Tammy-2's profile page
Recipes
Whole-Wheat Chocolate Chip Cookies
By Tammy-2
1. Preheat the oven to 375 degrees F (190 degrees C)
- 3/4 cup margarine
- 1 cup white sugar
- 1 cup light brown sugar
- 1 1/2 teaspoons vanilla extract
- 2 eggs
- 2 cups sifted whole wheat pastry flour
- 1 cup all-purpose flour
- 3/4 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semisweet chocolate chips
- 1/2 cup chopped walnuts (optional
WHOLE WHEAT COOKIES
By Tammy-2
In a mixing bowl, cream butter, shortening and sugars
- 2/3 cup butter or margarine, softened
- 2/3 cup shortening
- 1 cup sugar
- 1 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 1/2 cups whole wheat flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
BAKED MAC AND CHEESE
By Tammy-2
Amount Per Serving Calories: 858 Total Fat: 48
- 8 ounces uncooked elbow macaroni
- 2 cups shredded sharp Cheddar cheese
- 1/2 cup grated Parmesan cheese
- 3 cups milk
- 1/4 cup butter
- 2 1/2 tablespoons all-purpose flour
- 2 tablespoons butter
- 1/2 cup bread crumbs
- 1 pinch paprika
3-Cheese Pasta Bake
By Tammy-2
1.Mix soup, cheeses, milk and black pepper in 1 1/2-qt
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
- 1 (8 ounce) package shredded two-cheese blend
- 1/3 cup grated Parmesan cheese
- 1 cup milk
- 1/4 teaspoon ground black pepper
- 4 cups cooked corkscrew-shaped pasta
Southwestern Onion Rings
By Tammy-2
Nutritional information for one serving: Calories: 171 Total fat: 2
- 2 large sweet onions
- 1 3/4 cups all-purpose flour
- 2 eggs
- 2 1/2 cups buttermilk
- 3 tablespoons water
- 2 teaspoons chili powder
- 2 teaspoons salt
- 1-2 teaspoon cayenne pepper
- 1 teaspoon ground cumin
- 1 teaspoon garlic powder
- 1 teaspoon sugar
ALBINO PASTA
By Tammy-2
1.Bring a large pot of lightly salted water to a boil
- 1 (16 ounce) package dry penne pasta
- 4 tablespoons olive oil
- 1 teaspoon minced garlic
- 1/3 cup grated Parmesan cheese
PANCAKE SYRUP
By Tammy-2
Mix brown sugar, water, butter and salt in saucepan
- 1 1/2 c. brown sugar (packed)
- 3/4 c. water
- 1 tbsp. butter
- Dash of salt
- Vanilla to taste
Red Lobster Cheese Biscuits
By Tammy-2
I found this recipe in the Detroit News Newspaper
- 2 cups buttermilk baking mix (small box equals 2 cups, Bisquick or Jiffy Mix )
- 2/3 cup milk
- 1/2 cup shredded cheddar cheese (extra sharp?)
- 1/4 cup butter
- 1/4-1/2 teaspoon garlic powder
Cracker Barrel's Hash Browns Casserole - Copycat
By Tammy-2
I don't know if this is Cracker Barrel's actual recipe but it is close
- 2 lbs
- frozen hash browns
- 1/2 cup margarine or 1/2 cup
- butter, melted
- 1/2 cup
- butter, melted
- 1 (10 1/4 ounce) can
- cream of chicken soup
- 1 pint
- sour cream
- 1/2 cup
- onion, peeled and chopped
- 2 cups
- cheddar cheese, grated
- 1 teaspoon
- salt
- 1/4 teaspoon
- pepper
BUTTER BEEF
By Tammy-2
Amount Per Serving Calories: 630 Total Fat: 48
- 3 pounds cubed beef stew meat
- 1/2 cup butter
- 1 (1 ounce) envelope dry onion soup mix
- onion
- sliced mushrooms