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Recipes
Yellow Cake (bakerella)
By bloomysgirl
Preheat oven to 350 degrees
- 1 cup (2 sticks) of butter (room temperature)
- 2 cups of sugar
- 4 eggs (room temperature)
- 3 cups of sifted self-rising flour (White Lily)
- 1 cup of whole milk (room temperature)
- 1 teaspoon pure vanilla extract (McCormicks)
- 1/2 teaspoon butter flavoring
Raspberry Bread Pudding
By bloomysgirl
Kneader's Copycat Recipe
- Raspberry Sauce:
- 1 1/2 loaves white bread, cubed
- 1 qt. heavy cream (or half and half or milk)
- 2 1/2 c. sugar
- 1 egg
- 1 t. vanilla
- 5 c. frozen raspberries
- 3/4 c. sugar
- 1/2 c. apple juice
Chicken Pot Pie by Pioneer Woman
By bloomysgirl
1. Begin preheating the oven to 400 degrees and by dicing the celery, carrots, and onion into small, fine dice
- 3 celery stalks
- 3 medium carrots, peeled
- 1 large yellow onion
- 4 tablespoons (1/2 stick) of butter
- 2 cups cooked shredded chicken breast
- 1/4 cup all-purpose flour
- 2 cups low sodium chicken broth or stock
- 1 chicken bouillon cube
- 1/2 cup frozen peas
- 1 cup heavy cream
- 2 sprigs fresh thyme
- 1 teaspoon salt
- black pepper, for seasoning
- pie dough, store bought or homemade
Apple Crisp
By bloomysgirl
Serve with ice cream! Recipe from Mormon Cookbook
- 3 large apples
- 3/4 cup packed brown sugar
- 1/2 cup flour
- 1/2 cup butter or margarine
- 3/4 cup rolled oats (cinnamon instant oatmeal is great, too)
- dash of cinnamon
Honey Glazed Chicken
By bloomysgirl
from our university stake cookbook
- 1/2 cup All-purpose flour
- 1 tsp Salt
- 1/2 tsp Cayenne Pepper
- 6 chicken breasts
- 1/2 cup Butter, melted and divided
- 1/4 cup Brown sugar, packed
- 1/4 cup Honey
- 1/4 cup Lemon juice
- 1 tbl Soy sauce
Jackie's Cinnamon Rolls
By bloomysgirl
Prep: Let dough defrost Mix cinnamon and sugar in a bowl Melt butter in a bowl
- 5 loaves rhodes frozen dough
- 1/2 about 1/2 pound sugar
- 1/2 bottle cinnamon
- 1 cup butter
- 1 Tbsp vanilla
- 2-3 cups powdered sugar
Shepherd's Pie
By bloomysgirl
Preheat oven to 350. Brown beef, seasoning with garlic salt, and drain fat
- 1 lb ground beef
- 1 tps garlic salt
- 1 can green beans, drained
- 2/3 cup tomato sauce
- 2 tbsp ketchup
- 1 tbsp flour
- 2 tbsp milk
- 2 tbsp water
- 2 cups mashed potatoes
- 1/3 cup grated cheese
Zippy's Chili
By bloomysgirl
Brown the ground top round with onion
- 1 lb Ground top round
- 1 Round onion
- 1/4 lb Bacon or bag real bacon bits
- 26 oz can Red kidney beans, drained
- 2 tsp grape juice
- 1 tsp Powdered chicken bouillon
- 1/4 tsp Ginger
- 1 Bay leaf, crushed
- Pinch paprika
- 1 tsp Chili powder 1/4 tsp Oregano leaves
- Pinch Cumin seed
- 1 tsp ACCENT (MSG)
- 1/2 C celery, chopped
- 1/2 C Bell pepper, chopped
- Dash Worcestershire sauce
- 1/2 tsp Sugar
- 15 oz can Tomato sauce
- 15 oz can diced tomatoes
- 1 can Campbell's Cream of Mushroom Soup
Frozen Caramel Hot Chocolate
By bloomysgirl
Rachael Ray recipe
- 8 ounces semisweet chocolate, coarsely chopped
- 1/2 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 2 cups whole milk
- 1/2 cup caramel sauce, warmed
- 1 cup heavy cream
- 2 teaspoons confectioners' sugar
- 4 cups ice cubes
Thanksgiving Turkey
By bloomysgirl
Preheat an oven to 350 degrees F (175 degrees C)
- 2 tablespoons dried parsley
- 2 tablespoons ground dried rosemary
- 2 tablespoons rubbed dried sage
- 2 tablespoons dried thyme leaves
- 1 tablespoon lemon pepper
- 1 tablespoon salt
- 1 (15 pound) whole turkey, neck and giblets removed
- 2 stalks celery, chopped
- 1 orange, cut into wedges
- 1 onion, chopped
- 1 carrot, chopped
- 1 (14.5 ounce) can chicken broth
- 1 (750 milliliter) bottle champagne