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Recipes
Cedar Planked Mascarpone Mashed Potatoes
By Tim, Single Dad Loves to Cook
1.) Poke potatoes with a fork and wrap in heavy foil
- 3 pounds large russet potatoes
- 2 leeks, whites and green thinly sliced
- 1/4 Cup + 2 Tablespoons butter
- 1/4 Cup Cream
- 1 1/2 Cup Mascarpone cheese
- 2 Tablespoons salt (to taste)
- 2 teaspoons smoked black pepper
Braided Spaghetti Bread
By Tim, Single Dad Loves to Cook
Spray counter lightly with non-stick cooking spray (or use parchment paper)
- 1 Loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, thawed to room temperature
- 6 oz spaghetti, cooked
- 1 cup thick spaghetti sauce
- 8 oz mozzarella cheese, cut into 1/2 –inch cubes
- 1 egg white
- Parmesan cheese
- Parsley flakes
Chili Cheese Crescent Hot Dog Bake
By Tim, Single Dad Loves to Cook
Directions Preheat oven to 400°F
- 8 8 8 hot dogs
- 8 8 3/4 slices American cheese or 3/4 cup shredded cheese
- 1 1 1 can refrigerated crescent dough sheet
- 1-2 1-2 1-2 cans (15.5 oz ea) chili , depending on how much chili you like
- 3 3 3 tablespoons Butter (approximately), melted
- 1-2 1-2 1-2 cloves garlic , minced
- fresh parsley for garnish
Swedish Meatballs
By Tim, Single Dad Loves to Cook
In a medium bowl, mix together the ground beef, eggs, bread crumbs, onion, garlic, Worcestershire sauce, green pepp...
- 1 pound ground beef
- 2 eggs
- 1/2 cup bread crumbs
- 1/2 onion, chopped
- 4 cloves garlic, minced
- 2 tablespoons Worcestershire sauce
- 1/2 green bell pepper, chopped
- 3/4 cup shredded Cheddar cheese
- 1 tablespoon butter
- 3 tablespoons all-purpose flour
- 1 teaspoon instant coffee granules
- 2 teaspoons beef bouillon
- 2 cups water
- 3 tablespoons sour cream, or more to taste
Creamy Chicken Bake
By Tim, Single Dad Loves to Cook
Place the chicken into a 3-quart shallow baking dish
- 1 3/4 pounds skinless, boneless chicken breast halves
- 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Broccoli Soup
- 1/3 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 jar (4 1/2 ounces) sliced mushrooms, drained
- 1/4 cup grated Parmesan cheese
- 1/4 cup dry bread crumbs
- 2 tablespoons butter, melted
Pork Tenderloin in Spiced Bourbon Sauce
By Tim, Single Dad Loves to Cook
Combine all ingredients except pork with a wisk or in a processor
- 1/4 cup Bourbon (we use Makers Mark)
- 1/4 cup Soy Sauce
- 1/4 cup Brown Sugar
- 3 cloves Minced Garlic
- 1/4 cup Dijon Mustard
- 1/4 tsp ginger
- 1 stp Worcestershire Sauce
- 1/4 cup Vegetable Oil
- 2 (1 lb each) Pork Tenderloin
Chicken Broth in a Slow Cooker
By Tim, Single Dad Loves to Cook
Directions Place the chicken pieces, water, celery, carrots, onion, and basil in a slow cooker
- 2 1/2 pounds bone-in chicken pieces
- 6 cups water
- 2 stalks celery, chopped
- 2 carrots, chopped
- 1 onion, quartered
- 1 tablespoon dried basil
Spaghetti Pie
By Tim, Single Dad Loves to Cook
Cook Spaghetti and drain. Add butter to hot spaghetti stir in beaten eggs and parmesan cheese
- 6 oz Spaghetti
- 2 tbsp Butter
- 1/3 Cup Parmesan Cheese
- 2 Eggs
- 1 lb Hamburger
- 1/2 cup Chopped Onion
- 1/2 cup Green Pepper
- 1/2 tsp Garlic Salt
- 1 tsp Sugar
- 1 tsp Oregano
- 1 8oz Can Chopped Tomato
- 1 6oz Can Tomato Paste
- 1 cup cottage cheese
- Shredded Mozerella Cheese
Sea Salt Oven Potatoes
By Tim, Single Dad Loves to Cook
Wash potatoes and cut into 1 inch cubes
- Small Red Potatoes
- Sea Salt
- Olive Oil
Chicken Danielle
By Tim, Single Dad Loves to Cook
Directions Melt 6 tablespoons butter in a large skillet over medium high heat
- 8 tablespoons butter, divided
- 4 skinless, boneless chicken breast halves
- salt and pepper to taste
- 6 ounces button mushrooms, sliced
- 3/4 cup Marsala wine, divided
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 3/4 cup heavy cream
- 1/2 teaspoon chopped fresh rosemary
- 1/4 teaspoon chopped fresh thyme
- 1 (12 ounce) package uncooked linguine pasta