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Popover

Popover

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Preheat oven to 400 degrees F

  • 1 tablespoon unsalted butter, melted & cooled, plus 1 teaspoon room temperature for pan
  • 4 3/4 ounces all-purpose flour, approximately 1 cup
  • 1 1/2 teaspoons kosher salt
  • 2 large eggs, room temperature
  • 1 cup whole milk, room temperature
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How to Cook Cauliflower

How to Cook Cauliflower

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Look for: Tight white or purple heads without brown or yellow spots; the green leaves at the stem should still be a...

  • n/a
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Adobo Rub

Adobo Rub

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Combine chili powder, lime juice, oil, cumin, onion powder, garlic power, salt, and pepper in a small bowl

  • Adobo Rub
  • 4 teaspoon(s) chili powder, preferably made with New Mexico or ancho chiles (see Tips & Techniques)
  • 2 tablespoon(s) lime juice
  • 2 tablespoon(s) extra-virgin olive oil
  • 1 teaspoon(s) ground cumin
  • 1 teaspoon(s) onion powder
  • 1 teaspoon(s) garlic powder
  • 1 teaspoon(s) salt
  • 1/2 teaspoon(s) freshly ground pepper
  • Combine chili powder, lime juice, oil, cumin, onion powder, garlic power, salt, and pepper in a small bowl.
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Beef and Chile Tacos

Beef and Chile Tacos

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Broil the cile pepper on the rimmed baking sheet, turn as skin blisters (about 10 minutes)

  • 1 chile pepper
  • 1 tablespoon olive oil
  • 1 lb. lean ground beef
  • i small yellow onion, finely chopped
  • salt and pepper
  • 1 clove of garlic, finely chopped
  • 12- 6 inch flour tortillas
  • 4 oz. shredded cheese
  • 1/2 c. salsa
  • Directions
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Pancakes Made with Buttermilk

Pancakes Made with Buttermilk

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Makes sixteen 4-inch pancakes; Serves 4 to 6

  • Makes sixteen 4-inch pancakes; Serves 4 to 6.
  • The pancakes can be cooked on an electric griddle. Set the griddle temperature to 350 degrees and cook as directed. The test kitchen prefers a lower-protein all-purpose flour like Gold Medal or Pillsb
  • INGREDIENTS
  • 2 cups unbleached all-purpose flour (10 ounces) (see note)
  • 2 tablespoons sugar
  • 1/2 teaspoon table salt
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 2 cups buttermilk
  • 1/4 cup sour cream
  • 2 large eggs
  • 3 tablespoon unsalted butter , melted and cooled slightly
  • 1 - 2 teaspoons vegetable oil
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Slow Cooker Carnitas

Slow Cooker Carnitas

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1.Mix together salt, garlic powder, cumin, oregano, coriander, and cinnamon in a bowl

  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon crumbled dried oregano
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground cinnamon
  • 1 (4 pound) boneless pork shoulder roast
  • 2 bay leaves
  • 2 cups chicken broth
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Lemon Crinkle Cookies

Lemon Crinkle Cookies

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Preheat oven to 350. Cream butter & sugar in a large bowl

  • 1/2 C butter (one stick)
  • 1 Cup sugar
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1 teaspoon lemon zest
  • 1.5 Tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1.5 Cups all purpose flour
  • 1/2 Cup powdered sugar
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Pecan Pie Muffins (Southern Living)

Pecan Pie Muffins (Southern Living)

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1. Preheat oven to 425°. Combine first 5 ingredients in a large bowl; make a well in center of mixture

  • 1 cup firmly packed light brown sugar
  • 1 cup chopped pecans
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter, melted
  • 2 large eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • Vegetable cooking spray
  • 1/2 cup finely chopped pecans
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Baked Spaghetti (Taste of Home)

Baked Spaghetti (Taste of Home)

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In a large skillet, saute onion and green pepper in butter until tender

  • 1 cup chopped onion
  • 1 cup chopped green pepper
  • 1 t. butter or margarine
  • 1 can (28 oz.) tomatoes with liquid, cut up
  • 1 can (4 oz.) mushrooms w/stems and pieces, drained
  • 1 can (2-1/4 oz.) sliced black olives, drained
  • 2 t. dried oregano
  • 1 lb. ground beef, browned and drained
  • 12 oz. spaghetti, cooked and drained
  • 2 cup shredded cheddar cheese
  • 1 can cream of mushroom soup
  • 1/4 cup water
  • 1/4 cup parm. cheese
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Smaller 100% Whole Wheat Pain de Mie

Smaller 100% Whole Wheat Pain de Mie

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The best bread for thin-slicing is called pain de mie, a butter- and milk-rich loaf baked in a special lidded pan (...

  • 3/4 cup lukewarm milk
  • 2/3 cup lukewarm water
  • 4 tablespoons butter
  • 1 1/2 teaspoons salt
  • 2 tablespoons honey
  • 1/4 cup Baker's Special Dry Milk or nonfat dry milk
  • 1/4 cup potato flour or 3/4 cup potato flakes
  • 3 1/2 cups King Arthur 100% Organic White Whole Wheat Flour*
  • 2 1/4 teaspoons instant yeast
  • For the very best results, we recommend our white whole wheat flour, either regular or organic. Using a traditional whole wheat flour, one milled from red wheat, will give you a stronger-flavored, less kid-friendly loaf.
5/5 (1 Votes)