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Recipes
Chicken with Roasted Garlic Sauce
By KimberlyB
Rinse chicken; pat dry. Flatten 5 of the garlic cloves and place inside the body cavity of chicken
- 3-3 1/2-pound whole broiler-fryer chicken
- 15 cloves garlic, peeled
- 1 tablespoon minced garlic (about 6 cloves)
- 1 teaspoon salt
- 1 tablespoon cooking oil
- 1 cup water
- 1/4 cup all-purpose flour
- Chicken broth
- 1 tablespoon lemon juice
- Pepper
- Snipped fresh parsley (optional)
Fudge Brownies II
By KimberlyB
1. Preheat oven to 350 degrees F
- 4 eggs
- 1 cup butter
- 4 (1 oz.) squares unsweetened chocolate
- 2 cups white sugar
- 2 cups chopped walnuts
- 1 cup all-purpose flour
- 1 tsp. vanilla extract
- 1/2 tsp. salt
The Best Cheesy Scalloped Potatoes
By KimberlyB
1. Preheat oven to 350°. In a Dutch oven, melt butter over medium heat
- 4 tablespoons butter
- 1/2 cup chopped onion
- 1 teaspoon ground mustard
- 1 teaspoon salt
- 1/2 teaspoon coarsely ground pepper
- 2 garlic cloves, minced
- 1/4 cup all-purpose flour
- 2 cups whole milk
- 3 blocks (4 ounces each) sharp cheddar cheese, shredded and divided
- 1 block (4 ounces) Monterey Jack cheese, shredded
- 3 pounds russet potatoes, peeled and thinly sliced
- 3/4 cup dry bread crumbs
- Minced chives, optional
Praline-Topped Apple Bread
By KimberlyB
This moist bread is great used as a coffee cake
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 cup sugar
- 1 cup (8 oz.) sour cream
- 2 eggs
- 3 tsp. vanilla extract
- 1 1/2 cups chopped, peeled apples (any kind you like)
- 1 1/4 cups chopped pecans, toasted, divided
- 1/2 butter
- 1/2 cup packed brown sugar
Basic Whole Grain Cookies
By KimberlyB
1) Beat together the butter, sugars, salt, baking soda, baking powder and vanilla till well combined
- 1/2 cup butter
- 1/3 cup + 1 tablespoon granulated sugar
- 1/3 cup brown sugar, light or dark, packed
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1 large egg
- 3/4 cup King Arthur 100% White Whole Wheat Flour or Traditional Whole Wheat Flour
- 3/4 cup quick rolled oats, ground in a food processor or blender if desired
- 2 tablespoons orange juice, optional*
- 2 cups chips, nuts, and/or dried fruit, optional
- Use the optional orange juice if you're adding chips, nuts, fruit, etc. Don't add the orange juice if you're not using any add-ins.
Sprinkle Sugar Cookies
By KimberlyB
1. Preheat oven to 350°. Line baking sheets with parchment paper
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1 large egg
- 1 teaspoon almond extract
- 2 1⁄2 cups all-purpose flour
- 1 teaspoon kosher salt
- 1 ⁄2 cup Christmas-colored sprinkles
LEMON PARMESAN ASPARAGUS
By KimberlyB
Preheat oven to 425 degrees F
- 1 lb asparagus, woody ends brokem off
- 2 tbs olive oil
- zest of 1 lemon
- ½ cup shredded Parmesan cheese
- Salt and pepper to taste (if needed)
No-Bake Peanut Butter Corn Flake Bars Recipe
By KimberlyB
Heat peanut butter, sugar and corn syrup in a saucepan over medium heat until melted
- 1 cup crunchy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup white corn syrup
- 3 cups corn flakes, crushed
- 2 cups milk chocolate chips
Butter Cookies
By KimberlyB
Want to butter up your loved ones? Tantalize them with these sweet treats
- 1/2 cups all-purpose flour
- 1 cup butter
- 1/2 cup white sugar
- 1 egg
- 1/2 tsp. almond extract
Chocolate Oat Squares
By KimberlyB
1. In a large bowl, cream 1 cup butter and brown sugar until light and fluffy
- 1 cup plus 2 tablespoons butter, softened, divided
- 2 cups packed brown sugar
- 2 eggs
- 4 teaspoons vanilla extract, divided
- 3 cups quick-cooking oats
- 2-1/2 cups all-purpose flour
- 1-1/2 teaspoons salt, divided
- 1 teaspoon baking soda
- 1 can (14 ounces) sweetened condensed milk
- 2 cups (12 ounces) semisweet chocolate chips
- 1 cup chopped walnuts