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Recipes
Spicy Tuna Fish Cakes
By jab120638
Place the potato into a small pot and cover with salted water
- 1 large potato, peeled and cubed
- 2 (6 ounce) cans tuna, drained
- 1 egg
- 1/4 cup chopped onion
- 1 tablespoon Dijon mustard
- 1 tablespoon dry breadcrumbs, or as needed
- 1 1/2 teaspoons garlic powder
- 1 teaspoon Italian seasoning
- 1/4 teaspoon cayenne pepper
- salt and pepper to taste
- 1 tablespoon olive oil
Meatloaf with a Twist
By jab120638
Instructions Preheat oven to 350 degrees F
- 1 1 1 can (10.5-ounces) Campbell's Mushroom Gravy
- 1 1/2 1 1/2 1 1/2
- pounds pounds ground beef
- 1/2 1/2 1/2
- cup cup dru bread crumbs
- 1 1 1 egg
- 1/2 1/2 1/2
- cup cup Pace Picante Sauce
Slow Cooker Baked Potato Bar
By jab120638
Place the potatoes in your slow cooker, cover and cook on low for 7-8 hours
- Ingredients
- Slow Cooker Baked Potatoes
- 6 6
- large russet potatoes
- Suggested Toppings
- Green Giant® Valley Fresh Steamers® frozen broccoli cuts, cooked
- Old El Paso® Thick ‘n Chunky salsa
- Shredded Cheddar cheese
- Sautéed mushrooms
- Crumbled cooked bacon
- Sour cream
- Chili
- Chopped fresh chives
- Directions
- 1 Wash potatoes; pierce each potato a couple times with fork. Wrap each potato in sheet of foil. Place in slow cooker.
- 2 Cover; cook on Low heat setting 7 to 8 hours. (If you have smaller potatoes, aim for 7 hours; for super large potatoes, aim for 8 hours.)
- 3 After potatoes are done, have fun topping your baked potatoes with a variety of toppings.
Strawberry Cucumber Salad
By jab120638
Mix the balsamic vinegar and honey in a small bowl
- 1 Pint Strawberries, sliced in circles
- 1 Large or 2 small Cucumbers, peeled leaving occasional strips of peel on, sliced in circles
- 2 Tablespoons Balsamic Vinegar
- 2 Tablespoons Honey
Baked pumpkin oatmeal
By jab120638
Maple Cinnamon Almond Butter -2 cups almonds -Cinnamon to taste -2 tbsp maple syrup Dump almonds in to food proces...
- Baked Pumpkin Oatmeal
- 1/3 c oats
- 1/4 c canned pumpkin
- 1 egg white
- 1/2 tsp baking powder
- cinnamon to taste
- Mix all ingredients and microwave for 2 minutes. Allow to cool, then top with Maple Cinnamon Almond Butter.
Indian Tacos with Yeast Fry Bread
By jab120638
Try this Indian Tacos with Yeast Fry Bread recipe for taco night
- 1 (.25-ounce) package active dry yeast
- 1 tablespoon white sugar
- 1/4 cup warm water
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon baking powder
- 1 cup warm water
- 6 cups vegetable oil for frying
- 1 pound ground beef
- 1 large onion, minced
- 1 (28-ounce) can diced tomatoes, undrained
- 2 (6-ounce) cans tomato paste
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- salt and ground black pepper to taste
- 1 pinch chili powder, or to taste
- 1/2 pound Cheddar cheese, coarsely shredded
- 1 head iceberg lettuce, cored and shredded
- 1 cup finely chopped onion, or as desired
- 1 cup finely chopped mild green chiles, or as desired
Red Velvet Thumbprints
By jab120638
1 Heat oven to 350°F. Line cookie sheet with cooking parchment paper
- 1 1 1 cup butter, softened
- 1 1 1 cup sugar
- 1 1 1 egg
- 4 4 4 teaspoons red food color
- 1 1 1 teaspoon vanilla
- 2 1/2 2 1/2 1/2 cups Gold Medal™ all-purpose flour
- 3 3 3 tablespoons unsweetened baking cocoa
- 1/4 1/4 1/4 teaspoon salt
- 1 1 2 bag (11 oz) white vanilla baking chips (about 2 cups)
Mounds brownies
By jab120638
Prepare brownies according to box (or recipe) and let cool completely
- 9 x 13 pan of brownies ( boxed or your own homemade version)
- 5 1/3 cup shredded coconut
- 14oz can condensed milk
- 1 1/2 cup powdered sugar
- 1 can chocolate frosting
Chicken-Baked Chops Recipe
By jab120638
In a skillet, brown the pork chops in oil
- 4 bone-in pork chops (1/2 inch thick)
- 1 tablespoon vegetable oil
- 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
- 1/2 cup water
- 3 tablespoons Worcestershire sauce
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Heavenly Hot Chocolate Mix Recipe
By jab120638
In a large airtight container, combine all ingredients
- 5 cups nonfat dry milk powder
- 2 cups confectioners' sugar
- 2 cups instant chocolate drink mix
- 1 cup powdered nondairy creamer
- 1 cup malted milk powder
- 1 cup chocolate malted milk powder
- 1/2 cup baking cocoa