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New England Clam Chowder (Cape May Cafe) Version 1

New England Clam Chowder (Cape May Cafe) Version 1

By

Beach Club, Cape May Cafe Clambake

  • Roux:
  • 1/2 lb onion, diced
  • 1/2 lb celery, diced
  • 12 oz red potatoes, large diced
  • 2 cans chopped clams and juice
  • 32 oz half & half
  • 32 oz clam juice
  • 1 tsp thyme
  • 1/2 tsp basil
  • To Taste - white pepper
  • 4 drops Tabasco
  • 1 oz bacon grease (or oil)
  • 1/2 lb roux
  • 1/4 lb butter & 1/4 lb flour
  • Melt butter, blend in flour to make roux.
0/5 (0 Votes)

New England Clam Chowder (Cape May Cafe) Version 2

New England Clam Chowder (Cape May Cafe) Version 2

By

In a 2-quart saucepan, melt the butter over medium heat

  • 1/2 cup (1 stick) butter
  • 1/3 cup all-purpose flour
  • 2 Tbsp vegetable oil
  • 1 large onion, finely chopped
  • 1 large onion, finely chopped
  • 3 stalks celery, finely chopped
  • 2 cups clam broth
  • 3 medium-sized red potatoes, cut into 1/2" dice (about 3 cups)
  • 2 6 1/2 ounce cans chopped clams, liquid reserved
  • 1 teaspoon dried thyme leaves, crumbled
  • 1/2 teaspoon dried basil leaves, crumbled
  • 1/2 teaspoon salt, or to taste
  • 1/4 tsp freshly ground pepper, or to taste
  • 4 drops Tabasco sauce, or to taste
  • 2 cups half-and-half
0/5 (0 Votes)

The Ultimate Lemon Drop Martini (Boardwalk Inn)

The Ultimate Lemon Drop Martini (Boardwalk Inn)

By

Build in mixing glass with ice and strain Pour in glass with sugared rim Garnish with a lemon wheel

  • 1 1/2 oz Kettle One Citroen
  • 1/2 oz Cointreau
  • 1/2 oz Sweet & Sour
  • 2 pumps of Monin Pure Cane Sugar
0/5 (0 Votes)

Turtle Brownies (Ghirardelli's)

Turtle Brownies (Ghirardelli's)

By

Ghirardelli, Downtown Disney Marketplace

  • Brownies:
  • 2 eggs
  • 3/4 cup sugar
  • 1 teaspoon vanilla
  • 1/2 cup butter/margarine, melted
  • 3/4 cup Ghirardelli Sweet ground chocolate and cocoa
  • 2/3 cup unsifted flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chopped walnuts
  • 1 cup Ghirardelli Semi-sweet chocolate chips
  • Topping:
  • 3/4 cup sugar
  • Pinch salt
  • 1/3 cup light corn syrup
  • 3 tablespoon water
  • 1/3 cup heavy whipping cream
  • 1 teaspoon vanilla
  • 1 1/2 cup chopped pecans
0/5 (0 Votes)

Keoke Coffee (Kona Cafe)

Keoke Coffee (Kona Cafe)

By

Kona Café, Polynesian Resort

  • 1/2 oz. Kahlua
  • 1/2 oz. Brandy
  • 1/2 oz. Crème de cacao (dark)
  • Hot coffee
  • whip cream
0/5 (0 Votes)

Cafe Francais (French Coffee)

Cafe Francais (French Coffee)

By

Special Events, Walt Disney World

  • 1 ounce French cognac
  • 1/2 ounce orange liqueur
  • Coffee
  • 2 whole cloves
  • Cinnamon stick
  • Whipped cream
0/5 (0 Votes)