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Recipes
Chicken-Alfredo Baked Penne
By jab120638
24 Dinners Smart Moms Make Only 5 ingredients make for a great penne recipe with creamy and delicious Alfredo sa...
- 24 oz uncooked penne pasta (1 1/2 boxes)
- 2 tablespoons olive oil
- 2 lb uncooked chicken tenders (not breaded), cut into chunks
- Salt and pepper to taste
- 1 bag (12 oz) Green Giant™ Valley Fresh Steamers™ frozen broccoli cuts, thawed
- 2 jars (16 oz each) Alfredo sauce
- 2 cups shredded mozzarella cheese (8 oz)
Pineapple Casserole
By jab120638
Preheat oven to 350. Combine can of pineapple chunks (drained), reserved pineapple juice, sugar, flour and cheddar ...
- 1/2 C sugar
- 3 T flour
- 2 C grated sharp cheddar cheese
- 1 20 oz can of pineapple chunks (drained)
- 3 T reserved pineapple juice
- 1/2 C crushed Ritz crackers
- 4 T melted butter (1/2 a stic
Doritos Chicken Strips Recipe
By jab120638
Preheat the oven to 400 degrees
- Cooking Instructions:
- 4 boneless skinless chicken breasts
- 1/2 cup fat-free mayonnaise
- 3 tablespoons skim milk
- 1 tablespoon taco seasoning
- 1 bag Doritos chips (your favorite flavor)
Meat load tater tot casserole
By jab120638
Combine first six ingredients and mix well, add hamburger
- 1 cup Tomato Juice
- 3/4 cup Oatmeal
- 1 beaten Egg
- 1/4 teaspoon Onion Salt
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 2 pounds Hamburger
- 1 can Campbell's Cheddar Cheese Soup
- Tator Tots
Slow-Cooker Buffalo Chicken Meatballs
By jab120638
I love using the slow cooker on busy days
- 1 pound ground chicken
- 1 egg
- 1/2 cup Progresso™ panko crispy bread crumbs
- 1 teaspoon celery seed
- 1 cup Buffalo wing sauce
- Blue cheese dressing and celery sticks for serving
Almond Joy Cookies
By jab120638
Pre-heat oven to 375°F Lightly grease cookie sheets
- 1 cup butter 1 1/2 cups white sugar 1 1/2 cups brown sugar 4 eggs 3 teaspoons vanilla 4 1/2 cups flour 2 teaspoons baking soda 1 teaspoon salt 5 cups chocolate chips 2 cups sweetened coconut 2 cups chopped almonds
Coffee Cup Scramble
By jab120638
Directions 1. COAT 12-oz
- 2 Eggs
- 2 tablespoons milk
- 2 tablespoons shredded Cheddar cheese
- salt and pepper
Italian Vegetable Soup
By jab120638
Doublecheck your email address and try again
- 1 Mix all ingredients in 4- to 5-quart Crock-Pot slow cooker.
- 2 Cover and cook on low heat setting 7 to 8 hours or until vegetables are tender.
Chick fila nuggets
By jab120638
In a medium bowl whisk the egg and stir in the milk
- 2 skinless and boneless chicken breasts
- 1 cup milk
- 1 egg
- 1 1/4 cups flour
- 2 Tbsp. powdered sugar
- 2 tsp salt
- 1 tsp pepper
- peanut oil (is best) or canola oil
- Honey Mustard Dipping Sauce
- Source
- 1/2 cup mayonnaise
- 2 Tablespoons yellow mustard
- 1 Tablespoon Dijon mustard
- 3 Tablespoons Honey
- 1/2 Tablespoon lemon juice
cheesy chicken roll ups
By jab120638
Fill a large stock pot with water and bring to a boil
- 10 chicken breasts tendor
- 1 T butter oil
- 16 oz cream cheese
- 1/2 diced onion
- 1 can chopped chilies
- 20 small four torilla shells
- 1 pt heavy cream
- 2-4 cup shredded cheese