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Recipes
NILLA TIRAMISU CAKE BALLS
By DIANETHORNTON
MIX cream cheese, cookie crumbs and 1 Tbsp
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
- 60 NILLA Wafers, finely crushed (about 2 cups)
- 3 Tbsp. MAXWELL HOUSE INTERNATIONAL CAFE: Cafe Vienna, divided
- 2 pkg. (6 squares each) BAKER'S White Chocolate, melted
- 2 squares BAKER'S Semi-Sweet Chocolate, melted
Juiciest Hamburgers Ever
By DIANETHORNTON
For you guys who like to grill, this one is for you
- 2 lb ground chuck
- 1 c water
- 1 Tbsp mccormick montreal steak seasoning
- salt and pepper to taste
Crème Caramel
By DIANETHORNTON
Verhit oond tot 160 °C. Bring 150 g suiker en die water in ’n middelslagpot tot kookpunt en laat vinnig vir 8 â€...
- 150 g (190 ml) suiker
- 80 ml water
- 250 ml melk
- 125 ml room
- 4 eiergele
- 2 eiers
- 5 ml vanieljegeursel
- 75 g (95 ml) suiker
Pina Colada
By DIANETHORNTON
Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender
- 1 1/2 cup ice
- 1/2 cup diced pineapple, frozen
- 2 ounces pineapple juice
- 2 ounces Coco Lopez coconut cream
- 1 1/2 ounces white rum
- 1 ounce dark rum
- Pineapple slices
Mini Cheesecake Jars
By DIANETHORNTON
Directions Preheat oven to 325 degrees
- For the Cheesecake
- 8 ounces cream cheese, room temperature
- 1/2 cup sugar
- 3 large eggs, room temperature
- 4 ounces sour cream (1/2 cup)
- 1 tablespoon fresh lemon juice
- Salt
- 1/2 cup plus 1 tablespoon fruit preserves or jam
- 8 ounces cream cheese, room temperature
- 1/2 cup sugar
- 3 large eggs, room temperature
- For the Graham Topping
- 1/2 cup finely ground graham crackers (from 4 crackers)
- 1 1/2 tablespoons unsalted butter, melted
- 1/2 cup finely ground graham crackers (from 4 crackers)
- 1 1/2 tablespoons unsalted butter, melted
Jell-o Jigglers Popsicles
By DIANETHORNTON
Kind of like a slushy
- 1 6 oz package Jell-o
- 1 cup boiling water
- 1 cup cold water
Holiday Best Fruit Salad
By DIANETHORNTON
1. Drain syrup from canned fruits and set aside
- 1 can(s) fruit cocktail, in syrup
- 1 can(s) pears
- 1 can(s) cling peaches
- 1 lg red delicious apple
- 1 c chopped pecans
- 1 can(s) bakers coconut
- 1 btl small marachino cherries
- 1 lg naval orange
- 1 lg banana optional
- 1 can(s) crushed pineapple
Chewy Rum Sugar Cookies
By DIANETHORNTON
Preheat oven to 350 degrees
- 2 3/4 c flour
- 1 1/4 tsp baking soda
- 1/4 tsp baking powder
- 1/2 tsp salt
- 1 c butter, softened Visit GoBoldWithButter.com
- 1 1/2 c white sugar
- 1 egg
- 1 1/2 tsp rum extract
- colored sugar to top
Old-Fashioned Raised Doughnuts (Martha Stewart)
By DIANETHORNTON
Directions Combine milk, 2 teaspoons sugar, and the yeast in a small bowl, and let stand until foamy, about 10 min...
- For the topping:
- This recipe can be doubled easily. You can knead the dough by hand instead of using a standing mixer if desired.
- 1/2 cup whole milk, warmed to 110 degrees
- 1/2 cup granulated sugar
- 1 1/2 teaspoons active dry yeast
- 1 large egg, room temperature
- 2 tablespoons water
- 1 teaspoon pure vanilla extract
- 2 1/2 cups all-purpose flour, plus more for dusting
- 1 teaspoon ground cinnamon
- 1 teaspoon freshly grated nutmeg
- 1/2 teaspoon salt
- 1/2 stick (4 tablespoons) unsalted butter, melted, plus more for bowl
- Vegetable-oil cooking spray
- 10 cups vegetable oil, for frying 1/2 cup granulated sugar 1 teaspoon ground cinnamon Pinch of salt
- 1/2 cup whole milk, warmed to 110 degrees
- 1/2 cup granulated sugar
- 1 1/2 teaspoons active dry yeast
- 1 large egg, room temperature
- 2 tablespoons water
- 1 teaspoon pure vanilla extract
- 2 1/2 cups all-purpose flour, plus more for dusting
- 1 teaspoon ground cinnamon
- 1 teaspoon freshly grated nutmeg
- 1/2 teaspoon salt
- 1/2 stick (4 tablespoons) unsalted butter, melted, plus more for bowl
- Vegetable-oil cooking spray
- 10 cups vegetable oil, for frying
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
- Pinch of salt
Chile con Queso
By DIANETHORNTON
Melt the butter on medium heat in a sauce pan, add the onions and garlic, cook for a couple of minutes
- A pad of butter
- One or two diced onions
- 2 cloves chopped garlic
- A small can of hot chile or jalapeños
- A small can of peeled tomatoes
- A large can of evaporated milk, unsweetened
- A pound of Velveeta