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Recipes
Vanilla Ice Cream
By bloomysgirl
1 Whisk all ingredients in a 2-quart pitcher or large bowl until blended
- 14 ozs sweetened condensed milk
- 5 ozs evaporated milk
- 2 tbsps sugar
- 2 tsps vanilla
- 2 cups milk
Frog Eye Salad
By bloomysgirl
This recipe is made to serve a LOT of people
- Sauce:
- 2 c. sugar
- 1 tsp. salt
- 2 2/3 c. pineapple juice
- 6 Tbsp. flour
- 6 beaten egg yolks
- Salad:
- 1 box acini de pepe macaroni
- 1 lg. can crushed pineapple (use juice for preceeding)
- 1 can tidbits pineapple
- 2 cans mandarin oranges
- 1 medium cool whip
- 1 sm. pkg colored mini marshmallows
Apple Pie Salad
By bloomysgirl
1. Make the streusel. Preheat the oven to 350 degrees
- For streusel:
- 1/4 cup all-purpose flour
- 1/4 cup raw pumpkin seeds
- 1/3 cup rolled oats
- 1 heaping Tbsp brown sugar
- 1/2 tsp kosher salt
- 3 Tbsp cold unsalted butter, cut into small pieces
- For brown butter vinaigrette:
- 4 Tbsp ( 1/2 stick) unsalted butter
- 1 green onion, minced
- 2 Tbsp lemon juice
- Finely chopped fresh marjoram or fresh thyme
- Kosher salt
- Black pepper
- 2 Tbsp sugar
- For salad:
- 1 head red leaf lettuce, washed and torn into bite-size pieces
- 1 sweet-tart apple, cored and sliced thin
- 2 ounces feta, crumbled
Snickers Salad
By bloomysgirl
Mix cream cheese and powdered sugar, mix in cool whip
- 4 apples
- 12 fun size snickers bars
- 1 12 oz tub cool whip
- 1 cup powdered sugar
- 1 8 oz cream cheese
Funeral Potatoes
By bloomysgirl
Fontano Family classic
- 1 lg. pkg. frozen shredded hashbrowns (or 1/2-1/3 costco sized bag
- 1/2 cup chopped green onion
- 1 can cream of mushroom soup
- 1 pint sour cream
- 1/2 cube margarine or butter, melted
- 2 cups mild cheddar cheese, grated
Crispy Southwestern Wontons
By bloomysgirl
Heat olive oil in a large skillet over medium heat
- 1 tbsp olive oil
- 1/4 cup diced onion
- 1/4 cup diced red bell pepper
- 1 clove garlic, minced
- 1/4 cup frozen corn kernals
- 1/4 cup canned black beans, drained
- 5 oz (1 cup) chicken, shredded
- 1/4 tsp pepper
- 1/2 cup shredded cheddar cheese
- 2 tbsp (1/2 pkg) dry ranch dressing
- 24 wonton wrappers
- canola or vegetable oil for frying
Herbed New Potatoes
By bloomysgirl
Peel 1/2 inch strip around the center of each potatoes and immediately place potatoes in a medium saucepan of cold ...
- 12 small new potatoes
- 4 tsp. butter
- 1 1/3 tsp dried parsley
- 1 1/3 tsp dried chives
pao de quiejo
By bloomysgirl
brazilian cheese bread from Mack Fontano
- 1 cup milk
- 1/2 cup vegetable oil
- 1 tsp. salt
- 2 cups tapioca flour
- 2 eggs
- 1-1 1/2 cups parmesan cheese
No-Cook Vanilla Ice Cream
By bloomysgirl
Lera Townley, Roanoke, Alabama, Southern Living AUGUST 2004
- 1 (14-ounce) can sweetened condensed milk
- 1 (5-ounce) can evaporated milk
- 2 tablespoons sugar
- 2 teaspoons vanilla
- 2 cups whole milk
Tagalongs
By bloomysgirl
1. In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugar
- 2 sticks (1 cup) unsalted butter at room temperature
- 1 cup sugar
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1/2 teaspoon kosher salt
- 3 cups all-purpose flour
- 1/2 cup smooth peanut butter
- 1/2 cup confectioner’s sugar
- 2 cups semi-sweet chocolate chips