Menu Enter a recipe name, ingredient, keyword...

GinnyG's profile page

Recipes

Wonton Soup

Wonton Soup

By

Begin by adding the pork, sesame oil, fish sauce, white pepper, salt, half of the green onions, and corn starch to ...

  • 1 lb of ground pork, 2 tbsp reserved for stock
  • 1/4 tsp dark sesame oil
  • 1/4 tsp fish sauce
  • 1/2 tsp ground white pepper
  • 1/4 tsp salt
  • 1/2 cup of green onions, finely sliced
  • 1/2 tsp corn starch
  • 12-18 wonton wrappers, approximately
  • 1 egg, beaten
  • 1 tbsp water
  • Steamer
  • 7 cups of homemade chicken stock, approximately
4.3/5 (44 Votes)

Holiday Cheese Truffles

Holiday Cheese Truffles

By

prep: 15 min total: 4 hr 15 min total: 24 servings, 2 truffles and 5 crackers each

  • 2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 1 pkg. (8 oz.) KRAFT Shredded Sharp Cheddar Cheese
  • 1 tsp. garlic powder
  • Dash ground red pepper (cayenne)
  • 1/4 cup chopped roasted red peppers
  • 2 green onions, sliced
  • 1-2/3 cups chopped PLANTERS Pecans
  • SOCIABLES Crackers
4.4/5 (36 Votes)

Homemade Gumdrops

Homemade Gumdrops

By

Prep: 35 min

  • 2-1/2 cups Imperial Sugar® / Dixie Crystals® Granulated Sugar, divided
  • 1-1/3 cups applesauce
  • 2 packages (3 ounces each) red or green gelatin
  • 2 envelopes unflavored gelatin
  • 1 teaspoon lemon juice
4.6/5 (35 Votes)

Healthy Skillet Lasagna

Healthy Skillet Lasagna

By

57% less fat • 56% less sat fat • 29% fewer calories than the original recipe

  • 1 lb extra-lean (at least 93%) ground beef
  • 1 small onion, chopped (1/3 cup)
  • 2 cloves garlic, finely chopped
  • 1 jar (25.5 oz) Muir Glen® organic Italian herb pasta sauce
  • 1 1/2 cups water
  • 1 tablespoon ketchup
  • 3 cups (6 oz) uncooked mini-lasagna noodles
  • 1/2 cup chopped green bell pepper
  • 1 teaspoon dried basil leaves
  • 1 cup shredded reduced-fat Italian cheese blend (4 oz)
0/5 (0 Votes)

Reuben Quiche Recipe

Reuben Quiche Recipe

By

Deli flavors combine in this one-of-a-kind quiche

  • FILLING:
  • Crust
  • 1 cup plus 3 tablespoons finely crushed Rye Triscuits or other crackers
  • 1 tablespoon rye or all-purpose flour
  • 2 tablespoons plus 1-1/2 teaspoons butter, melted
  • 5 green onions, chopped
  • 1 tablespoon butter
  • 1-1/2 cups (6 ounces) shredded Swiss cheese, divided
  • 1 package (2-1/2 ounces) deli corned beef, cut into 2-inch strips
  • 1/2 cup sauerkraut, well drained
  • 4 eggs
  • 1 cup half-and-half cream
  • 1 tablespoon all-purpose flour
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon salt
4.3/5 (13 Votes)

Chewy Chocolate Brownie Bark

Chewy Chocolate Brownie Bark

By

Yield: About 2 dozen pieces Prep Time: 15 min Cook Time: 25 min

  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking soda
  • 2 large egg whites
  • 1 cup sugar
  • 2 Tablespoons cocoa powder
  • 1/2 teaspoon espresso powder (optional)
  • 1/4 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • 1 Tablespoon nonfat dry milk powder
  • 1 cup chocolate chips, divided
4.3/5 (18 Votes)

Sausage & Cheese Balls

Sausage & Cheese Balls

By

Yummy! Great for finger food at church funtions

  • 1 pound sausage
  • 2 cups cheese
  • 3 cups Bisquick
0/5 (0 Votes)

Oreo Cookie Balls

Oreo Cookie Balls

By

prep: 30 min total: 1 hr 40 min servings total: 48 servings

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 36 OREO Cookies, finely crushed (about 3 cups)
  • 16 oz. BAKER'S Semi-Sweet Chocolate, melted
4.6/5 (29 Votes)

Espresso Chocolate Chip Brownie Cookies

Espresso Chocolate Chip Brownie Cookies

By

Preheat the oven to 350ºF

  • 3 ounces unsweetened chocolate, chopped
  • 2 cups semisweet chocolate chips, divided
  • 8 Tablespoons (1 stick) unsalted butter, diced
  • 3 large eggs
  • 1 cup plus 2 Tablespoons sugar
  • 2 teaspoons instant coffee granules
  • 3/4 cup all-purpose flour
  • 1/3 teaspoon baking powder
  • 1/4 teaspoon salt
4.4/5 (20 Votes)

Red Velvet Cheesecake Cake

Red Velvet Cheesecake Cake

By

Make the cheesecake layer first so it has time to chill while the cake and frosting are being prepared

  • Cheesecake Layer:
  • 2 (8-ounces each) packages cream cheese, at room temperature
  • 2/3 cup granulated sugar
  • pinch of salt
  • 2 large eggs
  • 1/3 cup sour cream
  • 1/3 cup heavy whipping cream
  • 1 teaspoon vanilla extract
  • Red Velvet Cake Layer:
  • 2 1/2 cups all purpose flour
  • 1 1/2 cups granulated sugar
  • 3 tablespoons natural, unsweetened cocoa powder (not Dutch-process)
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 large eggs, at room temperature
  • 1 1/2 cups vegetable or canola oil
  • 1 cup buttermilk
  • 1/4 cup (two 1-ounce bottles) red food coloring
  • 2 teaspoons vanilla extract
  • 2 teaspoons white vinegar
  • Cream Cheese Frosting:
  • 2 (8-ounces each) packages cream cheese, at room temperature
  • 1/2 cup (8 tablespoons) butter, at room temperature
  • 1 teaspoon vanilla extract
  • 2 1/2 cups powdered sugar
4.5/5 (124 Votes)