Bettye's profile page
Recipes
Steak Dinner (New Year's Eve)
By Bettye
To make rice, melt butter in a medium saucepan over medium heat; add onions and sauté until onions start to carame...
- 2 Tbsp Butter
- 1/2 cup(s) onion(s), finely chopped
- 1 cup(s) mushroom(s), thinly sliced
- 3 cup(s) water
- 1 cup(s) uncooked brown rice
- 2 tsp table salt, divided
- 1 cup(s) parsley, fresh, minced
- 2 spray(s) olive oil cooking spray
- 2 pound(s) beef, tenderloin, trimmed, raw
- 1/2 tsp black pepper, freshly ground
- 1 cup(s) red wine
- 1 cup(s) canned beef broth
- 3 pound(s) asparagus, washed and trimmed
- 1 tsp olive oil
Panna Cotta, Everyday Italian
By Bettye
1. Place the milk in a small bowl
- 1 cup whole milk
- 1 tablespoon unflavored gelatin
- 3 cups heavy whipping cream
- 1/3 cup honey
- 1 tablespoon sugar
- 1 pinch salt
- 2 cups assorted fresh berries
Pralines
By Bettye
Combine all in large saucepan, cook and stir until it comes to a boil
- 1 cup brown sugar
- 1/2 pint heavy cream
- 1 cup white sugar
- 2/3 cup pecans
- 1/4 teaspoon cream of tartar
- dash vanilla
- 2 tablespoons butter
Banana Bread - High Altitude
By Bettye
1. Preheat oven to 350°F
- 4 tablespoons butter, softened
- 2 eggs
- 2 -3 bananas, very ripe
- 2/3 cup sugar
- 1 1/3 cups flour
- 3/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 teaspoon cinnamon (optional)
Heavenly Hash Candy
By Bettye
Melt chocolate using a double broiler or microwave
- 12 marshmallows, diced
- 1 cup pecans, chopped
- 1 lb. high quality milk chocolate