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Easter Breakfast Casserole

Easter Breakfast Casserole

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“This is looked forward to every Easter, it is so delicious!”

  • 1 pound bacon
  • 1/4 cup diced onion
  • 1/4 cup diced green bell pepper
  • 3 cups shredded Cheddar cheese
  • 8 eggs
  • 2 cups milk
  • 1 package (16 ounce) package frozen hash brown potatoes, thawed
4.4/5 (8 Votes)

Zucchini, Tomato, Potato Pie

Zucchini, Tomato, Potato Pie

By

Preheat oven to 375°F. Pour about 2 tablespoons olive oil into casserole dish and add about 2 tablespoons melted ...

  • 4 tablespoons butter, melted, divided
  • 4 tablespoons olive oil, divided, plus more for liberal drizzling
  • 4 to 5 medium potatoes, peeled and thinly sliced with a mandoline or the slicing side of box grater
  • Salt and pepper
  • 1 1/2 to 2 cups coarsely grated stale white bread or peasant bread
  • 3/4 cup grated Parmigiano-Reggiano cheese
  • 1/4 cup flat-leaf parsley, chopped
  • 5 to 6 small, firm zucchini, thinly sliced or mandoline-sliced lengthwise
  • 1 medium onion, thinly sliced
  • 6 cloves garlic, thinly sliced
  • 4 small vine tomatoes
  • 2 tablespoons thyme, chopped
0/5 (0 Votes)

Caribbean Oxtail Stew

Caribbean Oxtail Stew

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. Heat oil in an 8-qt. Dutch oven over medium-high heat; season oxtails with salt and pepper

  • 3 tbsp. canola oil
  • 2 lb. oxtails, cut into 2″ pieces
  • Kosher salt and freshly ground black pepper, to taste
  • 3 tbsp. tomato paste
  • 1 tbsp. minced ginger
  • 6 cloves garlic, minced
  • 2 large yellow onions, chopped
  • 1 small carrot, chopped
  • 1 rib celery, chopped
  • 2 tbsp. flour
  • 4 cups beef stock
  • 1 tbsp. whole allspice berries
  • 4 sprigs thyme
  • 2 habanero chiles
  • 2 tbsp. light brown sugar
  • 1 tbsp. Worcestershire sauce
  • 4 scallions, roughly chopped
  • Cooked rice, for serving
4.3/5 (11 Votes)

Morrissey's Homemade Vanilla Granola

Morrissey's Homemade Vanilla Granola

By

Preheat oven to 300-degrees

  • 8 c. oats
  • 2 c. sliced almonds
  • 1 c. wheat germ
  • 1 c. brown sugar
  • 1 tsp. salt
  • 1 tsp cinnamon
  • craisins or raisins, to taste (optional)
  • 3/4 c. canola oil or coconut oil
  • 1 c. honey
  • 3 Tbsp. vanilla
4.4/5 (7 Votes)

California Pasta Salad

California Pasta Salad

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Cook pasta according to package directions; Drain and rinse in cold water

  • DRESSING:
  • 1 pound thin spaghetti, broken into 1-inch pieces
  • 3 large tomatoes, diced
  • 2 medium zucchini, diced
  • 1 large cucumber, diced
  • 1 medium green pepper, diced
  • 1 sweet red pepper, diced
  • 1 large red onion, diced
  • 2 cans (2-1/4 ounces each) sliced ripe olives, drained
  • 1 bottle (16 ounces) Italian salad dressing
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon sesame seeds
  • 2 teaspoons poppy seeds
  • 1 teaspoon paprika
  • 1/2 teaspoon celery seed
  • 1/4 teaspoon garlic powder
0/5 (0 Votes)

Salmon Burgers with Sour Cream-Dill Sauce

Salmon Burgers with Sour Cream-Dill Sauce

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Serving Size: 1 Serving Calories 300 ( Calories from Fat 200), Total Fat 22g (Saturated Fat 6g,

  • (SAUCE)
  • 1/3 cup sour cream
  • 3 tablespoons mayonnaise or salad dressing
  • 3/4 teaspoon dried dill weed
  • (BURGERS)
  • 1 large egg
  • 2 tablespoons milk
  • 1 can (14 3/4 oz) salmon, drained, skin and bones removed, flaked
  • 2 medium green onions, chopped (2 tablespoons)
  • 1 cup soft bread crumbs (about 1 1/2 slices bread)
  • 1/4 teaspoon salt
  • 1 tablespoon vegetable oil
5/5 (1 Votes)

Zucchini & Summer Squash Ribbon Salad

Zucchini & Summer Squash Ribbon Salad

By

Combine all the ingredients for dressing in a container with a tight-fitting lid, shake until well combined, set as...

  • 1/4 cup oil
  • 3 tbs white vinegar
  • juice from 1/2 a lemon
  • 1 tbs honey
  • 2 cloves garlic, pressed
  • 1 tsp Dijon mustard
  • salt & pepper to taste
  • 1 zucchini
  • 1 yellow squash
  • 1 ear of corn
  • 1/2 cup prepared quinoa
  • 1/4 cup pecan pieces (optional)
  • basil, torn (optional)
  • parsley, torn
  • parmesan, torn
5/5 (3 Votes)

Jane's Killer Brownies

Jane's Killer Brownies

By

Preheat oven to 350 Melt the chocolate and butter in a bowl over boiling water, then let cool

  • 3 1/2 oz unsweetened chocolate
  • 8 talespoons of butter
  • 4 eggs
  • 2 cups sugar
  • 1 cup flour
  • 1 tablespoon vanilla
  • 2 cups mini marshmallows
  • 1 cup semi-sweet chocolate chips
  • 1 cup broken walnuts
4.7/5 (3 Votes)

Pecan Pie, Martha Stewart

Pecan Pie, Martha Stewart

By

Preheat oven to 350 degrees

  • All-purpose flour, for dusting
  • 1/2 recipe Pate Brisee
  • 2 1/2 cups pecan halves
  • 4 large eggs
  • 1/4 cup granulated sugar
  • 1/4 cup packed dark brown sugar
  • 1 cup dark corn syrup
  • 1/2 cup light corn syrup
  • 2 tablespoons unsalted butter, melted and cooled
  • 1 tablespoon bourbon (optional)
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • Whipped cream, for serving
4.8/5 (11 Votes)

Carrot, Zucchini, Squash Ribbons

Carrot, Zucchini, Squash Ribbons

By

Recipe courtesy The Deen Brothers

  • 2 large carrots, peeled
  • 3 large zucchini, peeled
  • 3 large yellow squash, peeled
  • 2 tablespoons butter
  • 2 cloves garlic, minced
  • 2 tablespoons minced fresh parsley leaves
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 lime, juiced
0/5 (0 Votes)