, optional
Pistachio Pudding Salad
By carolync
This delicious Pistachio Pudding Salad is different from, and more detailed than, any of the others on this site
- 1 (3 1/2 ounce) package instant pistachio pudding mix
- 1 (20 ounce) can crushed pineapple with juice, undrained
- 1 cup miniature marshmallow
- 1/2 cup nuts, chopped
- 2 cups thawed non-dairy whipped topping
Cowboy casserole in a slow cooker
By carolync
Directions 1. Brown ground beef and drain off excess fat
- Slow cooker cowboy potato casserole
- Ingredients
- 1 1/2 pounds ground beef, browned and drained
- 6 medium red potatoes, cut into 1 1/2 inch cubes
- 1 medium onion, chopped
- 3 garlic cloves, minced
- 1 can red kidney beans, drained and rinsed
- 1 (14 oz) can diced tomatoes with green chili, undrained
- 1/4 cup water
- 1 1/2 tablespoon salt
- 2 teaspoon pepper
- 4 oz shredded cheddar cheese
YELLOW SQUASH CASSEROLE
By carolync
Slice squash and set aside
- 4 or 5 small to medium yellow squash, unpeeled and sliced in round pieces
- 4 slices bacon, cooked crisp, drained and crumbled (save drippings)
- 1/3 cup olive oil
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 teaspoon dried basil or 1 1/2 teaspoons fresh chopped basil
- 1/2 teaspoon dried parsley or 1 1/2 teaspoons fresh chopped parsley
- 1/2 teaspoon minced garlic
- 2 teaspoons white granulated sugar
- 1 tablespoon bacon drippings
- 1/4 cup chopped onion
- 1 cup White Cheddar Cheese-It Cracker crumbs (could use Ritz or Cheddar Cheese-It Crackers)
- 1 cup shredded cheddar cheese
Gooey Butter Cookies
By carolync
Gooey Butter Cookies are a perfect treat when you're craving something sweet
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup butter, softened
- 1/4 teaspoon vanilla
- 1 egg
- 1 box Betty Crocker® SuperMoist® yellow cake mix
Beef Macaroni Soup Recipe
By carolync
In a large saucepan, cook beef over medium heat until no longer pink; drain
- 1 pound ground beef
- 2 cups frozen mixed vegetables
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1 can (14-1/2 ounces) beef broth
- 1/4 teaspoon pepper
- 1/2 cup uncooked elbow macaroni
Cherry Dump Cake
By carolync
Instructions Preheat oven to 350 degrees
- Ingredients
- 1 (20 ounce) can of crushed pineapple (not drained)
- 1 (21 ounce) can of cherry pie filling
- 1 package of yellow cake mix
- 1 cup of pecans, chopped
- 1 stick (1/2 cup) butter
Zucchini Fries
By carolync
*
- 2 to 3 medium-sized zucchini, unpeeled
- 1 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- 1 egg
- 3/4 cup milk
- 1 cup oil (I use Canola)
6-layer slow cooker dinner
By carolync
1. In a skillet, cook the ground beef 2
- Ingredients:
- 1 lb. ground beef
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. onion powder (get here)
- 1 cup sliced white onion
- 1 cup sliced celery
- 2 cups peeled and sliced carrots
- 2 cups sliced russet potatoes
- 1 (10.75-oz.) can cream of celery soup (do not add water
Creamy Coleslaw
By carolync
Recipe by BettyCrocker
- 1/2 cup mayonnaise or salad dressing
- 1/4 cup sour cream
- 1 tablespoon sugar
- 2 teaspoons lemon juice
- 2 teaspoons Dijon mustard
- 1/2 teaspoon celery seed
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 medium head cabbage, finely shredded or chopped (4 cups)
- 1 small carrot, shredded (1/2 cup)
- 1 small onion, chopped (1/4 cup)