Prairiemama's profile page
Recipes
French Silk Pie, Cooked
By prairiemama
"All the silky richness of the original recipe with a COOKED filling to guard against possible food poisoning assoc...
- 1 cup whipping cream
- 6 ounces semisweet chocolate pieces
- 1/3 cup butter
- 1/3 cup sugar
- 2 egg yolks, beaten
- 3 tablespoons whipping cream
- 1 baked 9 inch pie shell
- whipped cream ( for serving)
- chocolate curls ( for garnish)
Pumpkin Bars
By prairiemama
Love pumpkin bars, ummmm, that ooey, gooey cream cheese frosting! Photo:KC_Cooker@food
- 4 eggs
- 2 cups sugar
- 1 cup oil
- 1 (16 oz) canned pumpkin (not pie filling)
- Mix in a large bowl.
- Sift the following and add to pumpkin mixture.
- 2 cups flour
- 2 teaspoon cinnamon
- 2 teaspoons baking powder
- 1/2 teaspoon ginger
- 1 teaspoon soda
- 1/2 teaspoon cloves
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- Frosting
- 16 oz cream cheese, softened
- 3/4 stick butter, softened
- 1 teaspoon vanilla
- 2 teaspoon cream or milk
- 4 cups powdered sugar
Russian Tea
By prairiemama
Photo:mominml@allspice.com
- 1 cup sugar
- 1 cup instant tea
- 1 cup tang
- 1 cup or 2 packages sweet lemonade
- 1 tsp. cloves
- 1 tsp. cinnamon
- 1 tsp. nutmeg
Honey Mustard Brats
By prairiemama
The flavor of this brats is enhanced by a sweet mustard glaze, which give them a unique taste
- Brats
- 1/4 cup Dijon mustard
- 1/4 cup honey
- 2 tablespoons mayo
- 1 teaspoon steak sauce
- 4 uncooked bratwurst links
- 4 brat buns
Copycat Cowtown Bbq Sauce Recipe
By prairiemama
Photo:oklahomajoesbbq
- 1 1/4 1 1/4 1/4 pint Ketchup
- 1 1/2 1 1/2 1/2 cup Sugar
- 1/4 1/4 1/4 cup Apple cider vinegar
- 2 2 2 tablespoons Molasses
- 1 1 1 tablespoon Dijon mustard
- 2 2 2 teaspoons Worcestershire sauce
- 1 1 1 teaspoon Liquid smoke flavoring
- 1 1/2 1 1/2 1/2 teaspoons salt
- 1 1 1 teaspoon Black pepper
- 1/4 1/4 1/4 teaspoon Onion powder
- 1 1 1 teaspoon Garlic powder
- 1 1 1 x Splash whiskey
Chicken Noodle Soup
By prairiemama
This old-fashioned chicken noodle soup welcomes you home from the cold
- 2 cups chicken, cooked and cubed
- 1 quart water
- 2 cups (about 4 medium) carrots, cubed
- 2 cups (4 medium stallks) celery, cubed
- 1 1/2 teaspoons salt
- 1/4 teaspoon pepper
- 3 chicken bouillon cubes
- 2 cups medium or wide noodles
- Chopped or dry minced onion
- Try adding a healthy pinch of fresh thyme towards the end of cooking
Sparked Up Canned Green Beans
By prairiemama
Add a few drops of vinegar 1-2 tablespoons picante sauce Canned green beans Heat thoroughly
- Canned green bean
- vinegar
- picante sauce
Sauerkraut Rye Bread Recipe
By prairiemama
"Caraway and sauerkraut add deliciously subtle flavor to this hearty bread," informs Mary Kelly of Hopland, Califor...
- 3/4 cup plus 1 tablespoon water (70° to 80°)
- 2 tablespoons molasses
- 2 tablespoons butter, softened
- 1 cup sauerkraut, well drained and chopped
- 1 tablespoon caraway seeds
- 2 tablespoons brown sugar
- 1-1/2 teaspoons salt
- 1 cup rye flour
- 2 cups bread flour
- 1 package (1/4 ounce) active dry yeast
Cappucino Pie
By prairiemama
Prepare pudding mix with milk and coffee Fold in 1/2 cup topping Pour into crust Chill 2 hours Garnish with whi
- 1- 4 serving size vanilla instant pudding
- 1 1/2 cups cold milk
- 2 teaspoons instant coffee granules
- 1 cup prepared whipped topping
- 1 Oreo pie crust
Spiced Rum Cake - Recipe.com
By prairiemama
Spice up a store-bought cake mix with rum and pumpkin flavor for an easy fall dessert
- 1 package 2-layer-size spice cake mix see savings
- 1 cup milk see savings
- 1/3 cup cooking oil see savings
- 1/4 cup dairy sour cream see savings
- 1/4 cup rum see savings
- 4 eggs see savings
- 1 teaspoon pumpkin pie spice see savings
- 1 recipe Rum Glaze (see recipe below) see savings