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Recipes

BROWNIE REFRIGERATOR CAKE

BROWNIE REFRIGERATOR CAKE

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Directions: Mix brownie mixes according to directions

  • Ingredients:
  • 1 box brownie mix
  • 1 extra large egg
  • 1 (8 oz.) package cream cheese, softened
  • 1 cup powdered sugar
  • 2 (8 oz.) containers whipped topping
  • 1 (3 oz.) package instant chocolate pudding
  • 1 (3 oz.) package instant vanilla pudding
  • 3 1/2 cups milk
  • 1 Hershey candy bar or chocolate syrup
0/5 (0 Votes)

Recipe: Breakfast Casserole Bites

Recipe: Breakfast Casserole Bites

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Instructions Preheat the oven to 350 degrees F

  • 2 pieces whole-wheat sandwich bread
  • 8 eggs, farmers’ market or organic recommended
  • 1/2 cup milk, any kind will work but we use whole milk in our house
  • salt and pepper, to taste
  • 4 oz grated cheese, organic sharp cheddar recommended
  • 1/2 lb cooked and crumbled breakfast sausage or bacon, local or organic recommended
  • Also need: Foil muffin holders for baking
4.6/5 (12 Votes)

Chicken Souvlaki with Tzatziki Sauce

Chicken Souvlaki with Tzatziki Sauce

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Combine 1/4 cup olive oil, lemon juice, 2 cloves minced garlic, oregano, and 1/2 teaspoon salt in a large resealabl...

  • Sauce:
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1 1/2 pounds skinless, boneless chicken breast halves - cut into bite-sized pieces
  • 1 (6 ounce) container plain Greek-style yogurt
  • 1/2 cucumber - peeled, seeded, and grated
  • 1 tablespoon olive oil
  • 2 teaspoons white vinegar
  • 1 clove garlic, minced
  • 1 pinch salt
  • 6 wooden skewers, or as needed
4.5/5 (24 Votes)

Overnight Apple Butter

Overnight Apple Butter

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Turn a slow cooker on high and add all ingredients

  • 5 pounds (about 10 large) mixed apples, peeled, cored, and cut into medium-size pieces
  • 1 3/4 cups granulated sugar
  • 1 whole star anise pod
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon freshly ground nutmeg
  • 1/4 teaspoon ground ginger
  • 2 cups fresh apple cider
  • 1/4 cup fresh lemon juice
4.4/5 (8 Votes)

Authentic Pad Thai

Authentic Pad Thai

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Place rice noodles in a large bowl and cover with several inches of room temperature water; let soak for 30 to 60 m...

  • 12 ounces dried rice noodles
  • 1/2 cup white sugar
  • 1/2 cup distilled white vinegar
  • 1/4 cup fish sauce
  • 2 tablespoons tamarind paste
  • 1 tablespoon vegetable oil
  • 2 boneless, skinless chicken breast halves, sliced into thin strips
  • 1 tablespoon vegetable oil
  • 1 1/2 teaspoons garlic, minced
  • 4 eggs, beaten
  • 1 1/2 tablespoons white sugar
  • 1 1/2 teaspoons salt
  • 1 cup coarsely ground peanuts
  • 2 cups bean sprouts
  • 1/2 cup chopped fresh chives
  • 1 tablespoon paprika, or to taste
  • 1 lime, cut into wedges
4.4/5 (12 Votes)

Mini Stout Pies

Mini Stout Pies

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Inspired Taste make mini beef pies flavored with stout beer

  • 3 3 to 375°F. heat oven to 375°F. Line cookie sheet with foil.
  • 4 4 4-inch 8 pie crusts on work surface. Using 4-inch round cookie cutter, cut 8 crust rounds.
  • 5 5 5 In small bowl, beat egg and water with fork until well blended. Brush small amount of egg mixture around edge of each crust round.
  • 6 6 1 to 2 to 3 tablespoons cooled beef mixture onto half of each crust round. Fold untopped crust over beef mixture (pies will be full). Press edges with fork to seal. With knife, cut 3 small slits in tops. Place on cookie sheet.
  • 7 7 18 to 24 10 24 minutes or until golden brown. Cool 10 minutes before serving.
0/5 (0 Votes)

Beef 'n' Bean Torta Recipe

Beef 'n' Bean Torta Recipe

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Cut four 20-in. x 3-in. strips of heavy-duty foil; crisscross so they resemble spokes of a wheel

  • 1 pound ground beef
  • 1 small onion, chopped
  • 1 can (15 ounces) pinto or black beans, rinsed and drained
  • 1 can (10 ounces) diced tomatoes and green chilies, undrained
  • 1 can (2-1/4 ounces) sliced ripe olives, drained
  • 1-1/2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 3 drops hot pepper sauce
  • 4 flour tortillas (8 inches)
  • 1 cup (4 ounces) shredded cheddar cheese
  • Minced fresh cilantro, optional
  • Salsa, sour cream, shredded lettuce and chopped tomatoes, optional
4.5/5 (10 Votes)

Chicken kisses

Chicken kisses

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Mix chicken, cream cheese, butter, spices, milk and onion in bowl

  • 4 cup cooked, diced chicken (use a Rotisserie for an even quicker dinner)
  • 8 oz cream cheese, softened
  • 4 Tbsp butter, softened
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1/4 cup milk
  • 1 Tbsp minced onion
  • 2 package Pillsbury crescent rolls
  • 1 jar Heinz chicken gravy, warmed
4.6/5 (23 Votes)

slow cooker fudge

slow cooker fudge

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The Directions Dump everything into the pot

  • 3 cups semi sweet chocolate chips
  • 1 (14-ounce) can sweetened condensed milk
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon salted butter
  • cooking spray to spray down the crock
  • parchment paper or non-stick foil to line a 9 x 9 baking pan
  • Read more: http://crockpot365.blogspot.com/2014/06/perfectslowcookerfudge.html#ixzz3D4G2f0Oi
4.4/5 (14 Votes)

Mrs. Field's Chocolate Chip Cookie Copycat Recipe - Can't Stay Out of the Kitchen

Mrs. Field's Chocolate Chip Cookie Copycat Recipe - Can't Stay Out of the Kitchen

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Instructions Preheat oven to 350°

  • 1 cup (2 sticks) unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 1/2 cups brown sugar, packed
  • 2 eggs
  • 2 1/2 tsp. real vanilla extract (no imitation vanilla flavoring)
  • 2 1/2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
  • 3/4 tsp. kosher salt
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 1/2 12-oz. bags semisweet chocolate chips
4.6/5 (25 Votes)