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Recipes
Pecan Pie Balls
By jab120638
Directions Step-By-Step 1 Combine first four ingredients in large ...
- Ingredients
- 2 1/2 2 1/2
- c
- pecans, toasted and chopped
- 1 1
- c
- graham crackers, crushed
- 1 1
- c
- brown sugar, firmly packed
- 1/2 1/2
- tsp
- salt
- 2 2
- Tbsp
- maple syrup
- 1/4 1/4
- c
- bourbon, brandy or spiced rum
- 1 1
- tsp
- vanilla
- 7 7
- oz
- dark chocolate bark
- 1 1
- tsp
- coarse sea salt (optional)
Turkey Wrap Sandwich Recipe
By jab120638
Spread cream cheese on one
- sandwich wrap or tortilla
- cream cheese with chive and onion
- turkey
- spinach
- Swiss cheese
- dried cranberries
Taco Cupcakes
By jab120638
Recipe by Girl Who Ate Everything
- 1 pound ground beef
- 1 (1.25 ounce) package of Old El Paso taco seasoning mix
- 36 wonton wrappers
- 1 (16 ounce) can Old El Paso refried beans
- 36 tortilla chips
- 2 cups shredded cheddar cheese
- sour optional toppings: cream, diced tomatoes, cilantro, onion
Outrageous Chocolate Cookies
By jab120638
Preheat oven to 350 degrees
- 8 ounces semisweet chocolate, roughly chopped
- 4 tablespoons unsalted butter
- 2/3 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 3/4 cup packed light-brown sugar
- 1 teaspoon pure vanilla extract
- 1 package (12 ounces) semisweet chocolate chunks
Turkey and Vegetable Hand Pies
By jab120638
In a food processor, combine flour, butter, baking powder, and 1/2 teaspoon salt
- 1 2/3 1 2/3 2/3 cups all-purpose flour (spooned and leveled), plus more for rolling
- 8 8 8 tablespoons (1 stick) butter, chilled, cut into chunks
- 2 2 2 teaspoons baking powder
- Coarse salt and ground pepper
- 1/4 to 1/2 1/4 to 1/2 1/2 cup ice water
- 2 2 2 tablespoons olive oil
- 1 1 1 small onion, minced
- 3 3 3 garlic cloves, minced
- 1 1 1 carrot, halved lengthwise and thinly sliced crosswise
- 1 1 1 pound ground turkey (93 percent lean, dark meat)
- 1 1 1 box (9 ounces) frozen French-cut green beans, thawed, squeezed dry, and coarsely chopped
- 1/4 1/4 1/4 cup heavy cream
- DIRECTIONS
- 10 temperature, about 10 minutes.
- to 25 to 30 Transfer pies to two rimmed baking sheets; bake until golden brown, 25 to 30 minutes, rotating sheets halfway through.
Apple Pie Breakfast Bake
By jab120638
1 Heat oven to 350°F. Bake loaves as directed on can; cool 20 minutes
- 2 cans Pillsbury® refrigerated crusty French loaf
- 1 cup butter, melted
- 1 can (21 oz) apple pie filling
- 1 can (14 oz) Eagle Brand® Sweetened Condensed Milk
- 1 teaspoon apple pie spice
- 1 teaspoon vanilla
- 1 cup maple syrup, warmed
Zucchini Cupcakes Recipe
By jab120638
Preheat oven to 350°. Beat first five ingredients
- FROSTING:
- 3 large eggs
- 1-1/3 cups sugar
- 1/2 cup canola oil
- 1/2 cup orange juice
- 1 teaspoon almond extract
- 2-1/2 cups all-purpose flour
- 2 teaspoons ground cinnamon
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 teaspoon ground cloves
- 1-1/2 cups shredded zucchini
- 1 cup packed brown sugar
- 1/2 cup butter, cubed
- 1/4 cup 2% milk
- 1 teaspoon vanilla extract
- 1-1/2 to 2 cups confectioners' sugar
Triple-Layer Cookie Bars Recipe
By jab120638
Layers and layers of layers! Everyone will love this Triple-Layer Cookie Bars Recipe! Share it with the family afte...
- Toppings:
- 1-1/4 cups all-purpose flour
- 2/3 cup sugar
- 1/3 cup baking cocoa
- 1/4 cup packed brown sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup cold butter
- 2 large eggs
- 1 package flaked coconut, 7 ounces
- 1 can sweetened condensed milk, 14 ounces
- 2 cups semisweet chocolate chips, 12 ounces
- 1/2 cup creamy peanut butter
Skinny Chicken Nuggets
By jab120638
Preheat oven to 400 degrees
- 3 chicken breasts fillets, skinless, cut into 1” cubes
- 2 cups Panko bread crumbs, (whole wheat can be found at any whole foods type supermarket and most organic sections of your local grocery)
- 1 large egg white, lightly whipped
- 1 tablespoon Extra-Virgin Olive Oil or Canola Oil
- 1 teaspoon black pepper
- 1 ⁄8 teaspoon cayenne pepper
- 1 ⁄4 teaspoon onion powder
- Salt to taste
Chocolate Almond Butter Easter Eggs Recipe | Yummly
By jab120638
Using an electric mixer combine almond butter and butter until smooth
- 1 cup almond butter
- 6 tablespoons butter, softened
- 1 1/2 cup powdered sugar
- 2 teaspoons vanilla extract
- 8 ounces semi-sweet chocolate for melting (chips or chopped)
- melted white chocolate for decoratingAdd your own