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Recipes

Pickle Bread

Pickle Bread

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Directions Tip: You can make as little or as much as you want

  • 2-3 pkg cream cheese (softened)
  • 2-3 can(s) chopped black olives (6 oz. cans)
  • 2 sourdough bagettes (i use the columbo 2 per pkg. loaves)
  • 1 1/2 tsp garlic powder
  • kosher dill pickles (i found vlasic to taste best in this)
0/5 (0 Votes)

Margarita Cupcakes

Margarita Cupcakes

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I don't share my recipes with anyone who knows me personally

  • 1 bx white cake mix
  • 3 lg eggs
  • 1 lime, zested
  • 1/2 c fresh squeezed lime juice, divided
  • 1 c water
  • 1/3 c vegetable oil
  • 2 Tbsp añejo tequila
  • 2 tsp grand marnier
  • 4 oz unsalted butter
  • 1 lb powdered sugar
0/5 (0 Votes)

Pudding Pops

Pudding Pops

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Yummy, frozen goodness

  • 1 - large box (5.1 oz) Jell-O Chocolate Cook & Serve Pudding
  • 3 - cups cold milk
  • 1/2 - 3/4 cup thawed Cool Whip Whipped Topping
0/5 (0 Votes)

Kool - Aid & Jello Popsicles

Kool - Aid & Jello Popsicles

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Directions In a 2-quart glass measure (or a large bowl), combine the Kool-Aid, Jello powder and sugar

  • 1 (6 g) unsweetened Kool-Aid powdered drink mix
  • 1 (3 ounce) boxes Jello gelatin
  • 3/4 cup granulated sugar
  • 2 cups boiling water
  • 2 cups cold water
0/5 (0 Votes)

Jell-O Popsicles

Jell-O Popsicles

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Dissolve Jell-O into hot water

  • 1 pkg. (4 serving size) Jell-O Gelatin
  • 2 cups hot water
  • 1 package Kool-Aid
  • 1 cup sugar
  • 2 cups cold water
0/5 (0 Votes)

Chicken Pho Soup

Chicken Pho Soup

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Dry roast coriander seeds in frying pan until they release odor

  • Broth ingredients:
  • 2 yellow onions
  • 2 inches ginger, skin on
  • 1 full cooked chicken (may buy from grocery store)
  • 2.5 quarts of water
  • 3/4 tbs salt
  • 1 1/2 tbs fish sauce
  • 1 tbs sugar
  • 1 tbs coriander seeds
  • 2 whole cloves
  • 1/4 bunch fresh cilantro
  • Bowl ingredients:
  • 1 lb flat rice noodles dried or fresh
  • Chicken (taken from what is used in broth)
  • 1 yellow onion
  • 2-3 green onions
  • 1/4 cup chopped fresh cilantro (leaves only)
  • pinch black pepper
  • 1 1/2 cups bean sprouts
0/5 (0 Votes)

Blue Hawaii

Blue Hawaii

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Directions In a cocktail shaker, combine pineapple juice, rum, vodka, lemon juice, blue Curacao, and simple syru...

  • 3 ounces pineapple juice
  • 3/4 ounce white rum
  • 3/4 ounce vodka
  • 1/2 ounce lemon juice
  • 1/2 ounce blue Curacao
  • 1/4 ounce simple syrup
  • Ice
  • Cherry and a pineapple wedge (for serving)
0/5 (0 Votes)

Soy-glazed salmon

Soy-glazed salmon

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Preheat oven to 400 degrees

  • 1/4 cup packed light-brown sugar
  • 1/4 cup olive oil
  • 3 tablespoons soy sauce
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons dry white wine, or water
  • 2 pounds salmon fillet
  • Lemon wedges, for serving
0/5 (0 Votes)

Chocolate Mousse Cheesecake Cups

Chocolate Mousse Cheesecake Cups

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The best of both worlds - cheesecake and chocolate served in a cup

  • Cheesecake:
  • 2 pkg.(8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 1/2 cup sugar
  • 1/2 tsp. vanilla
  • 2 eggs
  • Mousse:
  • 1 box Dr. Oetker's Mousse Supreme (3.1 oz.)
  • Prepare with 1 cup milk as directed.
  • 12 cupcake liners
4.5/5 (23 Votes)

Hatch Chile Cheese Bread

Hatch Chile Cheese Bread

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Dissolve yeast in 1/8 cup of warm water

  • 1 ½ cups all-purpose flour
  • 1 ½ cups whole wheat flour
  • salt to taste
  • 1 Tbsp sugar
  • 1 Tbsp butter
  • A package of dry yeast
  • 1 cup milk
  • 1 ½ cups of chopped green chile (Drain the water if using canned chile. Dry with a paper towel if using fresh chopped.)
  • A cup of shredded cheese, more or less based on preference (I like sharp cheddar.)
0/5 (0 Votes)