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Recipes
BROWN SUGAR MEATLOAF
By lb6156
This brown sugar meatloaf recipe has a sweet and sour flavor and my family loves it
- 1 1/2 to 2 pounds ground beef
- 1 cup quick-cooking oats, uncooked
- 1/2 cup green onions, chopped
- 1/3 cup green pepper, chopped
- 1/2 cup chopped celery
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon liquid smoke (Optional)
- Several drops hot sauce
- 2 teaspoons minced garlic
- 1 teaspoon salt or to taste
- 1/2 teaspoon black pepper
- 1 tablespoon Dijon mustard
- 1 (8 ounce) can tomato sauce, divided (Save the other half for the sauce)
- 1 egg
- 1 tablespoon brown sugar.
PINEAPPLE COCONUT CREAM PIE
By lb6156
My family loves pineapple and this pie is great anytime
- 1 (9 inch) pie shell, cooked
- 1/2 cup white sugar
- 2 tablespoons cornstarch
- 1 (20 ounce) can crushed pineapple, undrained
- 1/2 cup sour cream
- 1 tablespoon lemon juice
- 3 egg yolks (keep the egg whites for the meringue)
- 1 teaspoon vanilla
- 1 1/3 cups coconut
- 1/2 cup walnut pieces (Option
Pimento Cheese
By lb6156
Put all the ingredients in a bowl together and mix on medium speed with a mixer until mixed together well
- 2 Cups of Sharp Cheddar
- 8 oz. of softened Cream Cheese
- 1/2 Cup of Mayo
- 1/4 Teaspoon Garlic Powder
- 1/4 Teaspoon of Onion Powder
- 1 Jalapeno Pepper, seeded and minced (more or less to taste)
- 1 (4 oz.) Jar of Pimento, drained
- Salt & Black Pepper (to taste)
Apple Pie Doughnuts
By lb6156
Instructions In a large, heavy bottomed skillet, heat oil about 1/2-3/4 inch high
- For the Doughnut:
- 1 pkg Pillsbury Grands Biscuits
- canola oil
- For the Frosting:
- 1/4 cup unsalted butter, softened
- 4 oz cream cheese, softened
- 3 cup powdered sugar
- 1-2 Tbsp milk
- For the Apple Pie Filling:
- 1 1/2 cup sliced apples (I used Crunchpak)
- 1/3 cup granulated sugar
- 1 1/2 Tbsp cornstarch
- 1/4 tsp ground cinnamon
- 1/4 tsp kosher salt
- pinch of nutmeg
- 3/4 cup water
- For the garnish:
- 1/4 cup caramel ice cream topping
- 1/2 cup dry roasted peanuts, salted
Cheese Bombs
By lb6156
Start by cutting a soft cheese that melts easily (like Velveeta) into 1 ounce squares
- 1 tube Pillsbury Buttermilk Biscuits (10 count)
- 10 ounces of soft cheese (like Velveeta)
- 1/4 cup butter
- 1/2 cup Italian Style Bread Crumbs
- 1/2 cup panko
- 1/4 cup grated Parmesan
- 1/2 tsp garlic salt
- 1/4 tsp black pepper
Apple and Cream Cheese Dessert
By lb6156
Source: http://www.deepsouthdish
- 4 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1/2 teaspoon of vanilla extract
- 1 package of crescent rolls
- 1 can of apple pie filling
- 1/4 cup (1/2 stick) of unsalted butter, melted
- Mixture of cinnamon and sugar*
Roasted Ranch Potatoes with Bacon and Cheese
By lb6156
Potatoes mixed with ranch, bacon and cheese, and then roasted
- 2 pounds unpeeled potatoes, washed and cut into chunks
- 1/2 cup bottled ranch dressing
- 1/4 cup shredded cheddar cheese, plus more for topping
- 1/4 cup cooked bacon, crumbled
- 1 tablespoon dried dill weed
- 3 scallions, washed and chopped
- Salt
- Pepper
- Non-stick cooking spray
Spinach & ArtichokeBubble Bake
By lb6156
Warm and fluffy Biscuits are literally baked right into the most creamy and decadent Spinach Artichoke blend ever!
- 1 container of Pillsbury Grands Flaky Layers Biscuits (8 count)
- 3 cups of Frozen and defrosted Spinach
- 2 Cups Shredded Mozzarella (divided in half)
- 1 can of Artichoke Hearts
- 1-8oz container of Cream Cheese
- 1/2 cup Grated Parmesan
- 1 cup Sour Cream
- 1 tsp. Cayenne Pepper..optiona but SO good, it really makes this amazing!
- S&P to taste
- a 9×9 square oven safe dish (Pyrex)
Creamy Bacon and Cheese Dip
By lb6156
Directions 1. Preheat oven to 400°F
- 16 ounces sour cream
- 8 ounces cream cheese, softened
- 2 cups (8 oz.) shredded Cheddar cheese
- 1 jar (3 ounces) bacon bits
- 1 cup chopped green onions
- 1 envelope onion soup mix
- crackers
- Assorted fresh vegetables (optional)
PINEAPPLE UPSIDE DOWN CAKE..EASY PEASY
By lb6156
Drain pineapple and SAVE ALL THE JUICE
- Made this using Dunkin Hines Pineapple cake mix, 1 can of crushed pineapple, 1 cup brown sugar and 1 stick of butter....DELISH